Grappa Stravecchia is emblematic of the culture, care and art of distilling. Obtained from the distillation in Bain-Marie in a discontinuous still of both red and white pomace. It is matured in small barrels of Cherry, Ash, Oak and Robinia, each giving its own characteristics of perfume, aroma, colour and flavour. The ageing time follows the rhythms of nature: 18 months pass from moon to moon.
The perfume becomes intense, more ethereal and harmonious, the taste loses its initial sharpness and rounds off to give an elegant and silky mouthfeel. The colour reaches a warm amber tone. The Master Distiller follows its maturation until it reaches the ideal blend and full harmony between wood and Grappa. Thus is born Diciotto Lune Marzadro, a refined meditation Grappa.
Bouquet: intense, sweet Structure: soft, dry
Alcohol content (% Vol.): 41 Ageing: 18 months in Cherry, Ash, Oak and Robinia barrels