Considered the best in the world, anchovies from the Cantabrian Sea are recognised for their tasty meat and excellent organoleptic qualities.<br />They are produced and packaged by hand using traditional artisan methods.<br />Denomination: FILLETS OF ANCHES OF THE CANTABRIAN SEA IN EXTRA-VIRGIN OLIVE OIL<br />Net weight: 50g<br />Drained Weight: 29g<br />Ingredients: Anchovies 'Engraulis encrasicolus', Extra Virgin Olive Oil, Salt.<br />The raw material can come from: EU and non-EU origin or from the FAO fishing area indicated on the packaging.<br /><br />Storage Method:<br />Store in a cool and dry place. After opening store in the fridge covered with oil and consume within 4 days.<br /><br />Nutritional values: AVERAGE NUTRITIONAL VALUES PER 100g OF DRAINED PRODUCT<br />Energy in KJ: 920<br />Energy in Kcal: 220<br />Fats: 13<br />Of which saturated fatty acids: 2.4<br />Carbohydrates: 1.0g<br />Of which Sugars: 0g<br />Protein: 24g<br />Salt: 14,4g<br />
Pitted Taggiasca olives in extra virgin olive oil 180g<br />Ingredients: Taggiasca olives from the province of Imperia 61% (Italy), extra virgin olive oil 36%, salt. Corrector of acidity: citric acid.<br />Does not contain gluten<br />Does not contain GMO<br />Product not subjected to ionising radiation<br />Some olives may contain the stone or part of it.<br />The olives are pitted and immersed in extra virgin olive oil. The olives are then pasteurised at 90°C for a time that varies according to the size. The olives are then labelled<br />and the lot number is affixed, which coincides with the production date and the expiry date.<br />Suitable for serving on bread for tasty aperitifs and to enrich first and second courses.<br /><br />Nutritional values per 100g<br />Energy: 789 kJ / 192 kcal<br />Protein: 1.7 g<br />Lipids: 19.5 g<br />of which saturated: 2.8 g<br />Carbohydrates: 1.2 g<br />of which sugars: 1,0 g<br />Salt: 3.8 g<br />
<br />Anchovy fillets - Elite line Hexagonal jar<br /><br />In an elegant hexagonal glass jar, the skilful workmanship and the search for the best raw materials make this product a feast for the eyes and a joy for the most refined<br />palate.<br /><br />Ingredients: anchovy fillets 58%, olive oil, salt.<br /><br />Format 185 gr<br /><br />Average nutritional values per 100 g of drained product:<br />Energy: 206kcal/865kJ<br />Fats: 9.5g<br />of which saturated fatty acids: 1.2g<br />Carbohydrates < 0.5g<br />of which sugars <0.5g<br />Protein: 30g<br />Salt: 13g<br /><br />Differntial harvest.<br />Check the regulations of your municipality.<br />JAR: 70GL Glass<br />CAPSULE: 91C/FE Metal<br />Carton: 21PAP Paper<br />
The smallest of the Acquerello packages<br /><br />Perfect for two or three people, a gourmet gift to let your friends discover a unique rice.<br /><br />Find the most suitable recipe for every occasion in the recipes section of our website, or follow us on Instagram for inspiration from the chefs and enthusiasts who choose<br />Acquerello every day.<br />who choose Acquerello every day.<br /><br />Acquerello<br />Tastier, richer, healthier<br /><br />Acquerello is tastier because it is the only one processed using the helix, a delicate process that preserves every grain intact.<br />It is richer, because it is aged for at least a year in refrigerated silos, making the starch contained in the grains more stable.<br />It is healthier because, thanks to a patented process, the bud is reabsorbed into the grain, maintaining the most precious nutritional values of brown rice.<br />
The smallest of the Acquerello packages<br /><br />Perfect for two or three people, a gourmet gift to let your friends discover a unique rice.<br /><br />Find the most suitable recipe for every occasion in the recipes section of our website, or follow us on Instagram for inspiration from the chefs and enthusiasts who choose<br />Acquerello every day.<br />who choose Acquerello every day.<br /><br />Acquerello<br />Tastier, richer, healthier<br /><br />Acquerello is tastier because it is the only one processed using the helix, a delicate process that preserves every grain intact.<br />It is richer, because it is aged for at least a year in refrigerated silos, making the starch contained in the grains more stable.<br />It is healthier because, thanks to a patented process, the bud is reabsorbed into the grain, maintaining the most precious nutritional values of brown rice.<br />
<br /><br />Florio's canned tuna is pink, compact, tasty and bathed in excellent olive oil. The tuna steaks are cut by hand, tailor-made for canning, which is done using slow production<br />machines. This attention to detail guarantees the integrity and firmness of each slice. Finally, the maturing process of at least 3 months releases ancient aromas and<br />flavours.<br />Whole slices, slow processing and long maturation are therefore the strengths of this well-known brand.<br /><br />Ingredients: Yellow fin tuna (Thunnus albacares) olive oil, sea salt.<br />Produced in Italy and processed in Sicily<br />Each tin is 100 g (65 g drained weight)<br />
This tea blend is prepared according to an old recipe of the Neustift monastery pharmacy.<br /><br />Ingredients: menta pipertita (folium), menta officinalis (folium), salvia officinalis (folium), calendula officinalis (flos), malva sylvestris (flos), centaurea cyanus (flos), camomilla<br />matricaria (flos)<br />
