Distillate

Distillate

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Rum Millionario solera 15...

Rum Millionario solera 15...

ABV 40%RON MILLONARIO<br />RESERVA ESPECIAL 15<br />OVER THE TOP &amp; AWARD WINNING<br /><br />The original Ron Millonario, the fi rst release which started a long story of success. Th e sweet bouquet, the body and warmth result from the slow fermenting of the sugar<br />cane molasses and painstaking distillation. Patient maturation of up to 15 years in oak casks arranged in a solera system guarantees consistency through the years and a<br />velvety soft ness. Ron Millonario Solera 15 Reserva Especial is the most balanced in the range, ideal for sipping neat or on the rocks.Each bottle is clad in hand-woven<br />Toquilla palm fi bres from the town of Catacaos, near Piura, in the north of Peru. An iconic and stylish packaging, which evokes tradition and popular craft manship.<br /><br />TASTING NOTES: redolent of candied fruit and prunes, cocoa, coconut and cloves. Sweet to the palate, raisiny and slightly winey, enveloping, buttery. Notes of toff ee,<br />chocolate and sultanas meet with hints of the molasses of raw sugar, culminating in a luscious fi nish. To be sipped delicately, for maximum enjoyment, maybe paired with<br />some dark chocolate.<br />
Price €68.40
Bergamotto Fantastico 700ml...

Bergamotto Fantastico 700ml...

Calabria and the Old Customs Warehouse were my life. Every day was like the first, we were engrossed in the work we loved more than anything else. We watched with<br />passion as Giocondo, who had a flair for everything in his trade, a man of few words and a master of life. The botanicals in his hands expressed extraordinary and<br />sometimes unthinkable things. The harvesting of bergamot and citron was a sacred time for him, and one that was sure to hold secrets. Jefferson was the most curious. He<br />would always try to follow him, most often surreptitiously, to try to understand what the secret was to producing such a natural and unique bergamot and citron liqueur. We<br />would leave, even before dawn, with his little cart and empty baskets to reach that magical place, even further south than the Old Customs Warehouse, four, maybe five<br />hours away. Once there, I was struck by the scents in that wonderful garden, something unique and magical. Giocondo with much patience and control began picking the<br />fruits one by one, which were sacred to him, he had a deep respect for the place. Once finished we set off for home, strangely enough I had the impression that it took much<br />less time than the outward journey, perhaps it was because of the desire to fulfil a dream. When we arrived, Giocondo wasted no time in starting the work. I still remember<br />his rough hands full of the essences of those wonderful fruits. He would complete the work by taking it to his 'Dark Room', no one could get in there. He always repeated:<br />'Silence!'. I always thought there was something secret and mysterious there. I hope that those who will be lucky enough to taste this liqueur will not seek explanations or<br />mathematical formulas, but will experience the passion, the emotions and the sacrifices of those who work the land every day to create this.<br /><br />Family heritage. So says the label. Products created by the skill of Maestro Giocondo, owner of the Vecchio Magazzino Doganale and expert in fruits, herbs and spices, but<br />above all adoptive father and guide of our characters. From his rough hands come Bergamotto Fantastico and Diamante Cedro, from a careful selection of the symbolic fruits<br />of Calabria: bergamot and cedar.<br />They enhance their character served cold and original in blends.<br /><br /><br /> L'Eredità di Famiglia <br />
Price €34.00
Madame Milù 700ml Liquore...

Madame Milù 700ml Liquore...

He was a brilliant guy and full of surprises. We did not see him for months, when we suddenly discovered that he was in Paris at the Universal Exhibition for the inauguration<br />of the Eiffel Tower. During his stay in the French capital he stayed in the most famous district of Paris, Le Pigalle. There was the Moulin Rouge, an establishment where he<br />spent fantastic evenings. He met Madame Milu, a beautiful dancer... One look was enough to fall in love. It was a beautiful love story. Unknowingly, or perhaps out of<br />curiosity, I read some beautiful letters.<br /><br />Madame Milu Liqueur to Drink on Demand. A highly digestive, innovative and unique liqueur that traces and encapsulates the alchemy of the Italian style of liqueur<br />production from the 19th century to the present day. Its authentic recipe encompasses selected botanicals sourced from the Vecchio Magazzino Doganale, in Calabria. The<br />chamomile, mint and marjoram are still hand-picked and processed in separate infusions from fresh. Lemon balm, fennel seeds and wormwood processed by distillation<br />together with a secret composition of medicinal herbs, above all spaccapietra. The resinous part was initially obtained from the pine cones of Sila. Today, as luck would have<br />it, there are a few pine trees in our soil, which is wonderful. Neat, served chilled, it is incredibly evocative. In blending, it gives satisfaction in combination with rum or cognac.<br /><br />' Liquor to drink at the Need '<br />
Price €44.60
Ron Dos Maderas 5+3 años 70cl

Ron Dos Maderas 5+3 años 70cl

TYPOLOGY: Ron<br />PRODUCTION AREA: Caribbean Jerez De La Frontera<br />RAW MATERIAL: Ron from Barbados and Guyana, selected from the finest by the Master Blender.<br />AGEING: Ron Dos Maderas 5+3 ages for five years in the Caribbean (Guyana and Barbados) in Bourbon barrels and is then transferred to Williams &amp; Humbert in Jerez<br />(Spain), where it is aged for another 3 years in Sherry Dos Cortados (Paolo Cortado) barrels.<br />ALCOHOLIC STRENGTH: 37,5% Alc. /Vol.<br /><br />COLOUR: Amber<br />PERFUME: The aromas are sweet and intriguing and represent an and represent an invitation to a taste rich and full of scents.<br />TASTE: The taste bouquet is characterised by a singular softness<br />RECOMMENDATIONS FOR USE: Ideal to be drunk in glasses suitable for aged aged spirits.<br />
Price €51.40
Whisky Poli Segretario di...

