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Merlot Quercegobbe IGT 2020...
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Merlot Quercegobbe IGT 2020...

Quercegobbe<br />Merlot 100%<br />A real cru from which the merlot grapes used to produce the wine come.<br /><br />Quercegobbe is in an ideal position, on the edge of the Mediterranean maquis but close to the winery, on a well-ventilated hill overlooking the sea.<br /><br />Very concentrated ruby colour. Wide and intriguing nose, at first in the fruity notes of blueberries, raspberries, sour cherries and plums, then in the Mediterranean<br />component of myrtle, rosemary and liquorice.<br />The body is dense, rich overall, soft, with smooth tannins. As vigorous as it is balanced, it is an impactful red that does not betray expectations.<br />Production methodPrecious threads from the past weave a modern weave.<br />The production method is rigorously aimed at defending the territorial connotation.<br /><br />It ferments in truncated conical oak vats and matures for 15 months, partly in new 600-litre demi-muids and partly in second-passage barriques. Finally, it is aged in the<br />bottle for a further 10 months.<br /><br />Analytical data<br />Alcohol: 14.5 % - Total acidity: 5.7 - pH: 3.62<br />
Price €27.00
Merlot Quercegobbe IGT 2020...
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Merlot Quercegobbe IGT 2020...

Quercegobbe<br />Merlot 100%<br />A real cru from which the merlot grapes used to produce the wine come.<br /><br />Quercegobbe is in an ideal position, on the edge of the Mediterranean maquis but close to the winery, on a well-ventilated hill overlooking the sea.<br /><br />Very concentrated ruby colour. Wide and intriguing nose, at first in the fruity notes of blueberries, raspberries, sour cherries and plums, then in the Mediterranean<br />component of myrtle, rosemary and liquorice.<br />The body is dense, rich overall, soft, with smooth tannins. As vigorous as it is balanced, it is an impactful red that does not betray expectations.<br />Production methodPrecious threads from the past weave a modern weave.<br />The production method is rigorously aimed at defending the territorial connotation.<br /><br />It ferments in truncated conical oak vats and matures for 15 months, partly in new 600-litre demi-muids and partly in second-passage barriques. Finally, it is aged in the<br />bottle for a further 10 months.<br /><br />Analytical data<br />Alcohol: 14.5 % - Total acidity: 5.7 - pH: 3.62<br />
Price €59.20
ARDBEG 25 YEARS OLD
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ARDBEG 25 YEARS OLD

Bottled from incredibly rare casks filled during some of the Distillery's darkest days, this is the oldest whisky to join our core range.<br /><br />This supreme expression proves unequivocally that age cannot tame Ardbeg's smoky power. But it can yield some of the most complex and majestic flavours ever to burst<br />forth from Ardbeg Distillery.<br /><br />Non-chill filtered.<br /><br />Hot pepper. Lemon sherbet. Cream and fudge.<br /><br />A pungent burst of smoked cream, peppermint and toffee, with Ardbeg's classic fennel and pine resin. Distant earthy bonfires mix with herbal and fruity (banana and tropical)<br />notes, along with fragrant candle wax.<br /><br /><br />An extremely vibrant, hot peppery mouthfeel leads into a burst of sherbet lemon sweetness (candied apples, pears and orange), hints of carbolic soap and tar, more creamy<br />toffee, aniseed and chilli pepper.<br /><br />A long, mellow, lingering aftertaste, with lots of cream, fudge and delicate antiseptic notes.<br />
Price €1,994.00
Riesling 2021 Praepositus...
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Riesling 2021 Praepositus...

Sparkling golden yellow. Powerful; oranges, peach, dried apricots, candied pineapple and honey on the nose. Fruity, juicy with racy acidity and delicate fruit sweetness.<br /><br />Over the past decades, some special sites have crystallised in our vineyards. From these grapes, come our high quality and storable Praepositus wines.<br /><br />Menu suggestion:<br />Chestnut gnocchi with rabbit ragout<br />Chicken leg sweet and sour with fragrant rice<br />Carpaccio of sea bass with lime cubes and olive oil<br /><br />Alcohol content: 13 % vol.<br />Acidity: 7 g/l<br />Residual sugar: 4.8 g/l<br />
Price €35.40
Lagrein 2020 Praepositus...
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Lagrein 2020 Praepositus...

PRAEPOSITUS LAGREIN RESERVE<br />Alto Adige DOC<br /><br />Dark purple red, almost black at the core. Intense heart of cherry, berries and chocolate on the nose. Juicy, distinctive, with a fine fruit sweetness and a powerful tannic and<br />acidic structure.<br /><br />Food recommendation:<br /><br />Braised game dishes with cranberries.<br />Pigeon with chocolate sauce and polenta<br />Grilled saddle of beef with balsamic reduction<br />Appellation: Alto Adige DOC<br />Grape varieties: Lagrein<br /><br />Format: 0.75l<br />Serving temperature: 14/16 °C<br />Typology: Red<br /><br />Ruby red to dark garnet red in colour, with violet hues when young. Pleasant, with bouquet of violets, berries and musk. Full-bodied and velvety on the palate.<br />Contains sulphites.<br />
Price €38.20
Praepositus Südt. Moscato...
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Praepositus Südt. Moscato...

