Distillate

Distillate

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  • Categories: Calvados
  • Categories: Cognac
  • Categories: Digestif | Aperitif
Hennesy V.S. 70cl
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Hennesy V.S. 70cl

<br /><br />Hennessy Very Special (V.S) is one of the most popular cognacs in the world. Aged in new oak barrels, Hennessy V.S is bold and fragrant. Its beguiling character is unique<br />to Hennessy, a timeless choice with an intensity all its own. Hennessy V.S offers toasted and fruity notes, with a rich, well-defined palate and an inviting exuberance.<br /><br />Hennessy V.S expresses its vibrant and dynamic personality through unique artist partnerships and annual limited editions. Easy to enjoy, it is a perfect cognac for<br />energetic occasions and for sharing the moment.<br /><br />The round and robust flavours of Hennessy V.S make it very versatile and ideal for any cocktail possibility, from classic recipes to sophisticated cocktail creations and<br />simple mixed drinks.<br /><br />Perfect to serve - Enjoy neat, with a little water or with two to three ice cubes.<br />Serving temperature - Room temperature<br />Storage tips - Store upright in a cool, dark, dry place.<br />Alcohol content - 40.0 % vol.<br />
Price €52.80
Conte Filles Millesime 2011...
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Conte Filles Millesime 2011...

HISTORY: With its 6 crus, 271 maisons, 1300 distillers, 5000 vintners and unique know-how, Cognac, a nectar known the world over, abounds in as yet unknown nuggets.<br />The Throught the Grapevine range was created with the aim of unearthing these joyous unknowns by asking them only to express their potential. A selection of barrels and<br />small batches of exclusive cognacs chosen directly from passionate producers, each with their own personal savoir-faire, a guarantee of quality and unique products.<br /><br />PRODUCT: Now in their fifth generation of Cognac producers, Blandine and Anne-Laure Conte have taken over the reins of the family business comprising 24 hectares<br />spread over three Crus of the Cognac AOC. This vintage was produced in the Petit Champagne region from Ugni Blanc grapes.<br /><br />PROFILE: Distilled without yeast for greater ?neness, it gives us an original and medicinal bouquet. It evolves immediately on herbaceous and citric notes, to end with<br />delicate hints of spices and aromatic herbs.<br /><br />CONTE FILLES 2011 CASK #54 SERIES 2<br />Through the Grapevine<br />France, Cognac Petite CHAMPAGNE<br />Alcohol content: 49,8°.<br />Bottle: 70 cl<br />
Price €65.20
Amaro Centerba TORO FORTE...
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Amaro Centerba TORO FORTE...

Centerba Toro Forte, today as in 1817, is the harmonious result of the maceration of herbs gathered in the Abruzzo Mountains and precious oriental spices. After the first<br />impact with the 70 degree alcohol content, the consumer appreciates its balance and freshness. Used at the dawn of its history as a medicine, it is a much appreciated<br />after-meal drink: it can be drunk at room temperature, cold or with ice. Present in many cooking recipes and cocktails.<br /><br />Alcoholic Grade: 70%.<br />
Price €31.40
Braulio Riserva 70cl
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Braulio Riserva 70cl

Amaro Bràulio Riserva Speciale.<br /><br />A unique and particularly noble product, available in limited quantities for the most refined connoisseurs.<br /><br />The Riserva Speciale is characterised by a long stay in Slavonian oak casks and is made exclusively in the smallest barrels of the Bràulio cellars.<br />After the stay in the barrel, it is filtered according to a delicate method, thus preserving more of the liqueur's vegetable components.<br />This special production process and the alcohol content of 24.7° further enhance the most distinctive fragrances of the aromatic plants.<br /><br /><br />Translated with www.DeepL.com/Translator (free version)<br />
Price €40.00
Cognac Selection FRANCOIS...
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Cognac Selection FRANCOIS...

<br /><br />TYPE: Cognac<br /><br />PRODUCTION AREA: Jarnac<br /><br />RAW MATERIAL: Colombard and Ugni Blanc<br /><br />DISTILLATION: Once harvested, the grapes are placed on racks to extract the juice and pulp. This very important stage is carried out slowly and in an ancestral manner with<br />the help of ancient water piston presses, which respect the crushing of the grapes.<br /><br />COLOUR: Amber yellow<br /><br />PERFUME: Sweet and pungent on the nose.<br /><br />PAIRINGS: Ideal for mixing or for creating dishes<br /><br />FLAVOUR: On the palate there are light hints of vine flowers<br />
Price €50.00
Poire Williams au Cognac...
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Poire Williams au Cognac...

