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Rum Don Papa Gayuma 70cl
Don Papa Gayuma - meaning 'love potion' - pays homage to the unique rituals performed by the shamans of Mount Kanlaon and Isla del Fuego; it is aged in American ex-<br />bourbon oak casks for three years, before passing through a double cask finish: 6 months in ex-Rioja high-roasted casks followed by 3 months in rich, warm and smoky<br />toasted oak casks that previously held Scotch whisky from Islay. Dark amber in colour, the nose is immediately a peaty embrace, for a sip with hints of soft, delicate<br />vanilla, light orange peel, intense cocoa and hints of clove and mint, towards a smoky, spicy finish.<br />
Price
€116.20
Ron de Cuba EMINENTE Ámbar...
Ámbar Claro is an expression of Eminente that is left to age for 3 years. Delicate, round and fresh on the palate, it is an incredible creation of the youngest Maestro Ronero<br />on the island of Cuba, Cesar Marti. It is perfect neat, but is at its best in simple, expertly blended cocktails.<br /><br />ABV 40%<br />
Price
€42.00
Rum Don Papa Masskara 70cl
<br />Inspired by the Philippine Masskara Festival, a masked and fanciful festival, Don Papa Masskara is distilled in an alembic still and then infused with Calamansi, a citrus fruit<br />that gives it citric notes, honey for sweetness and Siling Labuyo for a touch of warmth and spice.<br />
Price
€60.60
Cognac Delamain 'XO' Pale &...
Pale & Dry<br />Cognac grande champagne<br />premier cru de cognac<br /><br />First introduced almost a century ago, Pale & Dry X.O is composed exclusively of eaux-de-vie sourced from the Grande Champagne region, Cognac's finest 'terroir'.<br />Elegant and extremely delicate, it has been carefully matured in ancient cellars in well-seasoned French oak casks.<br /><br />BOUQUET: long and intense. Enticingly perfumed and richly fragrant with fruity notes of apricot and citrus followed by vanilla 'rancio'.<br />TASTE: light and delicate in the mouth, with the gentleness of slow ageing.<br />FINISH: full and soft, developing into fruit.<br />
Price
€108.40
