Distillate

Distillate

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Hendricks Orbium 43,4° 70cl

Hendricks Orbium 43,4° 70cl

Hendrick's Orbium<br />Hendrick's Scotland<br /><br />70 cl / 43.4 °<br />Typology: Gin<br />Raw material: Neutral grain alcohol and 11 natural botanicals<br />Method of production: Distillation in a Carter Head still<br />Casing: No<br />Why it's different<br /><br />Hendrick's Orbium is a chilled gin. It is created by infusing alcohol with quinine and absinthe, making it a complex product inspired by what is often mixed with gin: tonic and<br />vermouth. The final addition of lotus flowers accentuates the floral notes and gives smoothness to the blend. Produced in a small distillery in Ayrshire, Scotland, Hendrick's<br />Gin uses two very special ingredients: rose petals and cucumber, two flavours that come together in a perfect and surprising marriage, and two copper stills with a unique<br />history: a Carter Head, of which only a few examples exist, and a small Bennet Still discontinuous still from 1864. Today Hendrick's Gin is the most loved and sought after<br />gin in bars all over the world.<br /><br />How I drink it:<br />Perfect for an Orbium Martini, with 1/5 of Vermouth, using lemon zest and cucumber slice as garnish.<br /><br />Focus:<br />Hendrick's Gin recipe makes use of 11 botanicals, some classic and some downright extravagant for the category: from yarrow to coriander, juniper to cubeb berries,<br />elderflower, orange and lemon peel, angelica and iris root, with a final infusion of damask rose petals and cucumber. The two stills used by Hendrick's have a wonderful<br />history: in 1966 Charles Gordon, a descendant of the founding family of William Grant &amp; Sons, and later chairman of the group, attended an auction where the two stills were<br />for sale. These were not just any old stills, as one was a wonderful copper 'Carter Head' still built in 1948 by John Dore &amp; co Ltd in a very limited series, the other was the<br />still used by Marshall &amp; Taplow of Stratford, one of London's historic gin distilleries already present at the time of the Gin Act, a very small 1860s pot still made by the<br />legendary Bennet Sons &amp; Shears. Charles Gordon didn't let the opportunity pass him by, even though he still had no clear idea what to do with it. It was only years later that<br />the idea of using them for the production of Hendrick's gin was born, which gives an idea of the pioneering mentality of Charles Gordon, the man who invented Single Malt<br />Scotch Whisky. Orbium is not just a new gin. It is an interpretation of how we imagine Hendrick's in a parallel universe. It is not a Limited Release, but a permanent fixture in<br />the Hendrick's range, produced by the creative mind of Lesley Gracie, the Master Distiller of Hendrick's Gin.<br />
Price €59.40
Hendricks Lunar 43,4° 70cl

Hendricks Lunar 43,4° 70cl

Hendrick's Gin Lunar<br />Hendrick's Scotland<br /><br />70 cl / 43.4 °<br />Typology: Gin<br />Box: No<br />Why it's different<br /><br />Hendrick's Gin Lunar is the latest addition to the Hendrick's range. After the Orbium version, the first limited edition Summer Solstice was released and now this new limited<br />edition has finally been announced: Lunar Gin, which has been on sale in the UK since 20 February. This is an exceptional gin with a 43.3% vol. strength, described as<br />'distinctly floral with a delicate spicy finish'.<br /><br />How to drink it:<br />Sasha Filimonov, UK brand ambassador for Hendrick's, suggests adding black pepper to enhance the gin's notes. He recommends trying the 'Moonlight Buck' cocktail with<br />Hendrick's Lunar Gin, ginger ale and lemon juice, garnished with cucumber and lemon zest.<br />
Price €55.80
Bas Arm. Samalens-Laujusan...

Bas Arm. Samalens-Laujusan...

