Distillate

Distillate

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Grappa Barolo 1993 MAROLO...

Grappa Barolo 1993 MAROLO...

VINE: Nebbiolo da Barolo.<br /><br />ALCOHOL CONTENT: 50% by volume.<br /><br />BOTTLE VOLUME: 70cl.<br /><br />AGING: passages in six types of small barrels of different woods.<br /><br />BOTTLES USED: barrels n.1037 and n.1642<br /><br />TASTING: Prolonged ageing gives this selected grappa reserve a unique sensory imprint. Its exceptionally rich colour heralds that aromatic power and softness that are later<br />found during tasting. The barrique has exceptionally developed the spicy aromas with very clear notes ranging from pepper to cloves, from nutmeg to brown tobacco, from<br />aniseed to liquorice.<br /><br />BOTTLES PRODUCED: from barrel no. 1037 n.710 bottles and from barrel no. 1642 n.449 bottles<br /><br />PACKAGING: all bottles, strictly hand-numbered, are presented in an elegant oak case, which gives the packaging a sober touch<br />
Price €213.80
Grappa Barbaresco Doppio...

Grappa Barbaresco Doppio...

VINE: Nebbiolo from Barbaresco.<br /><br />ALCOHOL CONTENT: 42% by volume.<br /><br />BOTTLE VOLUME: 50cl.<br /><br />AGING: passages in two oak and cherry casks.<br /><br />TASTING: It is from the selection of very fresh and still dripping marc that this Grappa di Barbaresco is born. Distilled in a bain-marie, it was then rested in two oak and<br />acacia casks: their perfect balance gives rise to its rich and enveloping character, with extremely attractive spicy and fruity hints.<br /><br />PACKAGING: all bottles are presented in an elegant hexagonal case.<br />
Price €28.80
Marconi 44 Gin Agrumato 44°...

Marconi 44 Gin Agrumato 44°...

TYPOLOGY: Dry Gin<br /><br />PRODUCTION AREA: Schiavon<br /><br />RAW MATERIAL: Juniper berries, Pink Grapefruit, Lemon, Bitter Orange and Sweet Orange peels, Cardamom and Coriander seeds.<br /><br />DISTILLATION: artisanal with Crysopea, vacuum bain-marie still.<br /><br />COLOUR: clear and transparent<br /><br />AROMA: lively citrus notes of pink grapefruit and sweet orange on the nose.<br /><br />PAIRINGS: neat with ice to understand its freshness. Mixed perfectly with Fentimans Premium Indian Tonic Water<br /><br />FLAVOUR: in the mouth the lemon gives freshness while juniper and bitter orange give deep intensity. retro-olfactory perceptions tickle the palate with touches of cardamom<br />and coriander.<br /><br />NOTES: Poli is a historic company with traditional and innovative installations. I 12 Cavalieri ancient still made entirely of copper, one of the rare ones still existing,<br />composed of 12 small boilers with flowing steam in a discontinuous cycle, ideal for distilling marc from red grapes. Athanor plant with two bain-marie boilers, a classic<br />design installed in 2001 used for the distillation of grapes, fruit and wine. Crisopea plant with two vacuum bain-marie boilers, installed in 2009 after years of research. Used<br />for the distillation of pomace from white grapes, considered the most innovative plant in operation today for the production of Grappa.<br />
Price €43.90
Diciotto Lune 41% Vol....

Diciotto Lune 41% Vol....

Grappa Stravecchia is emblematic of the culture, care and art of distilling. Obtained from the distillation in Bain-Marie in a discontinuous still of both red and white pomace. It<br />is matured in small barrels of Cherry, Ash, Oak and Robinia, each giving its own characteristics of perfume, aroma, colour and flavour. The ageing time follows the rhythms<br />of nature: 18 months pass from moon to moon.<br /><br />The perfume becomes intense, more ethereal and harmonious, the taste loses its initial sharpness and rounds off to give an elegant and silky mouthfeel. The colour reaches<br />a warm amber tone. The Master Distiller follows its maturation until it reaches the ideal blend and full harmony between wood and Grappa. Thus is born Diciotto Lune<br />Marzadro, a refined meditation Grappa.<br /><br />Bouquet: intense, sweet<br />Structure: soft, dry<br /><br />Alcohol content (% Vol.): 41<br />Ageing: 18 months in Cherry, Ash, Oak and Robinia barrels<br />
Price €36.40
Bombardino Marzadro 1 liter

Bombardino Marzadro 1 liter

Bombardino<br />Tasty mountain liqueur made from Trentino milk, egg yolks and rum. Bombardino is excellent fresh but, for those who cannot resist the temptation, it can be heated and<br />decorated with whipped cream and bitter cocoa! It is also ideal combined with ice cream and semifreddi, or as the main ingredient for decidedly original cocktails.<br /><br />Marzadro liqueurs are characterised by fresh and refined flavours, typical of the mountains. They are the result of a constant commitment to creating products in which the<br />superior quality of the raw materials used is an absolute priority.<br /><br />Alcohol content (% Vol.): 17<br />Recommended serving temperature (°C): - 0<br />
Price €16.80
Bombardino Marzadro 50cl

Bombardino Marzadro 50cl

Bombardino<br />Tasty mountain liqueur made from Trentino milk, egg yolks and rum. Bombardino is excellent fresh but, for those who cannot resist the temptation, it can be heated and<br />decorated with whipped cream and bitter cocoa! It is also ideal combined with ice cream and semifreddi, or as the main ingredient for decidedly original cocktails.<br /><br />Marzadro liqueurs are characterised by fresh and refined flavours, typical of the mountains. They are the result of a constant commitment to creating products in which the<br />superior quality of the raw materials used is an absolute priority.<br /><br />Alcohol content (% Vol.): 17<br />Recommended serving temperature (°C): - 0<br />
Price €12.60
Marconi 42 Gin Poli Stile...

