Distillate

Distillate

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Hampden Estate OWH 8 Y.O....

Hampden Estate OWH 8 Y.O....

Type: Pure Single Rum<br />Raw material: Molasses<br />Fermentation: Indigenous yeasts<br />Production method: Pot Still distillation<br />Ageing: Tropical<br /><br />Why it's different<br /><br />From what could be considered the best distillery in the world, Hampden Estate 8 Years Old is made from the single mark 'OWH' bottled without any additives, no<br />colouring agents, but above all no added sugar, and aged 8 years in the distillery's wherehouse. All Hampden Estate rums are bottled with no added artifacts.<br /><br />How I drink it<br />Enjoy neat, on the rocks, in simple cocktails such as Hampden &amp; Pineapple or diluted with ginger beer. Excellent to wash down a baba, drizzled over a soft, well-vanillaised<br />sponge cake or dunked into dry biscuits such as canestrelli.<br /><br />Focus<br />Hampden Estate could be considered the best distillery in the world, located in the northwest of Jamaica, in Trelawny County. This claim is based on objective<br />considerations for the production process of this rum, 5 fundamental pillars:<br />1) the water used in all stages of production comes from a source a few kilometres from the distillery in the pristine area of Cockpit Country.<br />2) fermentation is spontaneous, using natural yeasts and ancestral techniques, to produce High Ester rums that are characterised by their aromatic richness.<br />3) distillation is 100% in Pot Still. Hampden Estate remains one of the very few distilleries in the world to use only discontinuous double retort copper pot stills - there are<br />currently four, one of which, legendary, was installed in 1960, produced by John Dore, with a capacity of 7600 litres and a marvellous swan neck reminiscent of a trunk,<br />which has earned it the name 'The Elephant' - the distillation cycle lasts about 7 hours with an alcoholic degree at the exit of the still of 82°.<br />4) Ageing takes place in a tropical climate in the Hampden Estate warehouse, where climatic conditions lead to very high angel share - in fact 7 years of ageing corresponds<br />to around 25 years in a continental climate.<br />5) No added sugar or caramel.<br /><br />The climatic factor is one of the fundamental elements of the Trelawny terroir. OWH is one of the many marks produced by the Hampden Estate. It is made up of the initials<br />of Outram Warmold Hussey, father of Lawrence Francis Close Hussey who took over the Hampden Estate with his family in 2009. Of the eight different expressions<br />produced for tasting rums, it is the one with the lowest level of esters. It is a rum that has a range of esters that fluctuates around 80/120 gr/hlap and belongs to the category<br />of Jamaican rums defined as 'Common Clean', those that, according to the Jamaican Spirits Pool, have a level of esters that can vary on average between 80 and 150<br />gr/hlap. Nevertheless, the level of aromatic richness of a quality Common Clean rum is far higher than that of any other modern rum distilled with multi-column distillation<br />equipment. That's the magic of Hampden Estate rum, a distillate that thanks to ancestral techniques has a recognisable and unique taste. OWH is one of the most recent<br />marks, born from the idea of creating a lighter rum than the historic marks that have been aged since that year.<br />
Price €64.40
Grappa chamomile LAVIOSA 700ml

Grappa chamomile LAVIOSA 700ml

Chamomile grappa Villa Laviosa<br /><br />Chamomile flowers have relaxing and digestive properties. Our liqueur is obtained from chamomile flowers from the high mountains. Once the flowers are dried, they are<br />placed in the young grappa for about 20 days in the form of a cold infusion. We recommend our chamomile liqueur to be served cold. The chamomile liqueur has a floral<br />fragrance and a delicate and light taste.<br />Alcohol content: 24% vol.<br />
Price €26.40
Grappa di Brunello bianca...

Grappa di Brunello bianca...

Category: young grappa<br />Alcohol content: 40% Alc. Vol.<br />Distillation: artisanal, discontinuous method with steam cauldrons and discontinuous column at low degree; head and tail cuts performed manually at each batch by the<br />Master Distiller.<br />Raw Ingredients: fresh, softly pressed pomace of Sangiovese Grosso, Brunello di Montalcino distilled within 48 hours after racking.<br />Visual inspection: transparent, limpid, crystalline.<br />Olfactory examination: the nose reveals intense, clean, pleasant and refined aromas of cherry, plum, violet, raspberry and hazelnut.<br />Gustative examination: in the mouth it is intense, has a balanced sweetness and a pleasant softness. The finish is persistent with flavors of cherry, raspberry and hazelnut.<br />
Price €52.20
Grappa Storica Domenis nera...

Grappa Storica Domenis nera...

