Distillate

Distillate

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Framboise 70cl 18%...
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Framboise 70cl 18%...

Maison<br />Philippe de Bourgogne<br /><br />Characteristics: Refined and full-flavoured, this liqueur is obtained by macerating raspberries of the 'Rose de Plombières' variety, without adding colouring or flavouring<br />agents.<br /><br />The large quantity of fruit used ensures richness of flavour and persistence.<br /><br />Tasting notes: deep red in colour, the nose is dominated by clear hints of red fruit and raspberry.<br /><br />The palate is well-balanced, round and pleasantly delicate.<br />
Price €29.50
Intervallo Amaro da Salotto...
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Intervallo Amaro da Salotto...

Intervallo<br /><br />Intervallo is magic. It is a refined pause, your palate will be enveloped in velvety flavour. Please sit and drink it straight in the living room.<br /><br />We were all waiting for that damn intermission. The living room became, as if by magic, a theatre stage. The background of the gramophone took us to unique and wonderful<br />worlds.<br />It was a short but intense Intermission.<br /><br />Bitter Living Room Intermission. Our insatiable desire to explore new lands takes us to new worlds, new cultures, new botanicals that, with great simplicity, we try to bring<br />to life in a glass.<br />'Maybe we had, but we didn't know' said Giocondo. Intervallo combines gentian, galanga, wormwood, laurel, marjoram skilfully worked in single and separate infusions, with<br />mint and sage worked in steam distillations.<br />I forgot, there are no citrus fruits. To close a bottle, one must know how to wait, very patiently, for the natural cycle of the botanicals. Intervallo is magic. It is a sought-after<br />pause, your palate will be enveloped in velvety flavour.<br /><br />' Please sit and drink it straight in the living room. '<br />
Price €47.00
Madame Milù 700ml Liquore...
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Madame Milù 700ml Liquore...

He was a brilliant guy and full of surprises. We did not see him for months, when we suddenly discovered that he was in Paris at the Universal Exhibition for the inauguration<br />of the Eiffel Tower. During his stay in the French capital he stayed in the most famous district of Paris, Le Pigalle. There was the Moulin Rouge, an establishment where he<br />spent fantastic evenings. He met Madame Milu, a beautiful dancer... One look was enough to fall in love. It was a beautiful love story. Unknowingly, or perhaps out of<br />curiosity, I read some beautiful letters.<br /><br />Madame Milu Liqueur to Drink on Demand. A highly digestive, innovative and unique liqueur that traces and encapsulates the alchemy of the Italian style of liqueur<br />production from the 19th century to the present day. Its authentic recipe encompasses selected botanicals sourced from the Vecchio Magazzino Doganale, in Calabria. The<br />chamomile, mint and marjoram are still hand-picked and processed in separate infusions from fresh. Lemon balm, fennel seeds and wormwood processed by distillation<br />together with a secret composition of medicinal herbs, above all spaccapietra. The resinous part was initially obtained from the pine cones of Sila. Today, as luck would have<br />it, there are a few pine trees in our soil, which is wonderful. Neat, served chilled, it is incredibly evocative. In blending, it gives satisfaction in combination with rum or cognac.<br /><br />' Liquor to drink at the Need '<br />
Price €44.60
Roger Bitter Amaro extra...
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Roger Bitter Amaro extra...

I always hear the same things. That's enough, leave me alone! I'm not going to live like you rich, fools and liars, you only want success and have no respect for nature. I<br />prefer to be alone, I cannot accept what you are doing, you cowards! You have thrown me out just for expressing my thoughts, calling me crazy. I will live Sotto Banco with<br />the knowledge that I will die poor, but without compromise.<br /><br />Roger Bitter Extra Strong. Born from the inspiration of its creator, Ivano Trombino, in full respect of the cyclical nature. It is the result of a careful selection of citrus fruits and<br />bittering botanicals, cultivated and selected by our Agricultural Company Rurale Vecchio Magazzino Doganale, in Calabria. A unique and countercultural product,<br />sometimes edgy enough to be labelled 'Keep Under Counter'.<br />It's a Bitter... It's a Bitter... Its natural colouring and strong character make it ideal, consumed neat as an after-meal, for lovers of true bitter taste. Formidable in blending.<br /><br />' Cloudy from birth. '<br />
Price €33.60
Jefferson Tintura...
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Jefferson Tintura...