Marconi 42 Gin Poli Stile...

TYPE: Gin<br />PRODUCTION AREA: schiavon<br />RAW MATERIAL: juniper berries, rosemary, mint, basil and thyme<br />DISTILLATION: Artisanal with Crysopea, vacuum bain-marie still.<br />COLOUR: clear and transparent<br />AROMA: reminiscent of a bouquet of scented plants passed through the hands<br />PAIRINGS: Smooth with ice to understand its freshness Perfectly mixed with Fentimans Connoisseurs Tonic Water<br />TASTE: Fragrant of herbs and medicinal plants<br /><br />DESCRIPTION: Poli is a historic company with systems linked to tradition and innovative I 12 Cavalieri ancient still made entirely of copper, one of the rare stills still in<br />existence, consisting of 12 steam boilers with flowing steam in a discontinuous cycle, ideal for the distillation of marc from red grapes Athanor system with two bain-marie<br />boilers of classical conception, classic installed in 2001 used for the distillation of grapes, fruit and wine Crisopea plant with two vacuum bain-marie boilers, installed in 2009<br />after years of research Used for the distillation of pomace from white grapes, considered the most innovative plant in operation today for the production of Grappa.<br />
Price €67.60
Fernet Ulrich 70cl 41°...

Fernet Ulrich 70cl 41°...

Fernet Ulrich<br /><br />Alcohol Content: 41% Alc. / Vol.<br /><br />Bottle volume: 70 cl.<br /><br />Description: the recipe of Fernet Ulrich, handed down by the botanist and pharmacist Domenico Ulrich, has been reworked by Marolo, who has skilfully and shrewdly<br />blended the essences that are still allowed, obtaining a bitter liqueur with an incisive and bursting taste. It is obtained by maceration and distillation of 35 components<br />(aromatic herbs, woody essences and spices), some of which are aged for 4 years in barrels.<br /><br />Tasting: excellent as an after-dinner drink, it can be consumed neat or, alternatively, added to coffee or hot water. In the summer months it is ideal with seltzer and ice.<br />Perfect for creating cocktails such as the legendary Fernet and Cola.<br />
Price €49.20
Grappa del Padre barrique...

Grappa del Padre barrique...

Grappa DEDICATA AL PADRE Barriques<br /><br />VINE: different native varieties from the Roero hills.<br />ALCOHOL CONTENT: 42% by volume.<br />BOTTLE VOLUME: 70cl.<br />AGING: in acacia barrels.<br />TASTING: this grappa adds to the excellent characteristics of the fresh one a long permanence in acacia barrels. This is the origin of its deep amber colour, its aromatic and<br />intense perfume and its enveloping and almond taste.<br />PACKAGING: the bottles are packaged in silkscreened wooden boxes.<br />
Price €84.60
Grappa del Padre barrique...

Grappa del Padre barrique...

Grappa DEDICATA AL PADRE Barriques<br /><br />VINE: different native varieties from the Roero hills.<br />ALCOHOL CONTENT: 42% by volume.<br />BOTTLE VOLUME: 70cl.<br />AGING: in acacia barrels.<br />TASTING: this grappa adds to the excellent characteristics of the fresh one a long permanence in acacia barrels. This is the origin of its deep amber colour, its aromatic and<br />intense perfume and its enveloping and almond taste.<br />PACKAGING: the bottles are packaged in silkscreened wooden boxes.<br />
Price €65.00
Grappa di Barolo 9 anni...

Grappa di Barolo 9 anni...

VINE: Nebbiolo da Barolo.<br /><br />ALCOHOL CONTENT: 50% by volume.<br /><br />BOTTLE VOLUME: 70cl.<br /><br />AGEING: 9 years in small oak barrels.<br /><br />TASTING: Extremely limpid amber in colour, this grappa is very smooth from its 50 degrees. Its aromatic complex is extraordinarily broad and articulate, with a prevalence of<br />the fruity range, which allows one to perceive an exceptional variety and completeness: from dried fruit to cooked and syrupy fruit to prunes and sultanas. This ensemble is<br />joined by a floral note that gives distinctly honey notes. Another distinctive trait, given the long ageing, is the spicy range, dominated by the scent of wood from the barrique,<br />which gives the distillate scents of cinnamon, tobacco and liquorice, with a vanilla background.<br /><br />PACKAGING: The bottles, with numbered labels, are packaged in elegant cardboard drawer cases.<br />
Price €68.80