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Südt. Weiss Amos KURTATSCH...

Südt. Weiss Amos KURTATSCH...

<br /><br />The AMOS cuvée shows the terroir potential of the high Kurtatsch sites. AMOS is composed of the best hand-picked white grapes from the coolest vineyards between 600<br />and 900 metres above sea level.<br /><br />It is precisely this interplay of varieties and sites that makes AMOS so unique in character and style. In order to preserve the mountain freshness, barriques were not used.<br />The long fine yeast storage in large wood provides additional complexity. The neutral Burgundy varieties form the compact foundation (70%) Kerner and Sauvignon give the<br />wine its seductive bouquet of white peach, apricot, blossom and citrus fruit. The result is a very complex, incomparable cuvée.<br />AMOS: the mountain wine.<br /><br />Grape variety: Pinot Blanc - Chardonnay - Pinot Grigio - Kerner - Sauvignon.<br />Vinification: Separate harvest and fermentation at controlled temperature in stainless steel tanks, followed by blending and fine yeast ageing for 15 months in large oak<br />barrels.<br />Alcohol: 14.0 % vol.<br />Total acidity: 6.2 g/l<br />Residual sugar: 1,9 g/l<br />Yield per hectare: 40 hl<br />Optimal drinking maturity: 2-8 years<br />Method of cultivation: sustainable<br />Bottle size: 0,75 l<br />
Price €28.80
Merlot Riserva AA STAFFES...

Merlot Riserva AA STAFFES...

A Merlot at its best.<br /><br /><br />Grape variety: Merlot<br />Site: Siebeneich, a south-western slope at 270 m above sea level.<br />Maturation: 12 months in barrique, 12 months in bottle<br />Colour: dark ruby red<br />Aroma: fruity aromas of p?aumen and wild berries, spicy aromas of chocolate, mocha, dried mint, graft and a little bit of raisin.<br />mint, graft and a little smoky.<br />Taste: full-bodied, velvety on the palate, soft<br />tannins, harmoniously juicy with a stimulating finish.<br />Shelf life: 15 years<br />Serving temperature: 16-18 °C<br />Recommended food: Roast veal, grilled red meat, wild boar stew<br />grilled red meat, wild boar stew, dishes with trü?el<br />
Price €29.80
Kressfeld Merlot 2015 ris....

Kressfeld Merlot 2015 ris....

With a lot of passion and perseverance<br />from thirty year old vines on the<br />on the historic hill of the Kornell vineyard.<br />on the historic hill of the Kornell estate.<br /><br />Grape variety: Merlot<br />Site: Siebeneich, a south-western slope at 280 m above sea level.<br />Maturation: 12 months in barrique, 24 months in bottle<br />Colour: dark ruby red<br />Aroma: multi-layered aromas of ripe P?aumen and<br />and cherry jam, spicy chocolate, mint and tobacco<br />tobacco, elegant roasted aromas, surprising freshness.<br />Taste: harmony of elegance and structure,<br />refined, soft tannins and velvety fullness,<br />long, convincing finish<br />Shelf life: 20 years<br />Serving temperature: 16-18 °C<br />Recommended food: Angus beef Fiorentina, T-bone steak<br />
Price €77.80
Staffes 2015 Cabernet...

Staffes 2015 Cabernet...

A Cabernet Sauvignon with classic fruit aromas,<br />plenty of spice, elegant fullness and grippy tannins.<br /><br />Grape variety: Cabernet Sauvignon<br />Site: Siebeneich, a south-western slope at 270 m above sea level.<br />Maturation: 12 months in barrique, 12 months in bottle.<br />Colour: dense ruby red<br />Aroma: intense fruit aromas of blueberries,<br />blackberries and cassis, spicy notes like Pfe?er,<br />juniper and laurel, light roasted aromas.<br />Taste: complex structure with pleasant fullness<br />and grippy tannins, long lasting.<br />Shelf life: 15 years<br />Serving temperature: 16-18 °C<br />Food pairing: grilled red meat,<br />venison stew, steak<br />
Price €29.20
Nocino cl 50 AMERIGO 3anni

