VINIFICATION: harvested by hand in order to select only the best grapes. After a soft pressing, fermentation is followed by maturation in wooden barrels, before proceeding to refinement directly in the bottle.
COLOUR: deep and dense cherry red.
BOUQUET: On the nose, dark floral aromas of violets, fleshy notes of currants and oak spices waft from the glass.
PAIRINGS: perfect for pairing with meat dishes. Try it with barbecued pork chops.
TASTE: In the mouth the dark fruit flavours ring true with notes of plum, currant and blackberry resting on deeper notes of dried cherry and mocha. The tannins are robust and help support the fruit flavors. The finish is long and persistent.
AGING: Aged in French oak barrels (90% new) for 20 months.