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Pane Carasau 250g FERRELI
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Pane Carasau 250g FERRELI

It is an ancient and strong chain that binds Pane Carasau to the sun, the land and the wheat.<br />Its ingredients, shape and flavour are those of the past, which have always been appreciated in the eating habits of our people.<br />This is how we like to present Pane Carasau to you: a simple and genuine product, worked with passion by skilled hands and in full respect of the age-<br />old craft tradition.<br />Today it is ready, as in the past, to enrich your tables.<br />Try it at breakfast with honey or jam, accompanied by cold meats and cheeses or as suggested in traditional recipes... and enjoy!<br /><br />Special long-life bread typical of Sardinia<br />Thin sheets of crispy bread, with no preservatives or additives.<br />Product subject to natural weight loss. Store in a dry place away from light.<br />Ingredients: semolina, durum wheat semolina, water, salt, brewer's yeast.<br />Artisan product<br />
Price €4.50
Roe deer meat sauce 180gr...

Roe deer meat sauce 180gr...

Venison ragout 180g<br /><br />A traditional ragout with the tasty and aromatic meat of roe deer.<br /><br />Ingredients: venison 42%, tomato pulp, red and white wine, double tomato concentrate, onion, celery, olive oil, carrot, salt, vegetable broth, brandy, sugar, spices and herbs,<br />antioxidant: ascorbic acid, acidity regulator: citric acid. May contain traces of milk.<br /><br />Average nutritional values per 100 g of product:<br />Energy: Kcal - kJ 86 - 361<br />Carbohydrates: 2.6g<br />of which sugars: 2.4g<br />Fats: 4.6g<br />of which saturated fatty acids: 0.6g<br />Protein: 8.7g<br />Salt: 1,0g<br /><br />Net weight: 180g<br />
Price €8.40
Brandy Garofoli 12 anni 70cl
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Brandy Garofoli 12 anni 70cl

Brandy over 12 years<br /><br />The base is a single-varietal wine from a single vintage, 2003. The Montepulciano grapes were selected, harvested and vinified specifically for this production. The raw<br />material was distilled using a discontinuous bain-marie still in water diffusion. The passage of years, the balanced use of small oak casks and the magic of the microclimate<br />make this Brandy an exceptional product.<br /><br />Processing and refinement<br />The Brandy was distilled in 2003 from a wine specially vinified for this production. In 2004 the Brandy was aged in small, medium-toasted Allier oak barrels, previously used<br />to age Chardonnay wine. The Brandy remains in these barrels until 2012 when it is bottled and then left to rest in the bottle for a further 3 years. Finally, after 12 years from<br />the grape harvest, our Brandy is ready to be tasted.<br /><br />Colour: pale amber.<br />Nose: elegant woody floral notes, with hints of vanilla, sweet spices and dried fruit.<br />Taste: warm and enveloping sip, it introduces a pleasant texture<br />that conquers with an 'aroma of refinement' and softness.<br />Alchol: 43% vol.<br />Serving temperature: 16° - 18° C<br />
Price €43.00
Blauburgunder 2018...

Blauburgunder 2018...

Growing area: the grapes for this wine come from our best and oldest vineyards in Mazon and Girlan. These vineyards are particularly suitable due to microclimatic<br />conditions as well as the age of the vines and have proven themselves over decades. The main part of the grapes comes from Mazon, where we find deep clay and limestone<br />soils. The second part comes from our oldest vineyards in Girlan, where we find a moraine deposit on volcanic porphyry rock.<br /><br />Vinification and ageing: the grapes are harvested by hand and delivered in small containers. The must - 10% of which is vinified as whole grapes - is then gravity-fed into<br />steel vats where fermentation takes place (20-24 days). After malolactic fermentation, the wine is matured for 12 months in barriques and small wooden barrels (12 hl). This<br />is followed by 8 months of ageing in large wooden barrels (70 hl). The wine is stored in the bottle for another 8 months.<br /><br />Wine portrait: ruby red colour with light garnet nuances. Intense and<br />complex aroma with hints of ripe fruit, sweet and sour cherry. The wine presents itself elegant and yet full-bodied with an excellent acid structure and present tannin.<br /><br />Particularly suitable for roasts, game and spicy cheeses.<br /><br />Vintage 2018<br />Growing region Mazon, Girlan<br />Grape variety Pinot Noir<br />Serving temperature (°C) 14-16<br />Yield (hl/ha) 39<br />Alcohol (vol%) 14,5<br />Total acidity (g/l) 5,9<br />Residual sugar (g/l) 0,4<br />Shelf life (years) 12<br />
Price €84.20
Red pesto 90g ROI

