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Grappa di nosiola 700ml...

Grappa di nosiola 700ml...

Grape variety: Nosiola white native of Trentino. Pomace from the Valle Dei Laghi<br /><br />Distillation: Artisanal bain-marie distillation according to the 'Tullio Zadra' system, a very slow method that allows the right selection of volatile substances and the<br />condensation of the best aromas and flavours. A second distillation is carried out for this vine to improve its fineness.<br /><br />Ageing: 6 months in stainless steel vats<br />Alcohol content: 41% volume<br />Bottle volume: 70 cc<br />Serving temperature: 13 degrees<br />Tasting: White in colour, the bouquet is fine and persuasive with fruity and aromatic scents.<br />
Price €28.00
Grappa Moscato Giovanni Poli

Grappa Moscato Giovanni Poli

Grape variety: Moscato giallo Trentino. Pomace from the Valle Dei Laghi<br /><br />Distillation: Artisanal bain-marie distillation according to the 'Tullio Zadra' system, a very slow method that allows the right selection of volatile substances and the<br />condensation of the best aromas and flavours. A second distillation is carried out for this vine to improve its fineness.<br /><br />Ageing: 6 months in stainless steel vats<br />Alcohol content: 41% volume<br />Bottle volume: 70 cc<br />Serving temperature: 13 degrees<br />Tasting: White in colour, with an intense aromatic bouquet and a soft rich flavour.<br />
Price €27.00
Grappa Genziana 700ml...

Grappa Genziana 700ml...

Obtained from the infusion of Gentiana Lutea roots in Santa Massenza Grappa. Harvested by us on Monte Baldo.<br /><br />Maceration time: 40 days<br />Alcohol content: 41°.<br />Bottle volume: 0.70<br />Properties: In the popular tradition used as digestive, and invigorating elixir of life.<br />
Price €26.60
Grappa barrique 36 GIOVANNI...

Grappa barrique 36 GIOVANNI...

Acquastilla 36<br />Very old grappa barrique<br /><br />Category : aged grappa<br />Alcohol content : 41% vol.<br />Grape varieties of origin : autochthonous Trentino grape varieties<br />Serving temperature : 15/18° c<br /><br /><br />Description : it is produced from a rigorous selection of Trentino marc and after a slow and traditional<br />distillation in bain-marie, it is aged for 36 months in French oak barriques, giving<br />oak barrels, giving it its typical amber colour and a fragrant and delicate perfume, with a soft aromatic taste.<br />delicate fragrance, with a soft aromatic taste<br />
Price €41.20
Gourmet selection K.BERNARDI

Gourmet selection K.BERNARDI

We offer you here a selection of high-class products of the butcher's shop Bernardi, Bruneck, attractively packed in the Bernardi-wooden box which is provided.<br /><br />Who already had the pleasure and privilege to get to know Karl Bernardi personally, or to be allowed to make a guidance in his company, will only really know, what it<br />means, vowing with the name for the quality of his products.<br /><br />The contents of this extensive package:<br /><br />1 x Selection 01 red wine<br />1 x Selection 02 white wine<br />1 x Grappa K.BERNARDI Gewürztraminer<br />1 x smoked cheese small (approx. 600-700gr)<br />1 x bacon (approx. 900gr)<br />1 x 4 Smoked Sausage to the chamois (approx. 350gr)<br />1 x 4 Smoked sausage (approx. 350gr)<br />1 x ½ deer salamis (approx. 200gr)<br />1 x Orange chutney 40gr<br />1 x Apple Cotogna chutney 40gr<br />1 x Figs chutney 40gr<br />1 x wooden box<br /><br />The Quality counts! Good appetite.<br />
Price €145.00
K.BERNARDI Fitnesskiste

K.BERNARDI Fitnesskiste

We offer to you here a wide selection of top products Bernardi - Brunico made up and delivered in the wooden box Bernardi.<br /><br />Any that serves for a perfect snack of Alto Adige, following the rustic traditions:<br /><br />2 tins of Bernardis goulash 500g<br />2 tins of Bernardis goulash soup 500g<br />1 x smoked cheese approx. 600g<br />1 x wild boar sausages 2 pcs.<br />1 x Kaminwurzen 4 pcs.<br />1 x venison sausages 4 pcs.<br />1 x bacon loin approx. 500g.<br />1 x pancetta approx. 500g<br />1 x Parmesan cheese approx. 400g<br />1 x olive oil 500ml<br />1 x balsamic vinegar 250ml<br /><br />The Quality counts! Good appetite.<br />
Price €130.00
Veltliner'17 Praepositus...

Veltliner'17 Praepositus...

PRAEPOSITUS VELTLINER GREEN<br />Alto Adige Eisacktaler DOC<br /><br />Medium golden yellow colour. Ripe apples, quince, honey and cumin. Powerful and tasty on the palate with juicy fruit and intense spices reminiscent of anise and pepper.<br /><br />Food recommendation:<br />Smoked pikeperch on Rohnen (beetroot) carpaccio.<br />Pickled salmon with chive sauce and potato rosti<br />Roast lamb stuffed with garlic<br /><br />Appellation: Alto Adige DOC<br />Grape varieties: Grüner Veltliner<br />Alcohol content: 13.5%.<br />Format: 0.75l<br />Serving temperature: 10/12 °C<br />Typology: White<br /><br />Golden yellow colour of medium intensity. Ripe apple, quince, honey and cumin on the nose. Strong and generous on the palate with a consistent fruit and intense aromas<br />that recall anise and pepper.<br />Contains sulphites.<br />
Price €23.40
Sylvaner'18 Praepositus...

Sylvaner'18 Praepositus...

PRAEPOSITUS SYLVANER<br />Alto Adige Eisacktaler DOC<br /><br />Brilliant golden yellow with clear green highlights. Ripe pears, apricots, elderflower and coriander. Juicy with stimulating minerality and spice. Long lasting, with an elegant<br />finish.<br /><br />Food Pairing:<br />Lamb carpaccio with artichoke salad.<br />Ricotta ravioli with basil sauce<br />Guinea fowl with orange butter<br /><br />Denomination: Alto Adige DOC<br />Grape varieties: Sylvaner<br />Alcohol content: 14%.<br />Format: 0.75l<br />Serving temperature: 10/12 °C<br />Typology: White<br /><br />Clear, bright golden yellow with greenish highlights. Ripe pear, apricot, elderflower and coriander. Consistent with stimulating aromaticity and minerality. Long, elegant finish.<br />Contains sulphites.<br />
Price €23.40
Monastery Bitter 500ml

Monastery Bitter 500ml

KLOSTERBITTER<br /><br />This monastery bitter is made by steeping one-year-old cones and the tips of fresh shoots of dwarf pines (Pinus mugo) in brandy for approx. five months. This imbues the<br />bitter with its typical resinous taste.<br /><br />Alcohol content: 35 Vol. %<br />
Price €24.80