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Seasoned sausage romagnala LEVONI 450g approx.
€12.00
(€26.67 / Kg)
VAT included
Salsiccia stagionata romagnola LEVONI
Meat from pigs born and bred in Italy.
Recipe:
Maturing 2 weeks
Characteristics:
It releases round and delicate spicy scents in balance with the aroma of the meat. The taste is a delicate harmony with
elegant hints of white pepper.
Completely natural flavouring according to an exclusive Levoni recipe.
Product subject to weight loss. Inedible casing, remove before consumption. After opening store at max +4 °C and consume within a few days.
INGREDIENTS: Italian pork (96%), sea salt, dextrose, sugar, Garda Merlot PDO wine, spices, antioxidant: sodium ascorbate, preservatives: sodium nitrate.
preservatives: potassium nitrate, sodium nitrite.
Average nutritional values 100g of product
Energy: 1805kJ/435 kcal
Fats: 35 g
of which saturated fatty acids: 14 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 30 g
Salt: 3,7 g
Translated with www.DeepL.com/Translator (free version)
Meat from pigs born and bred in Italy.
Recipe:
Maturing 2 weeks
Characteristics:
It releases round and delicate spicy scents in balance with the aroma of the meat. The taste is a delicate harmony with
elegant hints of white pepper.
Completely natural flavouring according to an exclusive Levoni recipe.
Product subject to weight loss. Inedible casing, remove before consumption. After opening store at max +4 °C and consume within a few days.
INGREDIENTS: Italian pork (96%), sea salt, dextrose, sugar, Garda Merlot PDO wine, spices, antioxidant: sodium ascorbate, preservatives: sodium nitrate.
preservatives: potassium nitrate, sodium nitrite.
Average nutritional values 100g of product
Energy: 1805kJ/435 kcal
Fats: 35 g
of which saturated fatty acids: 14 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 30 g
Salt: 3,7 g
Translated with www.DeepL.com/Translator (free version)
BXL5804X095
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