Nocino cl 50 AMERIGO 3anni

<br />La Dispensa di Amerigo Nocino is made from an infusion of unripe walnuts. Harvested at the end of June in the province of Modena and Bologna, it follows the teachings of<br />Pellegrino Grappi. A Modenese notary in the 1700s who was the first to draw up rules for the infusion of walnuts. Aged in wooden barrels, Nocino is only marketed after 3<br />years.<br />This traditional liqueur is ideal to drink at the end of a meal as a digestive. For those with a sweet tooth, take some traditional cream ice cream cups and pour a drizzle of<br />our Nocino liqueur over them. It will be a great dessert to end the meal.<br />Ingredients: alcohol, sugar, walnut husks, natural flavouring (walnut). Alcoholic degree 40% Vol.<br />
Price €36.80
Liquore Marasca cl 50 AMERIGO

Liquore Marasca cl 50 AMERIGO

The Marasca liqueur of 'La Dispensa di Amerigo' is made from marasca cherries picked exclusively in our valleys. The fruit of the morello cherry, together with sour cherries<br />and black cherries, is part of the group of sour cherries. The infusion in alcohol of both the pulp and the stone gives a delicate bitter almond aftertaste. The result is a typical<br />drink of our area, with tones that are anything but sour.<br />The Marasca liqueur from 'La Dispensa di Amerigo' is a classic alcoholic drink to drink at the end of a meal as a digestive. Enjoy it served at room temperature<br />accompanied by 70% dark chocolate.<br />Ingredients: sugar, alcohol, red wine, black cherry juice 20%, marasca cherry distillate, natural flavouring. Alcohol content 30% Vol.<br />
Price €33.60
Fernet cl 50 AMERIGO

Fernet cl 50 AMERIGO

Fernet is a liqueur that originated in Milan in the 18th and 19th centuries. It proved effective against a cholera epidemic. It has tonic and digestive functions. Its preparation is<br />based partly on infusions in water and alcohol of herbs such as rhubarb, aromatic calamus, liquorice root, gentian, cinchona, aloe and aniseed seeds. Hot decoctions of the<br />roots are then prepared without added sugar. It is usually used as a digestive aid, but it can be used in many other ways.<br />Our 'Fernet' liqueur falls into the category of bitters and is ideal to drink at the end of a meal as a digestive. It is also perfect as an after-dinner drink or as a conversation<br />drink. It is served cold at a temperature of around 10°, straight or with ice.<br /><br />It can also be used as a long drink by adding soda. Also used as a coffee corrector. Try it in grenadine.<br /><br />Ingredients: alcohol, natural flavours (rhubarb, aromatic calamus, zedoaria root, cinchona root, gentian root, liquorice root, aloe, aniseed, sugar.<br />Alcoholic Grade 39% Vol.<br />
Price €32.30
Apricot spirit PIRCHER 700ml

Apricot spirit PIRCHER 700ml

The Pircher distillery produces this high-quality spirit from apricots with their typical fruit aroma. Our master distiller uses only fresh, fleshy apricots and processes them<br />according to proven tradition with a lot of patience and care: this is how the elegant, soft taste of Pircher apricot brandy is created, which makes you think of the sun-<br />drenched South Tyrolean orchards with every sip.<br />Alcohol content: 40%<br />
Price €38.40
Uè Il Fragolino NONINO 700ml

Uè Il Fragolino NONINO 700ml

Raw Material: Fragolino grapes<br />Artisanal Distillation: Discontinuous, with cutting of the heads and tails, in a copper steam still.<br />Alcohol content: 38% vol.<br />Tasting: Serve at about 12°C or in a chilled open tulip-shaped glass.<br />Taste: Aromatic, reminiscent of blueberries and berries.<br />
Price €43.00
Spirit Williams Red...

Spirit Williams Red...

Red Bartlett spirit: Made from hand-picked, fully ripe Red Bartlett pears, this fine, typical noble brandy of a special kind is created. Every step in the production process,<br />from the strict selection to the careful distillation and storage, is carried out according to traditional methods, resulting in this first-class brandy.<br />Alcohol content: 40%<br />
Price €32.20
Rowanberry Spirit  linie...

Rowanberry Spirit linie...

Our rowanberry spirit is made exclusively from fully aromatic rowanberries. Our master distiller uses only fresh rowan berries and processes them according to proven<br />tradition with a lot of patience and care: this is how the elegant, soft taste is created.<br />Alcohol content: 40%<br />
Price €29.60
Fuji apple spirit 40°...

Fuji apple spirit 40°...

Fuji apple spirit is produced exclusively from fresh, fully ripe Fuji apples. As producer and bottler, Pircher guarantees the highest quality. It captivates with its very own and<br />pure, soft taste and not least with its amber colour, which it owes to the final storage in oak barrels.<br />Alcohol content: 40%<br />
Price €38.40