Distillate

Distillate

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Glenmorangie Nectar D'or...
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Glenmorangie Nectar D'or...

Daydreams of sweet desserts.<br /><br />The taste of Nectar d'Or is a voyage of discovery for the senses. Immerse yourself in the world of French pâtisserie, where the air is filled with sweet scents, rounded off with<br />a hint of spice.<br /><br />Perfect to serve: enjoy neat, with a little water or with two to three ice cubes.<br />Serving temperature: room temperature<br />Drinkability: ready to drink immediately<br />Storage tips: store upright in a cool, dark, dry place.<br />Health advice: contains sulphites<br />Alcohol content: 46.0 % vol.<br />
Price €110.80
Glenmorangie La Santa...
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Glenmorangie La Santa...

A sunset in a bottle.<br /><br />What could a sunset taste like? Certainly like The Lasanta, a delicious and sensual feast of flavours with rich spice and sun-drenched sweetness.<br /><br />Perfect to serve: enjoy neat, with a little water or with two to three ice cubes.<br />Serving temperature: room temperature<br />Drinkability: ready to drink immediately<br />Storage tips: store upright in a cool, dark, dry place.<br />Health advice: contains caramel<br />Alcohol content: 43.0 % vol.<br />
Price €102.20
Whisky Dalmore 15YO 70cl
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Whisky Dalmore 15YO 70cl

HISTORY: Located in the Highland town of Alness, Dalmore Distillery boasts the oldest stills in the region, one of which has been in use since 1874! In fact, the distillery<br />still uses several stills for production, overseen by legendary master distiller Richard Paterson. For ageing, Dalmore uses a wide range of sherry casks: Oloroso, Amoroso,<br />Mathusalem, etc. from the Gonzales Byass vineyards in Andalusia. Once matured, the different varieties of barrels are assembled to create the various expressions within<br />the range. The deer that adorns each bottle of Dalmore is the coat of arms of the Mackenzie family, the historic owners of the distillery.<br /><br />PRODUCT: Initially left to mature in ex-bourbon American oak casks. The liquid is then divided into three different ex-oloroso sherry casks: Amoroso, Apostoles and<br />Matusalem. Each of these casks gives the whisky its individual and unique characteristics. The three liquids are then reassembled and left to rest.<br /><br />PROFILE: On the nose bitter orange marmalade, cinnamon and nutmeg. On the palate tangerine, vanilla ginger and quince with a long finish of oak and Christmas spices.<br /><br />Country: Scotland<br />Alcohol content: 40°.<br />Bottle: 70 cl<br />
Price €129.40
Conte Filles Millesime 2011...
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Conte Filles Millesime 2011...

HISTORY: With its 6 crus, 271 maisons, 1300 distillers, 5000 vintners and unique know-how, Cognac, a nectar known the world over, abounds in as yet unknown nuggets.<br />The Throught the Grapevine range was created with the aim of unearthing these joyous unknowns by asking them only to express their potential. A selection of barrels and<br />small batches of exclusive cognacs chosen directly from passionate producers, each with their own personal savoir-faire, a guarantee of quality and unique products.<br /><br />PRODUCT: Now in their fifth generation of Cognac producers, Blandine and Anne-Laure Conte have taken over the reins of the family business comprising 24 hectares<br />spread over three Crus of the Cognac AOC. This vintage was produced in the Petit Champagne region from Ugni Blanc grapes.<br /><br />PROFILE: Distilled without yeast for greater ?neness, it gives us an original and medicinal bouquet. It evolves immediately on herbaceous and citric notes, to end with<br />delicate hints of spices and aromatic herbs.<br /><br />CONTE FILLES 2011 CASK #54 SERIES 2<br />Through the Grapevine<br />France, Cognac Petite CHAMPAGNE<br />Alcohol content: 49,8°.<br />Bottle: 70 cl<br />
Price €65.20
Yamazakura Blended 70cl
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Yamazakura Blended 70cl

<br /><br />TYPE: Japanese whisky<br /><br />PRODUCTION AREA: Kiroyama<br /><br />RAW MATERIAL: Blend of selected malt and grain whiskies.<br /><br />DISTILLATION: After careful selection, the whiskies are taken to the blending plant and mixed in special vats.<br /><br />COLOUR: Amber yellow<br /><br />AROMA: The nose is delicate and velvety with notes of elderberry, malt, toffee and hints of saltiness<br /><br />FLAVOUR: Light and oily on the palate with notes of pear, vanilla cereals and citrus The finish is medium persistent with salty notes followed by vanilla<br />
Price €91.00
Everclear White Lightin'...
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Everclear White Lightin'...

