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Chutney Raspberry, Balsamic...
Chutney Raspberry with Balsamic vinegar of Modena - fruity raspberries refined with barrel aged, aromatic balsamic vinegar from Modena. Ideal with cream cheese and<br />panna cotta.<br /><br />Ingredients - Raspberries (60%), sugar, Balsamic vinegar of Modena (8%), lime purèe, chili (0.03%), spices, gelling agent: pectin (from apple). May contain traces of<br />mustard<br /><br />Content: 160 g<br />Category: Chutney<br />Mood : Weekend, Dinner with friends, Cheese lovers<br />Variety: Raspberry & Balsamic Vinegar of Modena<br /> <br /><br /> Average nutritional values per 100g:<br /><br />Energy: 792 kJ / 169 kcal<br />Fat: 0,2 g<br />of which saturates: < 0,1 g<br />Carbohydrates: 43 g<br />of which sugar: 43 g<br />Protein: 0,9 g<br />Salt: 0,21 g<br /><br />Store unopened in a cool and dry place.<br />After opening store in the refrigerator at 4 °C and enjoy within 2 weeks.<br />Preservability: 24 months from production.<br />
Price
€7.20
Sunflower Honey PLATTNER 500g
Sunflower honey 500g<br />Yellow sometimes also yellow-orange honey, smells mildly of wax, straw and apricots, mildly refreshing also in taste, is unmistakably obtained from the golden-yellow<br />sunflowers. Creamy.<br /><br />Sunflower honey is extracted from the magnificent sunflower fields. It tastes and smells fine and mild and crystallises quickly, making it all the easier to spread. Our<br />sunflower honey is an excellent edible honey and is also often used to sweeten baked goods.<br /><br />The freshly harvested honey is liquid, but can crystallise over time. This process is quite natural and the crystallised honey can be liquefied again in a warm water bath (up<br />to 40° C).<br /><br />Honey is not suitable for children or babies under 12 months.<br /><br />Country of origin: Italy<br />
Price
€11.70
Polpa Pomodoro Bio 500g...
ORGANIC TOMATO PULP<br />Ingredients: big rio tomato, salt.<br />Preservative free<br />Origin of the tomato: Emilia Romagna, Italy.<br />Control body IT BIO 006, controlled operator H3214.<br />Thick, full-bodied tomato puree obtained by lightly blanching the tomato. The tomato, variety big rio, is harvested by hand when naturally ripe.<br />The passata is a beautiful deep red colour in the bottle.<br />The product is pasteurised and has a shelf life of two years from production. Store away from light and heat sources. Once opened, store in the refrigerator at +4 C and<br />consume as soon as possible.<br />Average nutritional values per 100 g of product:<br />Energy: 17.00 Kcal/71.16kj<br />Fats: 0.20 g. of which saturated fatty acids 0.00 g.<br />Carbohydrates: 3.89 g. of which sugars 2.63 g.<br />Fibre: 1.20 g.<br />Protein: 1,10 g.<br />Salt: 0.21 g.<br />
Price
€5.50
Karuna Chocolate, Gin...
Gin infused dark Chocolate by Karuna<br /><br />Aroma profile: juniper, wild berries, herbs and spices.<br />75% Chuncho cocoa from Peru<br />Made in South Tyrol<br />Vegan & Organic<br /><br />Dark organic chocolate 75% made from Chuncho cacao (Peru), flavoured with EDELSCHWARZ Organic Gin.<br /><br />This chocolate has a complex aroma profile: juniper, wild berries, herbs and spices.<br /><br />We roast the cocoa, macerate the cocoa curd for several days with 20% EDELSCHWARZ Organic Gin and then dry the cocoa curd. Alcohol and water evaporate<br />completely and the cocoa absorbs the aromas from the gin. Edelschwarz Organic Gin is made from 17 Alpine botanicals, including: Juniper, Edelweiss, Cranberry, Currant<br />and various herbs.<br /><br />The cocoa variety 'Chuncho' is one of the oldest cocoa varieties that is only rarely found. The Maya already used this type of cocoa. The chocolate made from the original<br />Chuncho cocoa is multi-layered, aromatic and melts delicately. Not far from the fascinating Inca site of Machu Picchu, the Chuncho cocoas grow in the Urubamba Valley,<br />defying the passage of time. Cocoa scientists believe that the ancient chunchos are among the most aromatic cocoas in the world. A successful fair trade campaign allows<br />more cocoa to be bought directly from the farmers at fair prices. This fine flavoured cocoa is produced organically and fairly by 40 smallholder families in Peru.<br /><br />Ingredients: Cocoa beans*, raw cane sugar*, Edelschwarz organic gin (13%)*, cocoa butter*.<br /><br />Cocoa min. 75%.<br /><br />*from controlled organic cultivation.<br /><br />Nutritional values per 100 g: Energy in (kj/kcal) 2215/529, fat 44 g, of which saturated fatty acids 23 g, carbohydrates 43 g, of which sugar 25 g, dietary fibre 6.6 g, protein 7<br />g, salt 0.02 g<br /><br />It may contain traces of nuts<br />
Price
€11.60
Crumbly almond in oval...