Whisky Poli Segretario di...

TYPOLOGY: Italian Whisky<br />PRODUCTION AREA: Schiavon<br />RAW MATERIAL: Pure barley malt<br />DISTILLATION: Artisanal in discontinuous<br />AGEING: 5 years, aged in Amarone barrels.<br />ALCOHOL: 43% Alc. /Vol.<br />COLOUR: dark amber<br />BOUQUET: The nose immediately reveals notes of toasted nuts, sultanas, plums, chocolate and smoked spices.<br />FLAVOUR: fruity and spicy, with notes of malt and fresh wood; persistent, powerful and harmonious finish, medium-smoky aftertaste.<br />CURIOSITY: 15 October 2013: what an extraordinary day for us in Schiavon, a small town in the heart of Veneto. Our most illustrious countryman is appointed Secretary of<br />State of the Holy See. 'Such an event deserves to be celebrated with a special spirit!' says Mayor Mirella Cogo to me. After deep reflection, we decided to launch our hearts<br />beyond Hadrian's Wall. We set to work, we studied, we chose the most suitable barley, we modified our bain-marie still, we tried and tested, we carried out numerous<br />tastings and, above all, we waited many years to create a unique product: a pure malt whisky aged in Amarone barrels: an international spirit, with a Veneto soul, just as we<br />imagine he is, our Secretary of State. of State is.<br />
Price €81.00
Ron Dos Maderas Luxus 70cl

Ron Dos Maderas Luxus 70cl

DOS MADERAS DOUBLE AGED RUM LUXUS<br />JEREZ DE LA FRONTERA/CÁDIZ<br />Distributed by Meregalli Spirits S.p.a. - meregalli.com/info@meregallispirits.it<br />- Founded in 1877 by Sir Alexander Williams and Arthur Humbert.<br />- A symbol of tradition and quality for over 130 years, Bodegas Williams&amp;Humbert has been actively involved in the creation of the<br />Jerez appellation of origin.<br />- Xérès - Brandy is recognised as one of the most prestigious wineries in the world.<br />in the world<br /><br />TYPOLOGY Ron<br />PRODUCTION AREA Caribbean - Jerez De La Frontera TYPOLOGY<br />RAW MATERIAL Molasses rhon from Barbados and Guyana, selected from the finest by the Master Blender.<br />selected by the Master Blender.<br />Distillation: The distillation is carried out in stills at 65º to obtain excellent<br />obtaining excellent eaux-de-vie<br />AGEING: Ron Dos Maderas Luxus is aged for 10 years in the Caribbean (Guyana and Barbados).<br />Barbados), then transferred to Williams &amp; Humbert in Jerez (Spain).<br />Jerez (Spain). Here it matures according to the Solera method for 5 years in American oak<br />oak barrels that previously contained Don Guido.<br />ALCOHOLIC STRENGTH 40% Alc. /Vol.<br />COLOUR Dark amber<br />NOSE Sweet notes of sultanas and dried figs, accompanied by hints of honey, caramelised fruit and<br />caramelised fruit and cocoa beans.<br />TASTE<br />Velvety on the palate with a long and intense finish<br />TASTING RECOMMENDATIONS<br />Ideal to drink in glasses suitable for aged spirits<br />
Price €191.80
Rum Don Papa Baroko 70cl

Rum Don Papa Baroko 70cl

Baroko is distilled from 'Black Gold' molasses, then stored in former Bourbon barrels. After being aged for years on the slopes of Mount Kanlaon, it is carefully blended by<br />the master blender and bottled at 40%.<br />
Price €60.60
Rum Don Papa Sherry Cask 70cl

Rum Don Papa Sherry Cask 70cl

Don Papa Sherry Cask<br /><br />First aged in ex bourbon American oak barrels before being finished in four different types of shyerry casks: Palo Cortado, Fino, Cream and Pedro Ximenex. The resulting<br />blend offers a delightfully dry, almost nutty nose witha rich, fruity tasta and a wonderfully smooth finish.<br /><br />Age: 5,5<br />Alcohol: 45,0 %<br />Color: light amber with hints of red<br />Nose: furity and nutty<br />Mouth: Rich and Fruity with delightfully dry. Velvety Texture<br />Finish: long and smooth<br />
Price €105.40
Glenrothes 10 YO 40° 70cl

Glenrothes 10 YO 40° 70cl

Type: Single Malt Scotch Whisky<br />Production method: Pot Still distillation<br />Ageing: Continental<br />Casing: Yes<br />Why it's different<br /><br />Glenrothes 10 YO is aged in 100% sherry seasoned casks for at least 10 years and produced in the Speyside region. The new range is named 'Soleo' after the traditional<br />process of sun-drying the grapes that creates the basis of sherry making. The result is a single malt with hints of vanilla, lemon and butter bread.<br /><br />How I drink it: best enjoyed neat or on the rocks, it is also perfect for mixing cocktails. We recommend a version of the classic Bobby Burns: 50ml The Glenrothes 10 yo,<br />20ml white vermouth lustau, 1 barspoon yellow chartreuse. Prepare in a mixing glass filled with ice, serve in a chilled glass with lemon twist.<br />
Price €66.40