Red pesto 90g ROI

Ingredients: extra virgin olive oil 51%, sun-dried tomatoes 27%, cashews, Basilico Genovese DOP concentrate* 7%, salt, wine vinegar, garlic, Parmigiano Reggiano cheese<br />(milk, salt, rennet).<br />Acidity correctors: ac. Lactic, ac. Citric acid. * without water.<br />Does not contain gluten.<br /><br />Suitable to serve on bread for tasty appetisers and as a condiment for pasta.<br /><br />Nutrition facts per 100ml<br />Energy: 2455 kJ/ 586 kcal<br />Protein: 3g<br />Lipids: 61g<br />of which saturated: 9.3g<br />Carbohydrates: 3g<br />of which sugars: &lt;0.5g<br />Salt: 1.8g<br />Fibre: 6,1g<br /><br />The product can be stored at room temperature and the minimum shelf life is 24 months. After this date the product remains safe for health, but the<br />the organoleptic characteristics are not guaranteed. After opening store in the fridge covered with oil for 30 days.<br />
Price €5.80
Chilli Peppers - sweet sour...
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Chilli Peppers - sweet sour...

Sweet and sour vegetables<br />Ingredients: chilli peppers, alcohol vinegar, sugar, salt.<br /><br />Drained weight 85g<br /><br />Nutritional values (average per 100g)<br />Energy: 54kcal/229kJ<br />Fats: 0.50g<br />of which saturated fatty acids: &lt;0.10g<br />Carbohydrates: 5.00g<br />of which sugars: 5.00g<br />Protein: 1,2g<br />Salt: 5.00g<br /><br />Store in the refrigerator after opening and consume as soon as possible. Keep away from frost and heat sources.<br />
Price €4.10
Grappa Riserva Single Cask...

Grappa Riserva Single Cask...

<br />Grappa Riserva Single Cask 22 years Selection<br />A unique and precious grappa, in a limited edition of 3,240 numbered bottles certified by our master distiller. Exceptional barrel ageing, number 326, which began on 26th<br />September 1996 and ended on 28th February 2019, has given us Grappa Riserva 22 years Single Cask, a superb distillate of anticipation and of an art that the Nardini family<br />has been treasuring for over 240 years. A true act of innovation in the Nardini world, the first of its kind: unlike traditional grappa Riserva which are cuvèe of different casks of<br />the same vintage, in the 22 years Single Cask it is the final blend that is lowered into the cask to age. A grappa of sublime quality, kept in a fine bottle and packaging made<br />of Slavonian oak.<br />Raw material:<br />Exclusively destemmed pomace from multi-varietal grapes.<br /><br />Production Process:<br />Blend of grappas produced with continuous/discontinuous plant and distillation columns.<br /><br />Appearance:<br />Amber yellow with warm tones.<br /><br />Aromatic profile:<br />Complex and delicate profile rich in nuances with clear hints of vanilla and light floral notes.<br /><br />Taste:<br />Full and refined. In the aftertaste, the complex nuances due to the exceptional ageing of 22 years in casks are evident.<br /><br />Alcohol content:<br />45% vol.<br />
Price €251.60
Apricot spirit PIRCHER 200ml

Apricot spirit PIRCHER 200ml

The Pircher distillery produces this high-quality spirit from apricots with their typical fruit aroma. Our master distiller uses only fresh, fleshy apricots and processes them<br />according to proven tradition with a lot of patience and care: this is how the elegant, soft taste of Pircher apricot brandy is created, which makes you think of the sun-<br />drenched South Tyrolean orchards with every sip.<br />Alcohol content: 40%<br />
Price €16.10