<br />Horseradish hot and spicy<br />A worldwide famous seasoning<br /><br />Are you looking for a hot and spicy seasoning for your dishes? Hengstenberg horseradish is just the thing - whether as a dip for meat dishes or smoked fish, as a delicious<br />spread for sausage sandwiches or as a refining ingredient in sauces and dressings. Hengstenberg horseradish is simply versatile.<br /><br />Nutritional information: Vegetarian; Naturally gluten-free.<br />Ingredients: Horseradish (52%), water, spirit vinegar, rapeseed oil, sugar, salt, starch, WHEY PRODUCT, stabiliser xanthan gum, acidifier citric acid, antioxidant SODIUM<br />METABISULPHITE, natural flavouring.<br /><br />Nutritional values per 100 g:<br />Energy, calorific value: 675 Kj / 163 Kcal<br />Fat: 0.9 g<br />of which saturated fatty acids: 0.9 g<br />Carbohydrates: 9.1 g<br />thereof sugar: 6,7 g<br />Protein: 1,6 g<br />Salt: 0,3 g<br />Acidity: 1,2 g<br /><br />145 g glass<br />
Sweet clover honey 500g<br /><br />Amber to brown honey, smells mild and typical of honey and is equally mild in taste. Obtained from the nectar of the sweet clover, a plant that is not very demanding in<br />terms of soil and climate.<br /><br />Sweet clover honey is obtained from the nectar of sweet clover, which also thrives in poor soils and dry conditions. Its colour is brown, it readily crystallises and tastes and<br />smells mildly sweet of honey, flowers or dates. Sweet clover honey is often used to make sweet Italian 'torrone'. Our sweet clover honey is a great edible honey and goes<br />well with a variety of dishes/occasions.<br /><br />The freshly harvested honey is liquid but can crystallise over time. This process is completely natural and the crystallised honey can be liquefied again in a warm water bath<br />(up to 40° C).<br /><br />Honey is not suitable for children or babies under 12 months.<br /><br />Country of origin: Italy<br />
Sliced truffle 30 g - Calugi<br /><br />Sliced truffle in oil<br />Ingredients: extra virgin olive oil, summer truffle (Tuber aestivum Vitt.) 40%, salt, spice, flavouring.<br />Storage: once opened, store in the fridge between 0 and + 4° C and consume within a few days.<br /><br />Average nutritional values per 100 g of product:<br />Energy 1891 kJ (460 kcal)<br />Fats 49.6 g<br />of which saturated fatty acids 7.2 g<br />Carbohydrates 0.3 g<br />of which sugars 0.3 g<br />Protein 3.0 g<br />Salt 1.06 g<br />
Pate with chicken giblets<br /><br />The quintessential Tuscan crouton, an ancient recipe that is always present on Tuscan tables, produced by the Calugi home following the classic recipe. Obviously<br />recommended on toasted Tuscan bread.<br /><br />Ingredients: Chicken offal in varying proportions (liver and chicken hearts) 50%, extra virgin olive oil, onions, tomato pulp, wine, capers, anchovies, carrots, celery, salt,<br />spice. May contain traces of milk.<br /><br />Once opened, store in the fridge between 0 and + 4° C and consume within a few days.<br /><br />Average nutritional values per 100 g product:<br />Energy 1160kJ (281 kcal),<br />Fats 26.9 g<br />of which saturated fatty acids 7.5 g<br />Carbohydrates 1.9 g<br />of which sugars 1,9 g<br />Protein 7.8 g<br />Salt 0.96 g<br />
