Distillate

Distillate

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Chartreuse VEP. Jaune 1 litre
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Chartreuse VEP. Jaune 1 litre

Chartreuse VEP. Jaune<br />Chartreuse France<br /><br />1 lt / 42°<br />Typology: Liqueur<br />Raw material: Alcohol, herbs, spices, aromas, sugar, honey<br />Method of production: Pot Still Distillation &amp; Infusion<br />Ageing: Continental<br />Box: Yes<br /><br />Why it's different:<br />Chartreuse VEP Yellow is perhaps the king among all liqueurs, certainly the most Aged on the market. A Yellow Chartreuse with over 15 years of aging, in small barrels.<br /><br />How I drink it:<br />To be drunk strictly straight, to enjoy every nuance.<br /><br />Focus:<br />Chartreuse is a liqueur projected into the future, despite its centuries-old history. On 30 August 2018, the new distillery at Aiguenoire in Entre-deux-Guiers was inaugurated<br />after 2 years of intense coatruzione work. The distillery stands on a historic site for the Fathers, in fact the parcel of land where it was built was first used by the monks as<br />early as 1590 for their farming and fishing activities. They then bought it on 30 August 1618, exactly 400 years before the inauguration of Grand Avenir-Auguenoire. It is a<br />return to the heart of the Chartreuse massif that gave rise to the monastic order, just 12 km from the Grande Chartreuse, whose first structures were built from 1084<br />onwards by order of Saint Bruno.<br />
Price €259.90
Rum Millonario 10 aniv....

Rum Millonario 10 aniv....

ABV 50%<br />RON MILLONARIO 10 ANIVERSARIO CINCUENTA<br />CINCUENTA SHADES OF STRENGTH<br /><br />Ron Millonario 10 Aniversario Cincuenta is based upon the same recipe, maturation and blend of the 10 Aniversario Reserva, but it's bottled at higher strength to satisfy the<br />high demand from barmen all over the world for an easy and sweet rum that at the same time off ers a higher intensity of fl avour. An important ingredient to create cocktails<br />with character and boldness, but also more suited for sipping on the rocks without the ice diluting the strength and heat of the rum too much.The design of the bottle and<br />packaging is modern and elegant, with the same graphical style of Ron Millonario 10 Aniversario Reserva and the same innovative transparent glass cap to retain the family<br />feeling, but in gold rather than in black.<br /><br />TASTING NOTES: it echoes the sweet fruits, vanilla and chocolate of the standard 10 Aniversario Reserva, but much more intense and concentrated. It has a richer<br />mouthfeel, almost tactile, and a more robust caress on the tongue and palate. The higher strength accentuates the drier and winey fl avours from the sherry casks too. Th e<br />result is something in-between the easy freshness of the 10 Aniversario Reserva and the sweeter and darker complexity of the Solera 15.<br />
Price €56.60
Bas Arm. Samalens-Laujusan...

Bas Arm. Samalens-Laujusan...

<br /><br />TYPE: Bas Armagnac<br />PRODUCTION AREA Laujuzan<br />DISTILLATION: 75% continuous distillation, 25% double distillation (pot still)<br />VINE: Ugni Blanc, Folle Blanche, Colombard<br />COLOURBrilliant and slightly amber-coloured<br />AROMA: particularly spicy aromas with hints of oak<br />FLAVOUR: A complex Armagnac whose flavour is perfectly balanced and marked by great roundness. Notes of gingerbread and fruit emerge with a delicate finish<br />characterised by elements of oak.<br />DESCRIPTION: Samalens has 8 stills, 4 continuous stills that have existed since before 1900 and 4 double distillation stills installed in 1973.the wines, all selected, come<br />almost entirely from the region bordered by Bas Armagnac and a small territory traditionally known as Gran Bas Armagnac<br />AGING: A minimum of 8 years in oak casks from Gascony.<br />
Price €132.20
Armagnac VSOP Rounagle...

Armagnac VSOP Rounagle...

TYPE: Armagnac Ténarèze<br />PRODUCTION AREA Le Rounagle<br />DISTILLATION: continuous<br />VINE: Ugni Blanc, Colombard, Folle Blanche, Baco Blanc<br />COLOUROld gold<br />BOUQUET: On the nose, floral and fruity notes, the attack is broad, delicate tannic notes.<br />PAIRINGS: an Armagnac that deserves a slow tasting, worthy of its ageing and of the Maître de chais' patience in elaborating this wonderful elixir<br />TASTE: An Armagnac that is very easy to drink on the palate, floral with a woody finish due to ageing in French oak barrels.<br />DESCRIPTION: Rounagle is located in Larroque sur L' Osse in Ténarèze situated in the north-west of the Armagnac regions, near the town of Condom Wine for distillation<br />has been produced here for centuries as the land rich in limestone clay is known throughout the region for the production of very aromatic white wines The previous owners<br />sold their production in bulk to consolidate the blends of the négotiants This is how Hugues discovered the very high quality of the product during a business visit, He<br />decided to buy Rounagle These Armagnacs are extremely fruity and expressive, with a long and decisive finish that fully satisfies any palate.<br />AGING: A minimum of 4 years in oak casks.<br />
Price €51.40
Rhum Rare Cask Sassicaia...

Rhum Rare Cask Sassicaia...