Jefferson Tintura Importante, in the classic pharmaceutical bottle with dropper, is made from only the mother tinctures used to create Jefferson Bitter, with no added sugar.<br />An incredible natural flavour enhancer, excellent as a flavouring in quality drinks. Versatile in use. Five drops in your coffee will amaze you. Or five drops in your condiments,<br />especially in meat and fish marinades to give them that unique flavour appreciated by true gourmets. Finally, five drops in sparkling water are perfect as a natural invigorant.<br /><br />' Natural from birth. '<br /><br />WARNINGS<br />DO NOT CONSUME PURE. EXCELLENT AS A FLAVOURING<br />IN QUALITY DRINKS.<br />
Price €29.20
Jefferson Amaro Importante...
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Jefferson Amaro Importante...

Jefferson<br />I immediately thought of a natural and authentic bitter like this land, Calabria<br /><br />For fun we started selling our liqueurs. Jefferson was convinced he had the best bitter in the world, perhaps he was right, so much so that on his label he wrote: 'Amaro<br />Importante'. Merit for the success he had achieved in the great salons of Italy and Europe. Gil and Roger never expected so much recognition.<br /><br />Jefferson Amaro Importante. An Amaro Importante, as the label says, made in an authentic, rural way by paying close attention to the provenance of the raw material. Our<br />Rural Agricultural Company Vecchio Magazzino Doganale cultivates and selects the botanicals and citrus fruits in Calabria. It is bergamot, bitter and sweet oranges,<br />rosemary, eucalyptus and oregano that, combined with other bittering herbs, make Jefferson natural and unique. Its Mediterranean yet complex taste can be enjoyed both at<br />room temperature and chilled. Original in blends, in the great classics, as a bitter or in support of vermouths.<br />It is truly the best liqueur in the world.<br />
Price €35.60
Bordiga Amaro St. Hubertus...
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Bordiga Amaro St. Hubertus...

Bordiga Amaro St. Hubertus 70 cl / 38°<br /><br />Why it is different<br /><br />Bordiga's Amaro Riserva St. Hubertus is counted among the best bitters in the Italian tradition. It represents the apotheosis of the distillery's artisan and zealous approach<br />to quality. The starting point is the highest quality herbs and flowers that are selected by expert mountaineers in the alpine landscape of the Cuneo valleys. Bordiga is a very<br />special distillery, specialising in rigour and respect for tradition. Its strong point is the medicinal alpine herbs still harvested by hand and dried at high altitudes by mountain<br />people in an uncontaminated environment. This means that the botanicals used are spontaneous, and therefore intrinsically organic. They are harvested without the aid of<br />engines, without pesticides, fertilisers or fungicides and, above all, with great attention to product quality and respect for the environment. Each production, just like in the<br />past, is totally conditioned by the changing seasons and climate. Once harvested, the herbs are meticulously checked by the Master distillers who deliver only the best for<br />processing.<br /><br />How I drink it<br />To be consumed neat, with or without ice.<br />
Price €30.30
Liquore Zabajone cl 50 AMERIGO
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Liquore Zabajone cl 50 AMERIGO

Liqueur made from eggs and Marsala, with a sweet, slightly vanilla flavour and a classic yellow colour.<br />yellow colour. To produce our Zabajone, in addition to the main ingredients, we have used natural<br />natural extracts of vanilla pods.<br />Serving Suggestions: Serve Zabajone at the end of a meal to round it off with sweetness. In the winter months<br />warm it up in a bain-marie, while in the summer months serve it frozen. Also excellent on ice cream<br />ice cream or served in small cups with dry biscuits.<br /><br />ALCOHOL GRADE<br />21% Vol.<br />VOLUME<br />INGREDIENTS: sugar, milk, alcohol, marsala, egg yolks min. 7%, natural flavouring (vanilla berries).<br />
Price €31.20
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