Macaroni of Tuscany Maccheroni di Toscana is inspired by the local tradition that includes among its various formats a pasta suitable for the most important and robust sauces. A 'tough' format is just what you need to enhance the best meat and game ragouts, typical of our region.
Ingredients: DURUM WHEAT SEMOLINA, water.
Average nutritional values per 100g: Energy: 357kcal/1514Kj Fat: 1,6g of which saturated fatty acids: 0,6g Carbohydrates: 72,5g Fibres: 2,7g Proteins: 13,1g Salt: 0,01g