Wine

Wine

There are 233 products.

Sort by:
Best sellers Relevance Name, A to Z Name, Z to A Price, low to high Price, high to low
Showing 85-96 of 233 item(s)

Active filters

  • Categories: 375ml
  • Categories: Magnum
  • Categories: Red Wine South Tyrol
  • Categories: Rose-wine
  • Availability: Available
Cabernet Riserva Turmfeld...
Quick view

Cabernet Riserva Turmfeld...

TURMFELD<br />Cabernet Riserva South Tyrol DOC<br />The sublime<br /><br />He is in a very special spotlight. His stage? An exceptionally radiant hill in the castle town of Missian, sheltered by the St. Apollonia Church! Turmfeld proudly looks out over<br />Unterrain and Bolzano, while the warm rays shine on his leaves and energy flows steadily through his veins. A real sun worshipper is this Cabernet - enjoyable, sublime,<br />exciting. And one that likes to draw attention to itself!<br /><br />Wine description: multi-layered bouquet of cassis, white pepper, dried fruit and chocolate. Full-bodied, powerful body with well-structured tannin. Juicy and long lasting<br />finish.<br />Terroir: Sun-exposed steep slopes with high clay content in Missian and St. Pauls (350m.a.s.l.).<br />Age of the vines: approx. 20 years<br />Vinification: slow fermentation in open wooden vats and maturation on the fine lees<br />in used tonneaux for 12 - 15 months<br />Recommended with: grilled meats, meat dishes and hard cheeses.<br />Serving temperature: 16°-18°C<br />Alcohol: 13.0% vol.<br />Total acidity: 4.7 g/l<br />Residual sugar: 0.3 g/l<br />
Price €18.80
Magnum Kerner Aristos DOC...
Quick view

Magnum Kerner Aristos DOC...

Vintage 2022<br />Grape variety Kerner<br />altitude 800 - 970 m<br />Orientation south and south-east<br />Slope inclination 55%<br />Yield per hectare 45 hl<br />Cultivation method guyot<br />Harvest period mid-October<br />Soil Mineral-rich, poor, shallow soils<br />quartz phyllite weathered soils<br />Vinification The grapes are harvested exclusively by hand. After a short maceration period, the grapes are gently pressed. This is followed by temperature-controlled<br />alcoholic fermentation and maturation for 10 months on the fine lees, partly in stainless steel tanks and partly in large wooden barrels.<br />Characteristics<br />Colour greenish to straw yellow<br />Aroma fruity, aromatic, powerful, racy elegance,<br />of peach<br />Flavour dry, full-bodied, spicy, with muscat tones<br />muscat tones<br />Shelf life 6-8 years<br />Recommended with light starters, bacon,<br />freshwater fish and seafood,<br />oysters, egg dishes and mushroom dishes,<br />herbed rice, also excellent as an aperitif<br />Serving temperature 10°C - 12°C<br />Analytical values<br />Alcohol content 14.50 % vol.<br />Residual sugar 2.9 g/l<br />Total acidity 6.9 g/l<br /><br />Check the regulations of your municipality<br />Bottle<br />GL 71 - Glass - Used glass collection<br />Closure<br />FOR 51 - separate collection for biowaste<br />Capsule<br />TIN42 - Aluminium - metal collection<br />
Price €63.20
Lagrein 2021 Porphyr...
Quick view

Lagrein 2021 Porphyr...

Porphyr<br />Riserva<br /><br />'Three selected single vineyard sites with vines that are almost a century old and thus provide very concentrated and extract-rich grape material form the basis for our<br />Lagrein selection. The vinification takes place entirely in barriques, which gives the Lagrein Porphyry, which owes its name to the bedrock of the vineyards, a multi-faceted<br />and intense nose, but at the same time makes it compact and distinctive on the palate.'<br />Rudi Kofler<br /><br />Wine<br />Region of Origin: South Tyrol - Italy<br />DOC Area: South Tyrol<br />Variety: 100% porphyry<br />Yield: 42 hl/ha<br />Orientation: South - Southwest<br />Slope: 0 - 5<br />Altitude: 250 - 270 m<br /><br />Vinification<br />Harvest and grape selection by hand; destemming of the grapes followed by slow maceration at controlled temperature and gentle maceration in stainless steel tanks;<br />malolactic fermentation and ageing for 18 months in barriques. One third new wooden barrels are used for ageing in the barriques. Assemblage three months before bottling.<br /><br />Technical data<br />Alcohol content: 14,0 % vol.<br />Residual sugar: 1,4 g/l<br />Total acidity: 5 g/l<br /><br /><br />Character<br /><br />Colour: rich, impenetrable ruby red with violet reflections<br />Nose: This Lagrein selection can be described as multi-faceted and extremely intense on the nose, with hints of liquorice, coffee beans, vanilla bean, cloves and black tea,<br />making it both spicy and juicily fruity, with aromas reminiscent of sour cherry and blueberries.<br />Taste: Harmonious on the palate with very compact and concentrated, multi-layered flavours characterised not only by a juicy fruit but also a peppery spiciness as well as a<br />slightly sweet bitter chocolate note rounded off by finely polished tannins.<br />
Price €61.40
St. Magdalener 2023 FRANZ...
Quick view

St. Magdalener 2023 FRANZ...

