Distillate

Distillate

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Chartreuse VEP. Jaune 1 litre
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Chartreuse VEP. Jaune 1 litre

Chartreuse VEP. Jaune<br />Chartreuse France<br /><br />1 lt / 42°<br />Typology: Liqueur<br />Raw material: Alcohol, herbs, spices, aromas, sugar, honey<br />Method of production: Pot Still Distillation &amp; Infusion<br />Ageing: Continental<br />Box: Yes<br /><br />Why it's different:<br />Chartreuse VEP Yellow is perhaps the king among all liqueurs, certainly the most Aged on the market. A Yellow Chartreuse with over 15 years of aging, in small barrels.<br /><br />How I drink it:<br />To be drunk strictly straight, to enjoy every nuance.<br /><br />Focus:<br />Chartreuse is a liqueur projected into the future, despite its centuries-old history. On 30 August 2018, the new distillery at Aiguenoire in Entre-deux-Guiers was inaugurated<br />after 2 years of intense coatruzione work. The distillery stands on a historic site for the Fathers, in fact the parcel of land where it was built was first used by the monks as<br />early as 1590 for their farming and fishing activities. They then bought it on 30 August 1618, exactly 400 years before the inauguration of Grand Avenir-Auguenoire. It is a<br />return to the heart of the Chartreuse massif that gave rise to the monastic order, just 12 km from the Grande Chartreuse, whose first structures were built from 1084 onwards<br />by order of Saint Bruno.<br />
Price €208.00
Cognac XO 1er Cru 40°...
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Cognac XO 1er Cru 40°...

Francois Voyer XO Premier Cru Grande Champagne 300 cl<br />François Voyer France<br /><br /><br />3 litres / 40<br />Typology: Cognac<br />Raw material: White grapes Ugni Blanc, Folle Blanch, Colombard<br />Fermentation: Selected yeasts<br />Method of production: Distillation in Charentais alembic stills<br />Box: Yes<br /><br />Why it's different:<br />XO Premier Cru Grande Champagne is produced by discontinuous distillation in cognacaise copper on the fine lees of the must. It ages in French oak barrels, between 10<br />and 25 years. Elegant and delicate, it is the cognac that has all the pedigree of Grande Champagne. Francois Voyer is an excellent independent company, a 'bouilleurs de<br />cru', as independent cognac growers and distillers are called. Produced by the independent company - a 'bouilleurs de cru', as independent cognac growers and distillers<br />are called - Francois Voyer is one of the most prestigious cognac houses in the world, boasting a long family tradition and the appreciation of the most renowned French<br />restaurants.<br /><br />How to drink it:<br />Cigar and tobacco aficionados will find it superb in combination with smoking.<br /><br />Focus:<br />XO ageing has made cognac famous and prestigious all over the world. The notes of vanilla, wood and dried fruit with a slight oxidative note consecrate cognac as the king of<br />spirits.<br />
Price €940.40
Cognac X.O. FRANCOIS PEYROT...

Cognac X.O. FRANCOIS PEYROT...

<br /><br />TYPE: Cognac<br />PRODUCTION AREA: Jarnac<br />DISTILLATION: Once harvested, the grapes are placed on racks to extract the juice and pulp. This very important stage is carried out slowly in an ancestral manner with the<br />help of ancient water piston presses, which respect the crushing of the grapes to allow the juices to pass through the skins. The wines produced are carefully distilled in a<br />still, made by artisans, refined in a copper mass which is indispensable for obtaining refined eaux-de-vie. A double distillation of the wines gives rise to the prestigious and<br />incomparable spirit that is COGNAC.<br />VINE: Colombard and Ugni Blanc<br />COLOUR: amber gold<br />BOUQUET: An explosion of scents arrives on the nose with a continuous crescendo, among which fruit aromas, hints of vanilla and walnuts are recognisable<br />PAIRINGS: to be enjoyed in the evening in a moment of relaxation<br />TASTEIn the mouth it is overpoweringly persistent, intense and delicate at the same time<br />DESCRIPTION: The alembic, of artisanal manufacture, was built and refined from a mass of raw copper. Charentaise' distillation concentrates the wine's most delicate<br />aromas and flavours, a traditional method dating back to the 18th century. The 'Les Bergeronnettes' vineyard comprises 25 hectares located in the 'Grande Champagne 1er<br />cru de Cognac'(AOC).<br />AGING: Minimum 25 years in oak barrels.<br />
Price €100.20
Cognac V.S.O.P. FRANCOIS...

Cognac V.S.O.P. FRANCOIS...

<br />TYPE: Cognac<br />PRODUCTION AREA: Jarnac<br />DISTILLATION: Once harvested, the grapes are placed on racks to extract the juice and pulp. This very important stage is carried out slowly in an ancestral manner with the<br />help of ancient water piston presses, which respect the crushing of the grapes to allow the juices to pass through the skins. The wines produced are carefully distilled in a<br />handcrafted still, refined in a copper mass, which is indispensable for obtaining refined eaux-de-vie. A double distillation of the wines gives rise to the prestigious and<br />incomparable spirit that is COGNAC.<br />VINE: Colombard and Ugni Blanc<br />COLOUR: amber gold<br />BOUQUET: The bouquet is sweet with hints of vanilla<br />PAIRINGS: to be drunk slowly, savouring every aromatic nuance<br />FLAVOUR: the taste is round, soft and enchanting, but above all it is refined and persuasive, endowed with a superfine class<br />DESCRIPTION: The artisan-made still was built and refined from a mass of raw copper. Charentaise' distillation concentrates the wine's most delicate aromas and flavours,<br />a traditional method dating back to the 18th century. The 'Les Bergeronnettes' vineyard comprises 25 hectares located in the 'Grande Champagne 1er cru de<br />Cognac'(AOC).<br />AGING: minimum 12 years in oak barrels.<br />
Price €67.20
Storica d'uve Domenis 10 x...

