Rum Trinidad 45° collezione...
<br /><br />Trinidad - 45°<br /><br />Nose: rose, jasmine, cherry. Mouth: soft, dry, clean, finish with hints of Israeli date.<br />
Price
€60.60
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Rum Jamaica 45° collezione...
<br /><br />Jamaica - 45°<br /><br />Nose of zabaglione, almond, officinal herbs, chocolate 75% cocoa, citrus fruits. On the palate white pepper, vanilla, fresh walnut, Brenta tobacco.<br />
Price
€60.60
Rum Guyana 45° Collezione...
Guyana - 45°<br /><br />Nose: mimosa, toffee and roasted chestnut. Mouth: liquorice root, carob, salty marine with a mouth-drying finish<br />
Price
€60.60
Rum Barbados 45° collezione...
<br /><br />Barbados - 45°.<br /><br />Nose: cinnamon, nutmeg, caco criollo, smell of dry heather. Mouth: hint of sweet wood, Greek sultanas, turmeric, spicy with citrus finish.<br />
Price
€60.60
Vermouth del professore...
It is the only vermouth in the world created from 100% Italian red and white wines, with 100% vegetable flavourings, which matures for six months in small oak barrels.<br /><br />Alcohol content: 18% vol.<br />
Price
€32.00
Liqueur au Calvados Coer du...
<br /><br />TYPE: Liqueur au Calvados<br /><br />PRODUCTION AREA: Pays d'Auge<br /><br />RAW MATERIAL: Apples (from mainly small trees). Clay soil, rich in nitrogen and potassium.<br /><br />DISTILLATION: Before making the cider, the apples are blended and pressed, washed and treated to extract the pulp of the fruit on the one hand, and the must on the other,<br />which must macerate for at least 6 weeks before being bottled.<br /><br />COLOUR: Bright amber<br /><br />BOUQUET: Delicate aromas of apples<br /><br />PAIRINGS: Perfect as a digestive but also ideal for long-drinks and in combination with apple desserts<br /><br />TASTE: Particularly pronounced and refreshing fruit flavour<br />
Price
€32.60
Uva Viva Italiana Poli 70cl
<br />TYPE: Aromatic grape distillate<br /><br />PRODUCTION AREA: Schiavon<br /><br />RAW MATERIAL: Malvasia Aromatica and Moscato Bianco grapes.<br /><br />DISTILLATION: Artisanal, in small batches, using a bain-marie still with a discontinuous cycle.<br /><br />COLOUR: Clear and transparent<br /><br />PERFUME: Fruity (pear and apricot), orange blossom<br /><br />TASTE: Spring-like, sweet and fresh<br />
Price
€33.00
Kirsch Vieux MASSENEZ 70cl
<br /><br />TYPE: Spirit<br /><br />PRODUCTION AREA: Bassemberg<br /><br />RAW MATERIAL: Cherries<br /><br />DISTILLATION: The cherries are placed in large vats for fermentation and the sugar they contain is transformed into alcohol. The distillation process then begins in copper<br />stills.<br /><br />COLOUR: Clear transparent<br /><br />AROMA: Intense notes of almonds<br /><br />TASTE: Powerful and balanced<br />
Price
€60.80
Framboise Sauvage Massenez...
<br /><br />TYPE: Spirit<br /><br />PRODUCTION AREA: Bassemberg<br /><br />RAW MATERIAL: Wild raspberries<br /><br />DISTILLATION: The wild raspberries are picked early in the morning, in the dew, in order to give the grappa its incomparable aroma After being checked, they are put into<br />barrels and macerate for several weeks.<br /><br />COLOUR: Clear transparent<br /><br />AROMA: Fine and subtle aroma<br /><br />TASTE: Delicate hints of red fruits fine and balanced<br />
Price
€56.80
Spirit Williams pears...
<br /><br />TYPE: Spirit<br /><br />PRODUCTION AREA: Bassemberg<br /><br />RAW MATERIAL: Williams pears<br /><br />DISTILLATION: The bottle is attached to the pear tree in blossom and the fruit grows inside the container When it ripens both the pear and the bottle are gently detached<br />The fruit is put into large vats for fermentation and the sugar it contains<br /><br />COLOUR: Clear transparent<br /><br />AROMA: The pear reveals itself immediately, it is well defined, sustained, fruity and fresh<br /><br />FLAVOUR: The pear emerges above everything, giving a great freshness You can perceive spicy and liquorice notes typical of the Williams pear<br />
Price
€89.40
Apricot spirit PIRCHER 700ml
The Pircher distillery produces this high-quality spirit from apricots with their typical fruit aroma. Our master distiller uses only fresh, fleshy apricots and processes them<br />according to proven tradition with a lot of patience and care: this is how the elegant, soft taste of Pircher apricot brandy is created, which makes you think of the sun-<br />drenched South Tyrolean orchards with every sip.<br />Alcohol content: 40%<br />
Price
€38.40
Uè Il Fragolino NONINO 700ml
Raw Material: Fragolino grapes<br />Artisanal Distillation: Discontinuous, with cutting of the heads and tails, in a copper steam still.<br />Alcohol content: 38% vol.<br />Tasting: Serve at about 12°C or in a chilled open tulip-shaped glass.<br />Taste: Aromatic, reminiscent of blueberries and berries.<br />
Price
€43.00