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Amarone Valpolicella 2007 BERTANI 750ml
€164.80
(€219.73 / L)
VAT included
AMARONE CLASSICO
Amarone della Valpolicella Classico Doc
A timeless wine.
Production area: Valpolicella Classica, Tenuta Novare in Arbizzano di Negrar.
Soil: calcareous and basaltic.
Grape varieties: 80% Corvina Veronese, 20% Rondinella.
Production method: traditional natural method. Resting on arèle (traditional bamboo racks): 120 days. Pressing in the first days of January. Maturation for 6-7 years in 60 hl
Slavonian oak barrels.
Style: an identity wine with personality and recognisability. A distinctive Amarone with a classic style, where elegance always prevails over power. Complex, balanced and
harmonious. A wine with an inestimable and extraordinary longevity. Intense red colour with garnet hues. The typical notes of plum, cherry and morello cherry stand out on
the nose, followed by a wide variety of tones: dried fruit, tea leaf, liquorice and spices. On the palate, hints of red berry fruit, sweetened by soft notes of vanilla, in perfect
balance with acidity and tannic notes.
Recommended pairings It can be paired with red meats, game and mature cheeses but is also a perfect companion at the end of a meal and in meditation.
Amarone della Valpolicella Classico Doc
A timeless wine.
Production area: Valpolicella Classica, Tenuta Novare in Arbizzano di Negrar.
Soil: calcareous and basaltic.
Grape varieties: 80% Corvina Veronese, 20% Rondinella.
Production method: traditional natural method. Resting on arèle (traditional bamboo racks): 120 days. Pressing in the first days of January. Maturation for 6-7 years in 60 hl
Slavonian oak barrels.
Style: an identity wine with personality and recognisability. A distinctive Amarone with a classic style, where elegance always prevails over power. Complex, balanced and
harmonious. A wine with an inestimable and extraordinary longevity. Intense red colour with garnet hues. The typical notes of plum, cherry and morello cherry stand out on
the nose, followed by a wide variety of tones: dried fruit, tea leaf, liquorice and spices. On the palate, hints of red berry fruit, sweetened by soft notes of vanilla, in perfect
balance with acidity and tannic notes.
Recommended pairings It can be paired with red meats, game and mature cheeses but is also a perfect companion at the end of a meal and in meditation.
RI AMA BERTAN 07
14 Items
Data sheet
- Year
- 2007
- Type
- Red wine