Storica d'uve Domenis 10 x...

Storica d'Uve 5cl Pocket Cane<br /><br />The care taken in distilling the best grapes makes this brandy incomparable. And it cannot be missed on the most important occasions in the life of a connoisseur who<br />demands products with a fine, intense bouquet, a rounded flavour and a long persistence in the mouth.<br /><br />The healthy, ripe grapes are first destemmed and then placed in stainless steel fermenters. Alcoholic fermentation is carefully monitored to promote the best conditions<br />because the product of this will fundamentally condition the aromatic charge of the distillate. Distillation is carried out in a discontinuous plant with eight copper stills, using<br />direct steam. It is carried out within a short time of the end of alcoholic fermentation to preserve the freshness of the aromatic composition. Maturation in stainless steel<br />tanks for a maximum of three to four months to maintain the fragrance of the aromas. The 'transformation' to the final alcohol content (42°) is done by dilution with water and<br />cold filtration, at a temperature that guarantees the preservation of the predominant fruity component.<br /><br />Colourless, clear and crystalline spirit with a fragrant and delicate bouquet. Its aftertaste is harmonious and fine.<br /><br />Typology: fruit brandy<br />Alcoholic degree: 42% vol.<br />Raw materials: grapes<br />Serving temperature: 18°C<br />
Price €10.80
Almond grappa-based spirit...

Almond grappa-based spirit...

<br />Almond<br />Fragrant, dry and sweet in the aftertaste. A liqueur that encompasses all the nuances of the almond flavour, which, together with the marasca cherry distillate, creates a<br />perfect balance of flavours.<br />Based on:<br />Grappa, almond essential oil, morello cherry distillate.<br /><br />Appearance:<br />Transparent, light straw yellow.<br /><br />Aromatic profile:<br />Immediate almond fragrance.<br /><br />Alcohol content:<br />50% vol.<br />
Price €25.20
Grappa La Selezione Pinto...

Grappa La Selezione Pinto...

The grapes are distilled according to the 'Tosolini method' fresh from the harvest to preserve the aromas and scents that reveal a soft, balanced and extremely aromatic<br />brandy. Only the best Pinot Grigio grapes are selected by the Tosolini family exclusively in the Friuli production area. From the fine and persistent scent of dried flowers and<br />aromatic hay, a pleasantagrappa with a harmonious aftertaste is obtained.<br /><br />Variety: from fresh pomace from Pinot Grigio grapes.<br />Alcohol content: 40% vol.<br />Artisanal distillation: in traditional steam boilers.<br />Maturation: 6 months in steel containers<br />Colour: crystal white<br />Body: delicate<br />Sensory profile: fine and persistent scent of wilted flowers and aromatic hay; dry flavour with a persistent and harmonious aftertaste. Soft and decisive on the palate.<br />Serving suggestion: serve at room temperature in the classic tulip glass. During the summer period the best temperature is around 16/18°C in the cellar.<br />
Price €23.40
Grappa La Selezione Moscato...

Grappa La Selezione Moscato...

The grapes are distilled according to the 'Tosolini method' fresh from the harvest to preserve the aromas and scents that reveal a soft, balanced and extremely aromatic<br />brandy. Only the best Moscato grapes are selected by the Tosolini family exclusively in the production area of the Venezie. The intense rose aroma and the hint of acacia<br />honey result in a pleasant grape with a harmonious aftertaste.<br /><br />Variety: from fresh pomace from Muscat grapes<br />Alcohol content: 40% vol.<br />Artisanal distillation: in traditional steam boilers.<br />Maturation: 6 months in steel containers<br />Colour: crystal white<br />Body: intense<br />Sensory profile: intense aromas of roses and sweet hints of acacia honey; sweet and smooth taste with a pleasant and harmonious aftertaste. Soft and silky on the palate.<br />Serving suggestion: serve at room temperature in the classic tulip glass. During the summer period the best temperature is in the cellar at around 16/18°C.<br />
Price €25.20
Grappa La Selezione Merlot...

Grappa La Selezione Merlot...

The grape is distilled according to the 'Tosolini method' fresh from the harvest to preserve the aromas and scents that reveal a smooth, balanced and extremely aromatic<br />brandy. Only the best Merlot grapes are selected by the Tosolini family exclusively in the Friuli production area. The fruity aroma and scents result in a pleasant grappa with<br />a harmonious aftertaste.<br /><br />Variety: from fresh pomace from Merlot grapes.<br />Alcohol content: 40% vol.<br />Artisanal distillation: in traditional steam boilers.<br />Maturation: 6 months in steel containers<br />Colour: crystal clear<br />Body: intense<br />Sensory profile: strong olfactory notes of berries, with a marked presence of raspberry. Brilliant aftertaste with a pleasant and harmonious hint of fruit. Intense, warm and<br />silky on the palate.<br />Serving suggestion: Serve at room temperature in the classic tulip glass. During the summer period the best temperature is a cellar temperature of around 16/18°C.<br />
Price €23.40
Il Sauvignon Bl. 41 350ml...

Il Sauvignon Bl. 41 350ml...

Raw Ingredients: Fresh pomace of Sauvignon Blanc grapes from suitable areas.<br /><br />Artisanal Distillation: Discontinuous, with cutting of the heads and tails, in a copper steam still.<br /><br />Alcohol content: 41% vol.<br />Bottling: 350ml clear glass bottle.<br /><br />Tasting: Serve at around 12°C or in a chilled open tulip-shaped glass.<br /><br />Taste: Elegant and aromatic.<br />
Price €21.20