<br /><br />TYPE: Cognac<br /><br />PRODUCTION AREA: Jarnac<br /><br />RAW MATERIAL: 14 kg of Williams pears and Cognac 1er Cru Grande Champagne.<br /><br />DISTILLATION: The pears, from the Black Forest region, are harvested in autumn when they reach full maturity and when their skins take on a pinkish-amber colour. They<br />are stored in a cold place while waiting to be used to produce the aroma.<br /><br />COLOUR: Intense amber<br /><br />BOUQUET: It combines the typical olfactory scents of Cognac with the fruity aromas of Williams pears.<br /><br />PAIRINGS: Excellent as a digestive, but if served very cold, together with two thirds of Champagne, it is also delicious as an aperitif.<br /><br />TASTE: In tasting, it offers a unique and harmonious blend.<br />
Price €42.20
Cognac Fillioux COQ 700ml
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Cognac Fillioux COQ 700ml

<br /><br />TYPE: Cognac<br /><br />PRODUCTION AREA: Juillac-Le-Coq<br /><br />RAW MATERIAL: Ugni Blanc<br /><br />DISTILLATION: The white wine, obtained from the must, is distilled over a direct fire in a charentais alembic twice: the first batch produces the brouillis, which has an alcohol<br />content of around 28 or 30 degrees, while the second batch, the bonne chauffe, distils the white wine.<br /><br />COLOUR: Brilliant and clear<br /><br />BOUQUET: It has a bouquet of light, fresh, floral scents.<br /><br />TASTE: On tasting, it proves to be lively, with aromas of vine flowers, lime blossom, fruity notes and a hint of citrus peel.<br />
Price €73.80
Calvados XO Ch. Du Breuil...
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Calvados XO Ch. Du Breuil...

<br /><br />TYPE: Calvados<br /><br />PRODUCTION AREA: Pays d'Auge<br /><br />RAW MATERIAL: Apples (from mainly small trees). Clay soil, rich in nitrogen and potassium.<br /><br />DISTILLATION: Before making the cider, the apples are blended and pressed, washed and treated to extract the pulp of the fruit on the one hand, and the must on the other,<br />which must macerate for at least 6 weeks before being bottled.<br /><br />COLOUR: Dark amber<br /><br />BOUQUET: The bouquet is rich and fleshy, with hints of spices, honey, cinnamon and dried fruit.<br /><br />PAIRINGS: Excellent if drunk alone, surprising if paired with very strong cheeses, and exceptional with quality dark chocolate<br /><br />TASTE: The taste is truly amazing, with a unique aromatic intensity and extreme length.<br />
Price €144.60
Amaro K32 from trad. alpine...
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Amaro K32 from trad. alpine...

<br />K32 Amaro<br />Amaro made from traditional alpine medicinal herbs<br />Aroma: Herbal, Spicy<br />Flavour: Sweet, Sweetish<br />Occasion: Aperitif - Cocktail, Digestif, Classic, Traditional<br />Content: 0,70 l<br />Alcohol content: 32 % vol<br />
Price €24.00
Cognac XO 1er Cru Grande...
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Cognac XO 1er Cru Grande...

Appelation: Grande Champagne 1er Cru<br />Capacity: 70cl<br />Presentation : Decanter in a case<br />Alcohol content : 40% Vol.<br />Indicative ageing : Blend of more than 10 years up to 25 years<br />Grape variety : Ugni Blanc.<br /><br />Colour<br />Amber, with an old gold hue<br /><br />Aromas<br />Peach, plum and quince paste, balanced between fruit and wood with hints of vanilla<br /><br />Palate<br />Great elegance with supple but powerful woody and fruity notes<br />
Price €152.80
Chartreuse Elixir Vegetal...
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Chartreuse Elixir Vegetal...

Grande-Chartreuse Plant Elixir<br />10 cl - Wooden case<br /><br />Made by the Carthusian Fathers since 1764 according to the instructions of the Manuscript given to them by the Duke of Estrées in 1605, the Elixir Végétal contains 130<br />medicinal and aromatic plants.<br />It is a very effective digestive and tonic.<br /><br />Composition: alcohol, sugar, plants and flowers, 69°.<br /><br />Presentation: in a 10 cl bottle protected from light by a wooden case, which ensures perfect conservation.<br /><br />Use: a few drops on a lump of sugar, in a little sweetened water, as an infusion or in a toddy.<br />
Price €20.80
Lustau East India Solera cl50
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Lustau East India Solera cl50

Cream East India<br /><br />Dark mahogany in colour with green-amber edge. It offers vibrant notes of maple syrup, brown sugar, shoe polish, raisin and chocolate beer nuts, all very well integrated. On<br />the palate it is smooth and rich at the beginning, full of prune and burned oranges peel flavours. Provocative spicy notes appear just before its nuttiness and terrific acidity<br />cuts through the sweetness. With a truly unforgettable finish.<br /><br />Each wine (Oloroso and Pedro Ximénez) is matured, separately in its own solera for 12 years. Once blended together, the resulting sherry is returned to a 45-cask solera for<br />a further 3 years ageing. In centuries gone by, casks with sherry were lashed to ships sailing for the Indies and were found to develop an extraordinary smoothness and<br />complexity. Lustau has revived this style of sherry in the East India wine.<br /><br /><br />ALCOHOL: 20 %<br />VERAGE AGE: 15 años<br />PROFILE: Sweet<br />Fresh, mineral and pungent on the nose with almonds and bakery notes. Dry and crisp, yet rich and with a full finish.<br /><br />PAIRINGS:<br />This wine is a perfect companion to light desserts and cakes, but can also be served with creamy cheeses or foie-gras. Try it also on the rocks with a slice of orange,<br />simply delicious.<br /><br />SERVING TEMPERATURE<br />Serve slightly chilled, between 10 - 12ºC<br />
Price €25.30
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