Storica nera 50 cl<br /><br />Unquestionable excellence, the result of the mastery achieved by our technicians over more than a century of distillation.<br /><br />Refined and elegant, for those who demand finesse of aroma and long persistence. For connoisseurs who know how to indulge in life's slow pleasures.<br /><br />The alcoholic fermentation of the marc takes place in the must and then in the cellars, a process that guarantees a raw material rich in the best aromatic elements. The<br />marc is collected fresh from selected suppliers and is also stored for a few months, starting from the time of the first racking. Distillation is carried out in a discontinuous<br />plant with eight copper stills, using direct steam to produce a 'raw' grappa with an alcohol content of around 75 degrees. The 'transformation' to the final alcohol content<br />(50°) is done by dilution with water and cold filtration, at a temperature that guarantees the preservation of the aromatic component.<br /><br />A crystal-clear grappa, it has a rich, fine aroma and rigorous scents. Soft taste. Harmonious in the aftertaste and characterised by a rounded and balanced bouquet.<br /><br />Typology: young grappa<br />Alcoholic degree: 50% vol.<br />Raw materials: marc<br />Serving temperature: 18°C<br />
Price €53.00
Prosecco bianco.Grappa 38°...

Prosecco bianco.Grappa 38°...

Grappa<br />from Prosecco<br />Elegant, fresh and light, with a vein of sweetness reminiscent of the delicate scent of acacia flowers and golden apples.<br /><br />Raw Ingredients: Fresh pomace from Glera grapes for Prosecco, from suitable areas.<br /><br />Artisanal Distillation: discontinuous, with cutting of the heads and tails, in a copper steam still.<br /><br />Alcohol content: 38% vol.<br /><br />Bottling: 700ml clear glass bottle.<br /><br />Tasting: Serve at around 12°C or in a chilled open tulip-shaped glass.<br /><br />Taste: elegant, fresh and light.<br />
Price €33.60
Vencemmia Inv. 18mesi 41°...

Vencemmia Inv. 18mesi 41°...

Grappa Nonino Vendemmia Riserva 18 Mesi<br />Meditated blend of Grappas from fresh pomace. Aged over 18 months in barriques and small casks. Elegant and persistent, with hints of vanilla, pastry and chocolate.<br /><br />Raw Material: Fine selected Friulian pomace, harvested fresh and soft and carefully destemmed.<br /><br />Artisanal Distillation: discontinuous, with cutting of the heads and tails, in a copper steam still.<br /><br />Natural ageing: over 18 months in barriques and small casks. 0% colouring.<br /><br />Alcohol content: 41% vol.<br /><br />Bottling: 700ml clear glass bottle.<br /><br />Tasting: Serve at room temperature in a large balloon glass.<br /><br />Taste: elegant and persistent.<br />
Price €34.90
Chardonnay barrique 41°...

Chardonnay barrique 41°...

Chardonnay aged 12 months in barriques<br /><br />Aged 12 months in barriques. Fine and elegant, it recalls the scent of bread, vanilla and pastries.<br /><br />Raw Material: Fresh pomace of Chardonnay grapes from suitable areas.<br />Artisanal Distillation: discontinuous, with cutting of the heads and tails, in a copper steam still.<br />Natural ageing: 12 months in barriques. 0% colouring.<br />Alcohol content: 41% vol.<br />Bottling: transparent glass bottle 350ml.<br />Tasting: The varieties in barriques should be served at room temperature in a large balloon glass.<br />Taste: fine and elegant, hint of chocolate and freshly shelled almonds.<br />
Price €23.00
Grappa Riserva 3 700ml 50°...

Grappa Riserva 3 700ml 50°...

Grappa Riserva<br />Born at the beginning of the 1900s from an intuition of the Nardini Family, Grappa Riserva Nardini 3 anni is a precious distillate, enclosed in a packaging that enhances its<br />natural refinement and historicity. A symbol of a unique capacity for continuous and enthusiastic innovation, Grappa Riserva Nardini rests for a minimum of 3 years in<br />Slavonian oak barrels. Ageing enriches its aroma and taste with the scents of wood, giving it warmth, softness, elegance and an enveloping flavour that is simply perfect to<br />sip at the end of a meal at room temperature.<br />Raw material:<br />Exclusively destemmed pomace from multi-varietal grapes.<br /><br />Production Process:<br />Boiler, Bain-Marie and Continuous Method.<br /><br />Appearance:<br />Clear, amber-coloured.<br /><br />Aromatic profile:<br />Fragrant, delicate, harmonious.<br /><br />Taste:<br />Soft, intense, rich in the complex nuances of long barrel ageing.<br /><br />Alcohol content:<br />50% vol.<br />
Price €28.80