<br /><br />TYPE: Bas Armagnac<br />PRODUCTION AREA Laujuzan<br />DISTILLATION: 75% continuous distillation, 25% double distillation (pot still)<br />VINE: Ugni Blanc, Folle Blanche, Colombard<br />COLOURBrilliant and slightly amber-coloured<br />AROMA: particularly spicy aromas with hints of oak<br />FLAVOUR: A complex Armagnac whose flavour is perfectly balanced and marked by great roundness. Notes of gingerbread and fruit emerge with a delicate finish<br />characterised by elements of oak.<br />DESCRIPTION: Samalens has 8 stills, 4 continuous stills that have existed since before 1900 and 4 double distillation stills installed in 1973.the wines, all selected, come<br />almost entirely from the region bordered by Bas Armagnac and a small territory traditionally known as Gran Bas Armagnac<br />AGING: A minimum of 8 years in oak casks from Gascony.<br />
Price €132.20
Armagnac VSOP Rounagle...

Armagnac VSOP Rounagle...

TYPE: Armagnac Ténarèze<br />PRODUCTION AREA Le Rounagle<br />DISTILLATION: continuous<br />VINE: Ugni Blanc, Colombard, Folle Blanche, Baco Blanc<br />COLOUROld gold<br />BOUQUET: On the nose, floral and fruity notes, the attack is broad, delicate tannic notes.<br />PAIRINGS: an Armagnac that deserves a slow tasting, worthy of its ageing and of the Maître de chais' patience in elaborating this wonderful elixir<br />TASTE: An Armagnac that is very easy to drink on the palate, floral with a woody finish due to ageing in French oak barrels.<br />DESCRIPTION: Rounagle is located in Larroque sur L' Osse in Ténarèze situated in the north-west of the Armagnac regions, near the town of Condom Wine for distillation<br />has been produced here for centuries as the land rich in limestone clay is known throughout the region for the production of very aromatic white wines The previous owners<br />sold their production in bulk to consolidate the blends of the négotiants This is how Hugues discovered the very high quality of the product during a business visit, He<br />decided to buy Rounagle These Armagnacs are extremely fruity and expressive, with a long and decisive finish that fully satisfies any palate.<br />AGING: A minimum of 4 years in oak casks.<br />
Price €51.40
Marconi 42 Gin Poli Stile...

Marconi 42 Gin Poli Stile...

TYPE: Gin<br />PRODUCTION AREA: schiavon<br />RAW MATERIAL: juniper berries, rosemary, mint, basil and thyme<br />DISTILLATION: Artisanal with Crysopea, vacuum bain-marie still.<br />COLOUR: clear and transparent<br />AROMA: reminiscent of a bouquet of scented plants passed through the hands<br />PAIRINGS: Smooth with ice to understand its freshness Perfectly mixed with Fentimans Connoisseurs Tonic Water<br />TASTE: Fragrant of herbs and medicinal plants<br /><br />DESCRIPTION: Poli is a historic company with systems linked to tradition and innovative I 12 Cavalieri ancient still made entirely of copper, one of the rare stills still in<br />existence, consisting of 12 steam boilers with flowing steam in a discontinuous cycle, ideal for the distillation of marc from red grapes Athanor system with two bain-marie<br />boilers of classical conception, classic installed in 2001 used for the distillation of grapes, fruit and wine Crisopea plant with two vacuum bain-marie boilers, installed in 2009<br />after years of research Used for the distillation of pomace from white grapes, considered the most innovative plant in operation today for the production of Grappa.<br />
Price €44.80
Siegfried Wonderleaf 50cl...

Siegfried Wonderleaf 50cl...

HISTORY: It all started on April 1, 2016, when a special edition of the famous Gin in a no Alcohol version was announced on Siegfried Gin's social networks. The response<br />from gin enthusiasts was enthusiastic, leading the producers to create Wonderleaf.<br /><br />PRODUCT: Wonderleaf is actually the non-alcoholic version of Siegfried Gin, made from the same botanicals. It is the perfect product for creating non-alcoholic cocktails<br />with the taste and character of its big brother. Try it with tonic or as a gin substitute in the great mixing classics.<br /><br />PROFILE: As with its alcoholic version, Wonderleaf has notes of bitter orange accompanied by hints of thyme, cardamom and juniper. On the palate the freshness of<br />lavender meets the spicy notes of ginger, pepper and angelica root before giving us the final warming finish of lime blossom.<br />
Price €34.40
Generous Gin  cl70 Tube...