PRODUCTION AREA: Louisville<br /><br />RAW MATERIAL: Corn, wheat, barley malt, yeast and water.<br /><br />DISTILLATION: Corn, wheat, barley malt and water are heated and left to cool. Yeast is added and fermentation begins. The resulting liquid is column-distilled<br /><br />COLOUR: Crystal clear<br /><br />AROMA: Pungent nose, strong herbaceous and fruit aromas.<br /><br />PAIRINGS: Gives character to the drink when used with white spirit and is excellent as a base for infusions and homemade liqueurs<br /><br />TASTE: As it does not undergo an ageing process in casks, its warm and sweet character shines through immediately.<br />
Price €33.50
Everclear Peach Moonshine...
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Everclear Peach Moonshine...

<br /><br />PRODUCTION AREA: Louisville<br /><br />RAW MATERIAL: Corn, wheat, barley malt, yeast, peach extract and water.<br /><br />DISTILLATION: Corn, wheat, barley malt and water are heated and allowed to cool. Yeast is added and fermentation starts. The resulting liquid is column-distilled, followed<br />by the infusion of peach extract.<br /><br />COLOUR: Powder pink<br /><br />PERFUME: Intense hints of peach and honey<br /><br />PAIRINGS: Perfect as a flavouring in more complex cocktails<br /><br />TASTE: Peach is immediately perceived, followed by red and tropical fruits<br />
Price €33.50
Akashi Single Malt 50cl
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Akashi Single Malt 50cl

<br />TYPE: Japanese Whisky<br /><br />PRODUCTION AREA: Akashi White Oak Distillery<br /><br />RAW MATERIAL: 100% Scottish barley<br /><br />DISTILLATION: Double distillation through 2 pot stills. The distillery's stills operate for only one month a year, so the amount of whisky produced is always very limited.<br /><br />COLOUR: Amber with golden reflections<br /><br />BOUQUET: The nose shows intense malty and floral notes followed by hints of chamomile and sherry<br /><br />FLAVOUR: On the palate it is long and soft, fine and round, light and tasty with creamy hints and notes of vanilla. Good persistence.<br />
Price €130.20
Akashi Single Malt 50cl 5...
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Akashi Single Malt 50cl 5...

<br /><br />TYPE: Japanese Whisky<br /><br />PRODUCTION AREAAkashi White Oak Distillery<br /><br />RAW MATERIAL: 100% Scottish barley<br /><br />DISTILLATION: Double distillation through 2 pot stills. The distillery's stills only operate for one month a year, so the amount of whisky produced is always very limited.<br /><br />COLOUR: Amber<br /><br />AROMA: The nose is fruity with notes of vanilla.<br /><br />FLAVOUR: The mouth remains silky with notes of almonds and dried fruit, typical of Sherry<br />
Price €228.20
Akashi Meisei 50cl
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Akashi Meisei 50cl

<br /><br />TYPE: Japanese Whisky<br /><br />PRODUCTION AREA: Akashi White Oak Distillery<br /><br />RAW MATERIAL: 55% grain whisky, 45% malted barley.<br /><br />DISTILLATION: Double distillation through 2 pot stills. The distillery's stills operate for only one month a year, so the amount of whisky produced is always very limited.<br /><br />COLOUR: Light amber<br /><br />BOUQUET: Deep with notes of barley malt, oak, vanilla and floral undertones.<br /><br />FLAVOUR: Soft and round on the palate, with notes of vanilla, oak and hints of spice with a fresh finish.<br />
Price €65.00
Akashi Blended Whisky 50cl
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Akashi Blended Whisky 50cl

<br /><br /><br />TYPE: Japanese Whisky<br /><br />PRODUCTION AREA: Akashi White Oak Distillery<br /><br />RAW MATERIAL: 70% grain whisky, 30% malted barley.<br /><br />DISTILLATION: Double distillation through 2 pot stills. The distillery's stills only operate for one month a year, so the amount of whisky produced is always very limited.<br /><br />COLOUR: Amber<br /><br />BOUQUET: It has light and delicate scents, among which we recognise notes of cereals, honeyed scents and nuances of yellow fruit.<br /><br />FLAVOUR: The taste is soft, intense and slightly spicy, with aromas that recall the olfactory scents, and with flavours of vanilla, almond and camomile.<br />
Price €55.00
Cognac Selection FRANCOIS...
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Cognac Selection FRANCOIS...

<br /><br />TYPE: Cognac<br /><br />PRODUCTION AREA: Jarnac<br /><br />RAW MATERIAL: Colombard and Ugni Blanc<br /><br />DISTILLATION: Once harvested, the grapes are placed on racks to extract the juice and pulp. This very important stage is carried out slowly and in an ancestral manner with<br />the help of ancient water piston presses, which respect the crushing of the grapes.<br /><br />COLOUR: Amber yellow<br /><br />PERFUME: Sweet and pungent on the nose.<br /><br />PAIRINGS: Ideal for mixing or for creating dishes<br /><br />FLAVOUR: On the palate there are light hints of vine flowers<br />
Price €50.00
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