Crumbly nougat with almonds and honey in oval 'gondola' box<br />Mandorlato Scaldaferro is a confectionery product made from roasted almonds mixed with honey, sugar and egg whites whipped until the mixture becomes white, creamy<br />and soft: everything is cooked very slowly.<br />The mixture is then worked by hand, cut into sticks and immediately wrapped while still warm to preserve its aroma and fragrance.<br />The ingredients, all of the highest quality, are one of the product's secrets, such as the special blend of honeys combined to give Mandorlato an unmistakable bouquet, and<br />the Italian almonds carefully selected and roasted directly by the Scaldaferro family.<br />The processing procedure, which involves several hours of baking in a bain-marie, not found in industrial nougats, makes Mandorlato Scaldaferro crumbly and immediately<br />recognisable, characterised by a 'frothy' texture and a slightly amber colour.<br />Another inimitable characteristic of Scaldaferro almonds is that they are laid by hand. Each carton of almonds is laid bow by bow on a bed of wafer, instead of being rolled,<br />pressed and stretched by machine, thus maintaining greater friability and volume.<br /><br />Weight: 150 g<br />Dimensions: 15 × 10 × 8 cm<br />Ingredients: ALMONDS, honey, caster sugar, glucose syrup, EGGS, vanilla, wafer (potato starch, water.<br />Does not contain preservatives, colourings, flavourings. Gluten-free product. May contain traces of other nuts.<br />Serving suggestion: semi-matured cheeses, Gorgonzola, dessert wines, rosolio.<br />
Price
€9.00
Torrone bar with...
Almond and honey nougat bar only 6 mm thick<br /><br />A new way of eating, suitable both for individual tasting and in catering as a garnish to sweet and savoury dishes and also in combination with cheese or ice cream.<br />An innovative ultrasound cutting technology applied to artisan almonds has allowed the creation of this new product line.<br />Mandorlato is spread in layers in wooden containers to maintain its softness and crumbliness. The confectionery is then wrapped in a soft wafer and cut into very thin slices<br />6 mm thick before it cools.<br /><br />The bars are individually wrapped and packaged, making them easy to enjoy with the family or as a quick snack during the day. As well as being aesthetically pleasing, the<br />bars are so thin they melt in your mouth. The dough of this nougat is also special, as cane sugar is mixed with a different, slightly balsamic blend of Italian honeys.<br />The bar has more than 40% almonds, clearly visible from the cut section, and is presented in an original envelope-shaped package.<br />The dark chocolate used is extremely pure and contains 63% cocoa with a caramelised flavour.<br /><br />Weight: 130 g<br />Dimensions: 22 × 13 × 1 cm<br />Ingredients: ALMONDS, honey, caster sugar, glucose syrup, egg white, vanilla.<br />DARK CHOCOLATE COATING: COCOA PASTE, CANE SUGAR, COCOA BUTTER, EMULSIFIER: SOY LECITHIN, VANILLA, COCOA MIN. 63%<br />Does not contain preservatives, colourings, flavourings. Gluten-free product. May contain traces of other nuts.<br />
Price
€9.40
Almond and honey nougat bar...
Nougat bar with almonds and honey<br /><br />A new way of consumption suitable both for individual enjoyment and in catering as a garnish to sweet and savoury dishes and in combination with cheese or ice cream.<br />Innovative ultrasonic cutting technology applied to artisanal almonds has made it possible to create this new product line.<br />The almond cake is spread in layers in wooden containers to maintain softness and friability. The confectionery is then wrapped in a soft wafer and before it cools, it is cut<br />into very thin slices 6 mm thick.<br /><br />The bars are individually wrapped and packaged, making it convenient to enjoy with the family or as a quick snack during the day. In addition to presenting an aesthetically<br />pleasing section, the bars are so thin that they melt in the mouth. The dough of this nougat is also special, as brown sugar is<br />cane sugar is added a different, slightly balsamic blend of Italian honeys.<br /><br />The bar has more than 40 per cent almonds, clearly visible from the cutting section, and is presented in an original envelope-shaped package.<br /><br />Ingredients: ALMONDS, honey, caster and cane sugar, glucose syrup, egg white, vanilla.<br />Contains no preservatives, colourings, flavourings. Gluten-free product. May contain traces of other nuts.<br />
Price
€8.60