PRAEPOSITUS MOSCATO ROSA<br />Alto Adige DOC<br /><br />Sparkling garnet red with brick-red reflections. Scented roses, preserved figs, Saturn peaches, dark berries, bitter chocolate, and coffee. Refreshing berries, fine sweetness,<br />stimulating spices.<br /><br /><br />Analytical data:<br />Alcohol content: 13% vol.<br />Acidity: 5,80g/l<br />Residual sugar: 103g/l<br />
Price €37.00
Praepositus Kerner Passito...
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Praepositus Kerner Passito...

South Tyrolean Valle Isarco Kerner Passito DOC Praepositus<br /><br />Bright, sparkling golden yellow. Intense aroma of acacia honey, pickled apricots, pear compote and pineapple. A concentrated wine with pleasant<br />acidity and elegant structure.<br /><br />Analytical data:<br />Alcohol content: 10% vol.<br />Acidity: 6,20g/l<br />Residual sugar: 166g/l<br />
Price €40.30
Magnum Moma 2021 Sangiovese...
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Magnum Moma 2021 Sangiovese...

First born among the wines that make up the MOMA line dedicated to the world of art, the label bears the work Golden Glass by Milanese artist Beatrice Pani, first prize-<br />winner at the third edition of the Umberto Cesari Art Contest.<br /><br />Blend of Sangiovese, Cabernet Sauvignon and Merlot grown on medium-textured clay soils. The vineyards have an average age of 15 years and a yield of 80 quintals of<br />grapes per hectare. Fermented in vertical steel vats at controlled temperature for 12-14 days. Matured for 6 months in 30 HL Slavonian oak casks and a further 3 months in<br />bottle.<br /><br />Colour: light red with violet reflections.<br />Bouquet: intense plum, violet and red fruits.<br />Taste: pleasantly velvety on the palate, with the fruity hints typical of Sangiovese, the softness of Merlot and the 'balsamicity' of Cabernet Sauvignon. Closes with a<br />persistent and well-balanced finish throughout.<br /><br /><br />Contains sulphites<br /><br />Appellation<br />Sangiovese Cabernet Sauvignon Rubicone IGT<br /><br />Grapes<br />Sangiovese, Cabernet Sauvignon, Merlot<br /><br />Alcohol content<br />13% vol.<br /><br />Serving temperature<br />14°<br />
Price €34.80
San Leonardo 2018 SAN...
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San Leonardo 2018 SAN...

Commentary:<br />Symbolic wine of the estate, rooted in its millennial history. A classic Bordeaux blend of aristocratic elegance and extraordinary longevity.<br />Grape varieties<br />60% Cabernet Sauvignon, 30% Carmenère, 10% Merlot<br />Vinification<br />Spontaneous fermentation in small cement tanks for about 15/18 days with daily pumping over and délestage.<br />Ageing<br />24 months in French oak barriques of first, second and third passage.<br />Ageing time<br />30 years and more.<br />
Price €55.40
Acquavite Mosto d'uve...
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Acquavite Mosto d'uve...

GRAPE BRANDY<br /><br />MOST, the grape must brandy, is produced by crushing freshly harvested grapes. The berries, with their fragrant and sugary pulp, are transformed into must, distilled<br />according to the 'Tosolini method' with Charantea steam stills (double distillation).With an aromatic bouquet and hints of flowers, MOST originates from the rarest and most<br />precious Friulian vines.The bottle of MOST, with its upside-down goblet shape, is the trademark of the Tosolini distillery, unmistakable and precious.<br /><br />Varieties: Friulano, Fragolino, Moscato and Merlot grapes.<br />Alcohol content: 40% vol.<br />Artisanal distillation: discontinuous, with Charante steam stills.<br />Maturation:6 months in steel containers<br />Colour:white, transparent<br />Body: delicate and intense<br />Sensory profile: very elegant taste with strong floral and red berry fruit notes. Enveloping and delicate on the palate, velvety on the finish, the softness of the Most and its rich<br />and full taste are released at the first sip.<br />Serving suggestion: serve at room temperature in the classic tulip glass. During the summer period the best temperature is the cellar temperature of around 16/18°C.<br />
Price €49.60
Acquavite Most Barrique...
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Acquavite Most Barrique...

Most Barrique Ex-Brunello<br /><br />MOST, the aqua-vitae made from grape must, is born from the crushing of prized grapes still fresh from the harvest. The berries, with their fragrant and sugary pulp are<br />transformed into must, distilled according to the 'Tosolini method' with Charante steam stills (double distillation). Matured in oak barriques, Most ex Brunello barrique is born.<br />With an aromatic bouquet, silky on the palate with intense notes of undergrowth and hints of small fruit jam. The bottle of Most, with its inverted goblet shape, is the<br />trademark of the Tosolini distillery, unmistakable and precious.<br /><br />Variety: blend of noble grapes<br />Alcohol content: 40% vol.<br />Artisanal distillation: discontinuous, with Charante steam stills<br />Maturation: in ex-Brunello oak barriques<br />Colour: limpid with intense amber hues<br />Body: intense and elegant<br />Sensory profile: with intense notes of undergrowth and hints of jam of small<br />fruits. Enveloping, aromatic and silky on the palate. From a fruity aftertaste<br />fruity aftertaste with excellent persistence. The smoothness of Most<br />and its rich, full flavour are released at the first sip.<br />Serving suggestion: Serve at room temperature in the classic tulip glass.<br />During the summer period the best temperature is cellar temperature of around 16/18°C.<br />
Price €59.00
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