Generous Gin cl70 Tube...

Generous Gin is created with just 5 botanicals: juniper, citrus peel, red pepper and two flowers, jasmine and elderflower.<br /><br /><br />The nose has a very fresh beginning, followed by a generous bouquet, where the citrus aromas are in perfect harmony with the spicy notes, the floral accents and the fresh<br />presence of juniper.<br />On the palate Gin Generous is fresh and fruity, with a good structure given by berries and juniper and on the finish remains the spiciness given by pepper.<br />The result is reminiscent of a perfume or a great wine: a well-balanced, elegant and surprisingly aromatic and smooth gin, with the same gradual evolution of nuances from<br />the first to the last sip. The special touch, the generosity of the gin, is given by the perfect combination of citrus and floral aromas.<br />The uniqueness of Gin Generous is well reflected in the design of the bottle, made of white frosted glass, which gives a silky feel to the touch, with a fine and elegant pattern<br />that conveys an experience of refinement, just like the gin itself.<br /><br />Alcohol content: 44% vol.<br />
Price €46.70
Marconi 46 Gin Poli 70cl

Marconi 46 Gin Poli 70cl

<br /><br />TYPE: Gin<br /><br />PRODUCTION AREA: Schiavon<br /><br />RAW MATERIAL: Juniper berries, Muscat grapes, mugo pine, stone pine, mint, cardamom, coriander<br /><br />DISTILLATION: Artisanal with Crysopea, bain-marie vacuum still<br /><br />COLOUR: Clear and transparent<br /><br />BOUQUET: Intense juniper, fresh and balsamic<br /><br />TASTE: Aromatic with elegant notes of cardamom and coriander<br />
Price €44.00
Z44 Gin Roner set 2 x 0,05l...

Z44 Gin Roner set 2 x 0,05l...

Alpine Gin &amp; Tonic<br />2 x Z44 Distilled Dry Gin 0,05l 44% vol.<br />2 x Limestone Tonic Water 0,2l<br />in a groovy packaging<br /><br />A complete set of tonic and gin in the right dosage to enjoy an excellent gin and tonic at home.<br />With our 'Alpine Gin &amp; Tonic' set, everyone becomes the bartender of the evening: a perfect gift idea for anyone who wants to set up a small bar corner, or simply for gin<br />and tonic lovers: MIX IT WITH MAX<br /><br />The tonic made from 100% Texel water is the only tonic produced in South Tyrol. It is an organic product with elegant sweetness and subtle bitter notes that goes perfectly<br />with the balsamic Z44 Gin.<br />Organoleptic description: Fresh lime nuances as well as a variety of alpine and Mediterranean herbs, complement the balsamic, fresh stone pine flavour. Alpine Z44 Gin &amp;<br />Limestone Tonic Water take the gin's alpine herbal flavours to a new level.<br />Food pairing: Served over ice in a large red wine glass with a slice of lemon and a sprig of fresh rosemary makes the perfect holiday drink!<br />Occasion: Aperitif - Cocktail, Gift idea, Classic, Traditional<br />Contents: 2 x Z44 0,05l &amp; 2 x Limestone Tonic 0,2l<br />
Price €24.20
Z44 Gin Roner cl70

Z44 Gin Roner cl70

<br />Z44 Distilled Dry Gin<br />The pine cones, which are painstakingly picked by hand, give the Z44 - Distilled Dry Gin its unmistakable authenticity.<br />Aroma: Herbal<br />Flavour: Pure - Fine<br />Recommended with: Acqua tonica<br />Occasion: Aperitif - Cocktail, Gift idea, Classic, Traditional<br />Volume: 0,70 l<br />Alcohol content: 44 % vol<br />
Price €59.20
Apple Gin KIKU 50cl RONER

