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Aglio Olio Peperoncino 100gr CASALA PARADISO
€4.70
(€47.00 / Kg)
VAT included
Ingredients: GARLIC 70%, parsley, chilli 10%, salt.
Preparation: approx. 1 tablespoon for 1 person.
Heat the seasoning in a saucepan with 2 tablespoons of water and 2 tablespoons of extra virgin olive oil. Allow the water to evaporate. When the mixture starts to fry,
season approx. 100 g pata 'al dente'.
Preparation: approx. 1 tablespoon for 1 person.
Heat the seasoning in a saucepan with 2 tablespoons of water and 2 tablespoons of extra virgin olive oil. Allow the water to evaporate. When the mixture starts to fry,
season approx. 100 g pata 'al dente'.
GEW CP100 A-O-PE
6 Items
Data sheet
- Allergens
- Sulphite