Smoked chamoix sausages...
We offer you here a packet 'Gamswurzen' (smoked sausages of chamois and pork meat) (4 pieces) approx. 300 gr., made in craft way after traditional recipe. 'We give to<br />the nature the time which it requires to the tyre!'<br /><br />The biggest care and cleanness in the processing are natural, constant high-class controls guarantee freshness and taste of the products.<br /><br />The Gamswurzen are one of the most typical raw sausage specialities of South Tirol. As usual if we think highly of a good end product, we also require here high-class raw<br />materials. The right coordination between the thin shares and fat shares of the meat, as well as the tender and aroma spicy nevertheless combined with a light cold smoke<br />mark, give to our product an unmistakeable character.<br /><br />Ingredients: 52% of chamois meat, pork, beef, garlic, salt, pepper, special mixed herbs.<br /><br />Production: Easily smoked with spruce and afterwards at least 3 weeks air-dried in the dark air-conditioned maturation chamber, use of physical bowel.<br /><br />Taste: From the taste spicy with wild mark, made after traditional recipe.<br /><br />On sale the articles get packed airtight. Thus we guarantee a long durability and a safe transport to you.<br />
Price
€8.20