<br /><br />TYPE: Rhum Agricole Single Cask Exclusive for Meregalli Spirits*.<br />PRODUCTION AREA: Domaine De l'Acajou<br />RAW MATERIAL: Bleue cane only<br />DISTILLATION: Column stills<br />COLOUR: Mahogany<br />BOUQUET: The nose offers intense notes of fruit, orange marmalade, prunes and banana flambée Once opened, it offers notes of leather, vanilla, spices and dried fruit, nuts<br />in particular.<br />TASTE: on the palate predominantly fruity notes such as white grapes and dates, spicy hints of cloves and cinnamon, rounded off by coffee and vanilla.<br />TASTING NOTES: On the finish, warm, mouth-watering notes (chocolate, tarte tatin) invite one to taste. This aromatic profile is confirmed with intensity in the mouth.<br />DESCRIPTION: Maison Clément produces since 1887 Rhum Vieux Agricole respecting the rules of A O C Homère Clément was the first to use the purity and richness of<br />the cane juice that are still essential in the production of a Rhum perfectly natural After fermentation it is distilled and placed in small barrels of American oak in order to<br />obtain an incomparable finesse.<br />AGEING: Aged 5 years in oak barrels (VSOP) and at least one year in barrels of Sassicaia.<br />
Price €111.20
Nikka Days 40° 70cl
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Nikka Days 40° 70cl

Nikka Days has been developed for whisky lovers who appreciate fine drinks on any casual day, based on the concept 'whisky for every day'. Its round bottle and bright<br />colored label visualize the taste profile of the whisky inside and enhance a vibrant mood. This whisky can be enjoyed neat, on the rocks, in a simple highball or refreshing<br />cocktail. Nikka Days will complement and elevate your day.<br /><br />40% ABV 700ml<br /><br />A delicate balance is achieved by the skillful blending of mellow grain whiskies and slightly peated malts. With impressive floral aromas, this expression offers an extremely<br />silky mouthfeel and fruity flavors that rise and expand, leaving behind a delightful aftertaste.<br />
Price €79.10
Storica d'uve Domenis 10 x...

Storica d'uve Domenis 10 x...

Storica d'Uve 5cl Pocket Cane<br /><br />The care taken in distilling the best grapes makes this brandy incomparable. And it cannot be missed on the most important occasions in the life of a connoisseur who<br />demands products with a fine, intense bouquet, a rounded flavour and a long persistence in the mouth.<br /><br />The healthy, ripe grapes are first destemmed and then placed in stainless steel fermenters. Alcoholic fermentation is carefully monitored to promote the best conditions<br />because the product of this will fundamentally condition the aromatic charge of the distillate. Distillation is carried out in a discontinuous plant with eight copper stills, using<br />direct steam. It is carried out within a short time of the end of alcoholic fermentation to preserve the freshness of the aromatic composition. Maturation in stainless steel<br />tanks for a maximum of three to four months to maintain the fragrance of the aromas. The 'transformation' to the final alcohol content (42°) is done by dilution with water and<br />cold filtration, at a temperature that guarantees the preservation of the predominant fruity component.<br /><br />Colourless, clear and crystalline spirit with a fragrant and delicate bouquet. Its aftertaste is harmonious and fine.<br /><br />Typology: fruit brandy<br />Alcoholic degree: 42% vol.<br />Raw materials: grapes<br />Serving temperature: 18°C<br />
Price €10.80
Almond grappa-based spirit...

Almond grappa-based spirit...

<br />Almond<br />Fragrant, dry and sweet in the aftertaste. A liqueur that encompasses all the nuances of the almond flavour, which, together with the marasca cherry distillate, creates a<br />perfect balance of flavours.<br />Based on:<br />Grappa, almond essential oil, morello cherry distillate.<br /><br />Appearance:<br />Transparent, light straw yellow.<br /><br />Aromatic profile:<br />Immediate almond fragrance.<br /><br />Alcohol content:<br />50% vol.<br />
Price €25.20
Storica d'uve acquavite di...

Storica d'uve acquavite di...

Storica Uve 50 cl<br /><br />The care taken in distilling the best grapes makes this distillate incomparable. And it cannot be missed on the most important occasions in the life of a connoisseur who<br />demands products with a fine, intense bouquet, a rounded flavour and a long persistence in the mouth.<br /><br />The healthy, ripe grapes are first destemmed and then placed in stainless steel fermenters. Alcoholic fermentation is carefully monitored to promote the best conditions<br />because the product of this will fundamentally condition the aromatic charge of the distillate. Distillation is carried out in a discontinuous plant with eight copper stills, using<br />direct steam. It is carried out within a short time of the end of alcoholic fermentation to preserve the freshness of the aromatic composition. Maturation in stainless steel<br />tanks for a maximum of three to four months to maintain the fragrance of the aromas. The 'transformation' to the final alcohol content (42°) is done by dilution with water and<br />cold filtration, at a temperature that guarantees the preservation of the predominant fruity component.<br /><br />Colourless, clear and crystalline spirit with a fragrant and delicate bouquet. Its aftertaste is harmonious and fine.<br /><br />Typology: fruit brandy<br />Alcoholic degree: 42% vol.<br />Raw materials: grapes<br />Serving temperature: 18°C<br />
Price €41.00