Basket
0
Cabernet Riserva Villamarina Sella & Mosca 750ml 2015
€41.20
(€54.93 / L)
VAT included
ALGHERO CABERNET RISERVA DOC
MARCHESE DI VILLAMARINA
Grapes: Cabernet Sauvignon 100%.
Origin: Alghero
Average age of vines: 11 years
Vinification: Pre-fermentation maceration at 10°C for 24 hours;
fermentation at controlled temperature 18 months
Ageing: 50% in new French barriques, 50% in second passage barriques; followed by 12 months of refinement in the bottle
Malolactic fermentation: Yes
Alcohol content: 13.5 %.
Total acidity: 5.7 g/l
One of the great Italian reds, a reference point among pure Cabernet Sauvignons and the pride of the Sella & Mosca project. It comes from Cabernet Sauvignon grapes
grown on strong soils of ferrous clay, combined by an ancient geological chaos with sand of aeolian nature. A terroir that influences and shapes the variety in a
Mediterranean key, making the wine unique and seductive. After harvesting, the grapes ferment with long maceration on the skins, then the wine is placed to mature in
barriques for about 18 months. After bottling, it rests in the cellar for a further 12 months. A decisive ruby colour with violet streaks, it is enveloped by ample perfumes of
great intensity, defined by notes of morello cherry and blackcurrant, tobacco and spices. The sip, rhythmic and silky, has specific weight and structure that the good acidity
maintains in formidable balance. The finish is warm and seductive, with a very long persistence.
MARCHESE DI VILLAMARINA
Grapes: Cabernet Sauvignon 100%.
Origin: Alghero
Average age of vines: 11 years
Vinification: Pre-fermentation maceration at 10°C for 24 hours;
fermentation at controlled temperature 18 months
Ageing: 50% in new French barriques, 50% in second passage barriques; followed by 12 months of refinement in the bottle
Malolactic fermentation: Yes
Alcohol content: 13.5 %.
Total acidity: 5.7 g/l
One of the great Italian reds, a reference point among pure Cabernet Sauvignons and the pride of the Sella & Mosca project. It comes from Cabernet Sauvignon grapes
grown on strong soils of ferrous clay, combined by an ancient geological chaos with sand of aeolian nature. A terroir that influences and shapes the variety in a
Mediterranean key, making the wine unique and seductive. After harvesting, the grapes ferment with long maceration on the skins, then the wine is placed to mature in
barriques for about 18 months. After bottling, it rests in the cellar for a further 12 months. A decisive ruby colour with violet streaks, it is enveloped by ample perfumes of
great intensity, defined by notes of morello cherry and blackcurrant, tobacco and spices. The sip, rhythmic and silky, has specific weight and structure that the good acidity
maintains in formidable balance. The finish is warm and seductive, with a very long persistence.
RI CB S&M VIL MAR 15
32 Items
Data sheet
- Year
- 2015
- Type
- Red wine