Distillate

Distillate

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Grappa Lagrinum Riserva...
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Grappa Lagrinum Riserva...

<br />GRAPPA LAGRINUM XO RISERVA IMPERIALE<br /><br />In 1379 the grape variety Lagrein was mentioned for the first time in a document as 'bonum Lagrinum'. It is one of the typical regional grape varieties of South Tyrol. The<br />multifaceted grappa produced from this grape variety is particularly well suited for refinement in wooden barrels.<br /><br />Renowned wineries from the Bolzano and Merano regions are the suppliers of the mash for this special distillate, which we carefully distilled in a small water bath alambic in<br />late autumn 2009. After harmonisation in stainless steel barrels, the grappa was filled into French oak barriques in autumn 2010. After 89 months of perfect storage in a<br />controlled atmosphere, the Grappa XO Riserva Imperiale has matured into a noble spirit of rare quality.<br /><br />Multi-layered, complex, with hints of dried fruit, vanilla, honey, excellent ballance and a remarkably delicate finish, this outstanding grappa presents itself like a concert for<br />the senses as a perfect pleasure for meditation. Recommended serving temperature 18°C. Recommended glass: Cognac glass.<br />50 cl 40 % vol<br />
Price €95.20
Grappa Diciotto Lune...
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Grappa Diciotto Lune...

Diciotto Lune, Grappa Stravecchia, is made from a blend of both red and white pomace grapes; it is then aged 18 months in small cherry, ash, oak and robinia barrels.<br /><br />Riserva Botte Whisky is a special edition characterised by additional ageing in a limited number of carefully selected Scottish casks, previously used for the maturation of<br />peated and unpeated whisky. The additional ageing brings out a sharper Grappa-Wood contrast and a peaty hint. A combination of unique sensations.<br /><br />Alcoholic strength (% Vol.): 42<br />Ageing: 18 months in barrels of different woods + maturing in Whisky casks<br />
Price €36.40
Grappa Diciotto Lune...
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Grappa Diciotto Lune...

Diciotto Lune, Grappa Stravecchia, is made from a blend of both red and white pomace grapes; it is then aged for 18 months in small cherry, ash, oak and robinia barrels.<br /><br />Riserva Botte Rum is a special edition characterised by additional ageing in a limited number of carefully selected barrels, mainly from Martinique, Barbados and Jamaica<br />(Caribbean), which were previously used to age the Rum. The additional ageing brings out a sharper Grappa-Wood contrast and a sweet and spicy hint. A combination of<br />unique sensations.<br /><br />Alcohol content (% Vol.): 42<br />Ageing: 18 months in barrels of different woods + ageing in Rum casks<br />
Price €36.40
Grappa Diciotto Lune...
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Grappa Diciotto Lune...

Diciotto Lune, Grappa Stravecchia, is made from a blend of both red and white pomace grapes; it is then aged 18 months in small cherry, ash, oak and robinia barrels.<br /><br />Riserva Botte Porto is a special edition characterised by additional ageing in a limited number of carefully selected Portuguese casks, which were previously used for the<br />refinement of Port wine. The additional ageing brings out a sharper Grappa-Wood contrast and a fruity hint from the Port barrel. A combination of unique sensations.<br /><br />Alcoholic strength (% Vol.): 42<br />Ageing: 18 months in barrels of different woods + maturation in Port casks<br />
Price €36.40
5Elements grappa - Barrique...
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5Elements grappa - Barrique...

Grape type/Ingredients:<br />This grappa is a cuvè of lagrein, muscat and gewürztraminer grapes. Grappa Barrique ist ein Cuveè von den Rebsorten des Lagrein, Moskateller und Gewürztraminer.<br />Distillation process:<br />Discontinous destillation with steam. This grappa has been aged in small barriques, the same where once they used to age the Lagrein.<br />Appearance:<br />Amber<br />Aromatic profile:<br />Full, strong aromatic profile<br />Taste:<br />Fine, elegant, long-lasting taste<br />Alcoholic strength:<br />43% vol.<br />To serve:<br />Serve at room temperature in large glasses.<br />
Price €47.00
Grappa del Padre 60° 700ml
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Grappa del Padre 60° 700ml

Grappa DEDICATA AL PADRE<br /><br />GRAPE VARIETY: mix of red Roero vines.<br />ALCOHOL CONTENT: 60% by volume.<br />BOTTLE VOLUME: 70cl.<br />AGING: stainless steel tanks.<br />TASTING: from red mixed marc selected in Roero. It is the grappa with the highest alcohol content of the range. White in colour, with a very clean and harmonious bouquet<br />and a full-bodied and warm flavour.<br />
Price €54.60
Grappa di Moscato "Après" 5...
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Grappa di Moscato "Après" 5...

