FERRARI ROSÉ Made from a prestigious blend of Pinot Noir vinified in rosé and Chardonnay, this is a delicate and intriguing Trentodoc. Denomination: TRENTO DOC Grapes: Pinot Noir 60% and Chardonnay 40%, harvested by hand between late August and early September. Length of maturation: At least 20 months on selected yeasts in its own culture. Production area: Vineyards on the slopes of the Trentino mountains at an altitude of over 300 metres, facing south-east and south-west. Alcohol content: 12.5% vol. First year of production: 1969 TASTING NOTES: Visual examination: copper tending to antique pink. The perlage is fixed and persistent. Olfactory: distinct, of considerable finesse, with a fresh fragrance of hawthorn flowers and hints of currants and wild strawberries. Taste: dry, clean and elegant, with a delicate background of sweet almonds and aromatic musk of remarkable persistence.