Dark purplish-red, nearly black in the core with clear violet reflections. Intense heart cherries, berries, and chocolate on the nose. Juicy, striking, with fine fruity sweetness and powerful tannins and acidity structure.
Cultivation zone Cultivation zone: Gries (Bolzano) Elevation: 260 m Soil type: Sandy-loamy quarz-porphyry soil Aspect: Plain Grape variety: Lagrein Training method: Pergola Vines per hectare: 3.000 Yield per hectare: 55 hl
Serving recommendations Service temperature: 16° - 18° C Ageing potential: 8 - 12 years
Production Vinification: Fermentation on the skins in stainless steel tanks with skins pushed down at regular intervals for 15 days. Malolactic fermentation and maturation for 24 months in French barriques and tonneaux (1/3 new) Fermentation temperature: max. 28° C Maturation period: 24 months Bottle ageing: 12 months
Vintage report The capricious weather conditions left its mark in the vineyards, so the diligent work of our winegrowers was even more important. The frost night in May and the hailstorm in August put the vegetation in the vineyard to a hard test. Nevertheless, thanks to the wonderful autumn weather with warm days and cold nights the harvest went very well. 2019 is a vintage that reflects our terroir. The wines present themselves very fruity and typical of their variety, with fresh and pleasant acidity. - summarizes our winemaker Celestino Lucin. All in all, 2019 presents itself as an exceptional vintage with lower quantity but convincing levels of quality.
RI LG PRAEPOSI MG 19
3 Items
Data sheet
Year
2017
Type
Red wine
Winery
The Augustinian Canons' Monastery of Novacella/Neustift