A wine that transforms your day. Rediscover how to be amazed and enjoy a stunning fusion of minerality and sweetness.
Tasting notes
- bright yellow - intense aromas of nutmeg and ripe peaches - juicy, voluminous, a prominent note of acidity lends balance to the pleasant sweetness of the final wine
Recommendation: this dessert wine is an ideal partner to beignets, strudel and cake.
Vinification: destemming of harvested, but still perfectly sound grapes; 12-hour cold maceration, after which the grapes were pressed and underwent natural clarification; fermentation at a controlled temperature of 18°C; three-month ageing on the fine lees in stainless steel.
Vineyard: south- and east-sloping vineyards at an altitude of 300 - 450 meters above sea level. Loamy, chalky gravel, heat-retaining and well-drained soils.
Varietal(s): Moscato Giallo Age of vines: 5 - 30 years Temperature: 8 - 10 °C Age-ability: 2023 - 2025 Yield: 70 hl/ha Vine training: Wire-trained + Pergola Alcohol: 12,50 % Residual sugar: 35,0 g/l Tot. Acidity: 5,6 g/l Contains sulphites