VINE: Muscat<br /><br />ALCOHOL CONTENT : 42% by volume.<br /><br />BOTTLE VOLUME :70cl.<br /><br />AGEING :5 years in small oak barrels from processing of aromatic wines.<br /><br />TASTING :<br />this muscat grappa adds to the excellent characteristics of the fresh one a long stay in barriques from Sicily, where they previously contained Moscato di Pantelleria. Hence<br />the origin of its deep amber colour, its aromatic and intense perfume and its enveloping and almondy taste.<br /><br />PACKAGING :<br />the bottles are presented in cardboard cases, all rigorously wrapped<br />
Price €42.00
Grappa Brunello Doppio...
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Grappa Brunello Doppio...

VINE: Sangiovese.<br /><br />ALCOHOL CONTENT: 42% by volume.<br /><br />BOTTLE VOLUME: 50cl.<br /><br />AGING: passages in two oak and chestnut casks.<br /><br />TASTING: It is from the selection of very fresh and still dripping marc that this Grappa di Brunello is born. Distilled in a bain-marie, it was then rested in two oak and acacia<br />casks: their perfect balance gives rise to its rich and enveloping character, with extremely attractive spicy and fruity hints.<br /><br />PACKAGING: all bottles are presented in an elegant hexagonal case.<br />
Price €28.80
Grappa Barolo Doppio Fusto...
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Grappa Barolo Doppio Fusto...

VINE: Nebbiolo da Barolo.<br /><br />ALCOHOL CONTENT: 42% by volume.<br /><br />BOTTLE VOLUME: 50cl.<br /><br />AGING: passages in two oak and acacia barrels.<br /><br />TASTING: It is from the selection of very fresh and still dripping marc that this Grappa di Barolo is born. Distilled in a bain-marie, it was then rested in two oak and acacia<br />casks: their perfect balance gives rise to its rich and enveloping character, with extremely attractive spicy and fruity hints.<br /><br />PACKAGING: all bottles are presented in an elegant hexagonal case.<br />
Price €28.80
Grappa Barolo 1993 MAROLO...
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Grappa Barolo 1993 MAROLO...

VINE: Nebbiolo da Barolo.<br /><br />ALCOHOL CONTENT: 50% by volume.<br /><br />BOTTLE VOLUME: 70cl.<br /><br />AGING: passages in six types of small barrels of different woods.<br /><br />BOTTLES USED: barrels n.1037 and n.1642<br /><br />TASTING: Prolonged ageing gives this selected grappa reserve a unique sensory imprint. Its exceptionally rich colour heralds that aromatic power and softness that are later<br />found during tasting. The barrique has exceptionally developed the spicy aromas with very clear notes ranging from pepper to cloves, from nutmeg to brown tobacco, from<br />aniseed to liquorice.<br /><br />BOTTLES PRODUCED: from barrel no. 1037 n.710 bottles and from barrel no. 1642 n.449 bottles<br /><br />PACKAGING: all bottles, strictly hand-numbered, are presented in an elegant oak case, which gives the packaging a sober touch<br />
Price €213.80
Calvados 8 ans d'age futs...
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Calvados 8 ans d'age futs...

TYPOLOGY: Calvados Pays d'Auge A.O.C. - ' Reserve du Château 8 Ans futs Sauternes '.<br /><br />PRODUCTION AREA: Pont- l'Évêque - Normandy<br /><br />RAW MATERIAL: Apples (from mainly small trees).<br /><br />DISTILLATION: Before obtaining the cider, the apples undergo blending and pressing, they are carefully washed and treated to extract the pulp of the fruit on the one hand,<br />and the must on the other, which must macerate for at least 6 weeks before reaching the alcohol content required for distillation, i.e. 4.5% vol. minimum.Double distillation,<br />carried out strictly with discontinuous copper stills.<br /><br />SOIL TYPE: Clayey soil, rich in nitrogen and potassium.<br /><br />COLOUR: Brilliant and luminous<br /><br />BOUQUET: Soft and fruity, with wonderful aromas of walnut, unripe hazelnut, fresh almond and vanilla<br /><br />FLAVOUR: In tasting, the apple remains very present, and the aftertaste is long and exceptional<br /><br />AGEING: It is aged in French oak barrels for at least 8 years and then carefully blended before bottling. As far as ageing is concerned, Calvados is very similar to the<br />classification of Cognac and Armagnac and just as with these spirits, only the age of the youngest distillate counts. If one mixes a 2-year-old calvados with a 30-year-old,<br />the final product has two years of ageing. This detail is important, because like brandies, Calvados is a blend of different vintages and distillates in terms of type and age.<br />What matters to the master distiller is the final product, so he tries to blend to find balance and finesse.<br />
Price €90.00
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