Apple Gin KIKU 50cl RONER

KIKU Apple Gin<br /><br />With KIKU Apple Gin you are holding a very special gin in your hands. Sip by sip, you are immersed in the fascinating mountain world of South Tyrol.<br /><br />The main protagonists of this London Dry Gin are the juicy KIKU apple from the Dolomites and a variety of Mediterranean and Alpine herbs. KIKU apples develop a honey<br />heart, a sign of optimal ripeness and full flavour. This honey heart is clearly visible on the palate, in its entirety an unparalleled sensory experience.<br /><br />The result is something to be proud of, its exotic taste with the crisp, juicy sweetness is unprecedented and arouses the emotions of apple lovers all over the world.<br />Aroma: Floral, Herbal<br />Flavour: Aromatic, Sweet, Round - full-bodied, Sweetish<br />Organoleptic description: Sweet, fresh, fruity, multi-layered, rich in nuances from the scent of honey to the pithy note, everything is there, the taste of a fully ripe KIKU apple.<br />The aftertaste of the gin is long-lasting and sweet on the palate.<br />Food recommendation: This London Dry can be enjoyed neat, so strong is its appearance. As a gin &amp; tonic we recommend the KIKU Apple Gin with Tyrol Tonic for 100%<br />flavour from South Tyrol.<br />Occasion: Aperitif - Cocktail, Gift idea, For meditation<br />Content: 0,50 l<br />Alcohol content: 42 % vol.<br />
Price €52.80
Bas Armagnac XO 40 %...

Bas Armagnac XO 40 %...

Domaine Tariquet<br />XO<br />Grape variety(ies) :<br />Ugni-blanc 60% Baco 40%<br />Characters :<br />The youngest of the eaux-de-vie making up this blend of typical Bas-Armagnac grape varieties has been matured in oak barrels in our cellars during<br />a minimum of 15 years old<br />Tasting commentary :<br />International reference... XO<br />Intense, candied nose, with aromas of warm bread with hints of candied fruit and toast. The palate is fresh and round, supple, witnessing a subtle marriage between the<br />vanilla of the wood and the fruit. The finish is full-bodied, it retains full scents of dried fruit and toast...<br /><br />The cigar alliance<br />by Yves Belaubre<br /><br />XO - Davidoff Milenium Blend Churchill<br />With its scents of precious wood (floral) delicately vanilla-scented, its candied and grilled nuances, its tart hint of orange peel (hint of pepper), the fragrant nose of the XO<br />expresses in elegance and measure the Tariquet taste. The skilful balance of flower, fruit, wood and spices (the cardinal points of the expression Tariquet) is all the more<br />noticeable as the power of XO is made up of restrained vigour, its mouth is supple and mellow. And the resulting pleasure for the taste buds is increased by the spirit of the<br />pleasure of contemplating this refined harmony. The cigar lover will not be jealous of so much gustatory completeness, nor of this calm blossoming of the Tariquet XO, but<br />he may give in to the temptation to challenge so much contemplative beauty and pretend to measure his response against the wilder fire of a full-bodied smoke. That's what I<br />did when I lit a Churchill Millennium Blend from Davidoff.<br /><br />The beauty of the alliance of the most exactly spiced of the great Dominican cigars and the XO is imposed through the enhanced and valorising complementarity of the<br />spices of the Millenium (grey pepper) on the mellow of the brandy; of the very roasted coffee nuances of the cigar with the candied-vanilla nuances of the Tariquet; the<br />mellow (almost buttery) of the Bas Armagnac and the drier note of the smoke...<br /><br />The refinement of the XO holds the accord and even deepens it during the cigar's evolution towards more roundness and mellowness as the tasting progresses.<br /><br />The honeyed and floral attack of the old brandy is contrasted by the peppery (grey) and toasted nuances of the cigar, which coat the palate. As the Tariquet rises, more<br />woody and vanilla, its mellow texture meets the roasted-coffee expression of the Davidoff smoke, rounding it off and then leading it towards cocoa sensations (roasted<br />beans) which one no longer knows if they are from the cigar or the XO. As a result, it is a game of correspondences that emerge on the long palate between impressions of<br />oak (moss), bark and roasted almond coming from the tobacco and the zest candied in the vanilla wood of the brandy, whose tender finish reminds me of mead. We thought<br />we were heckling the XO but it is its measured harmony that seduces the cigar, tames it, and initiates it into this marriage.<br />
Price €82.00