MORELLINO CLASSICO MORIS MORELLINO DI SCANSANO DOCG
SANGIOVESE 90% MERLOT, SYRAH 10%
Adolfo Parentini was one of the pioneers of the Morellino di Scansano appellation. Since the first vintage in 1981, Morellino di Scansano Classico Moris has been the standard-bearer for the pure expression of Sangiovese, fresh and rich with ripe cherries and spices. TASTING:
Colour: brilliant ruby red Bouquet: fruity, intense Taste: full, with good freshness and harmony Serving temperature: 16°C Pairing: for the whole meal, with meat TECHNICAL NOTES:
Production area: Poggio la Mozza, Grosseto Soils: sandstone, of marine origin, tending to acidity Exposure: north-west Yield per hectare: 90 ql. PRODUCTION:
Harvest time: last two weeks of September and first week of October. Vinification in stainless steel tanks with temperature control by means of two daily pumpings over for a maceration period of fifteen days. The wine is bottled after 4 months, without any passage in wood, and undergoes further ageing for at least two months before being put on the market.