South Tyrolean St. Magdalener Classico DOC<br />The Mediterranean-warm sites of St. Magdalena give the Vernatsch the highest expressiveness and the irresistible charm that make this all-rounder so unmistakable. 'I<br />myself drink a glass of St. Magdalener almost every day with the most diverse dishes and am always surprised how well it goes with the most diverse dishes. A modern<br />wine that brings joie de vivre to life. 'Franz Gojer<br /><br />Location. Classic St. Magdalener growing area: 300m and 450m above sea level. Glacial moraine soils and weathered porphyry. Well-aerated, easily heated, sandy soils.<br />5,000 vines per hectare. Pergola training.<br />Vinification. Hand harvest and transport in large crates. Gentle processing. Controlled fermentation in steel tanks. Maturation and ageing in large wooden barrels.<br />Sensory characteristics: Bright ruby red. Fresh fruit with notes of cherries, violets and red fruits. Fruity, juicy and velvety with fine tannins and a long lasting finish.<br />Matching: South Tyrolean Marende with bacon, Italian starters and grilled fish as well as lamb, saddle of veal or poultry.<br />
Price €15.90
Merlot DOC Riserva...
Quick view

Merlot DOC Riserva...

Siebeneich Riserva 2021<br /><br />'This Merlot, which feels at home in warm southern locations with deep and loamy soils, is a multi-layered and full-bodied red wine that convinces above all with its finesse.'<br />Rudi Kofler<br /><br />Wine:<br />Region of Origin: South Tyrol - Italy<br />DOC Area: South Tyrol<br />Variety: 100 % Merlot<br />Vintage: 2021<br />Yield: 56 hl/ha<br />Orientation: South - Southwest<br />Slope: 5 - 15<br />Altitude: 250 - 280 m<br /><br />Vinification:<br />Harvest and grape selection by hand; destemming of the grapes followed by slow maceration at controlled temperature and gentle maceration in stainless steel tanks;<br />malolactic fermentation and ageing for 12 months partly in large wooden barrels (50%) partly in barriques (50%). For the maturation in the barrique barrels, one third new<br />wooden barrels are used. Assemblage three months before bottling.<br /><br />Technical data:<br />Alcohol content: 14.0% vol.<br />Residual sugar: 0.5 g/l<br />Total acidity: 4,9 g/l<br />Serving temperature: 16 - 18 °C<br />Food pairing:<br />Goes well with Kitz shoulder braised in olive oil and herbs on asparagus and wild vegetables, beef tagliata on a bed of rocket, rabbit stew or a braised lamb shank with<br />spinach polenta; equally interesting with melanzane alla parmigiana...,<br /><br />Character:<br />Colour: sparkling rich ruby red.<br />Nose: The prominent fruit of blackberries and cranberries combines with the herbal aromas of mint and eucalyptus, complemented by a hint of black pepper, to create a very<br />multi-faceted bouquet.<br />Taste: A stable tannin structure and the fruit-driven aromas allow the Merlot to unfold optimally on the palate and show a multi-layered structure as well as a profound length.<br />
Price €26.20
Lagrein 2021 Gries KELLEREI...
Quick view

Lagrein 2021 Gries KELLEREI...

Gries Riserva<br /><br />'The alluvial soils in the Gries district of Bolzano are ideally suited to the autochthonous red wine variety Lagrein, which was first mentioned in writing as early as 1379. Our<br />Lagrein Gries impresses with its fruity berry aromas, but also noble spicy notes and its juicy, balanced body.'<br />Rudi Kofler<br /><br />Wine:<br />Region of Origin: South Tyrol - Italy<br />DOC Region: South Tyrol<br />Variety: 100 % Lagrein<br />Vintage: 2021<br />Yield: 56hl/ha<br />Orientation: South - Southwest<br />Slope: 0 - 5<br />Altitude: 250 m<br /><br />Vinification:<br />Harvest and grape selection by hand; destemming of the grapes followed by slow maceration at controlled temperature and gentle maceration in stainless steel tanks;<br />malolactic fermentation and ageing for 12 months partly in large wooden barrels (50%) partly in barriques (50%). For the maturation in the barrique barrels, one third new<br />wooden barrels are used. Assemblage three months before bottling.<br /><br />Technical data:<br />Alcohol content: 14,0 % vol.<br />Residual sugar: 1,4 g/l<br />Total acidity: 4,9 g/l<br />Serving temperature: 16 - 18 °C<br />Food pairing: In combination with roast chamois with root vegetables or veal cheeks braised in Lagrein with root vegetables.<br /><br />Character:<br />Colour: intense ruby to garnet red with a subtle violet hue.<br />Aroma: The bouquet reveals earthy-mineral notes that are beautifully combined with fruity aromas, with the scent of sour cherries and plum jam and bitter chocolate standing<br />out in particular.<br />Taste: These spicy yet velvety fruity notes also create tension on the palate, where this Lagrein Riserva presents itself with a multi-layered fullness and extreme complexity.<br />
Price €27.40
Magnum Insoglio del...
Quick view

Magnum Insoglio del...

Insoglio del cinghiale<br />Tuscany red<br /><br />ASSEMBLY<br />INDICATIVE PERCENTAGES<br />Merlot 28%, Syrah 45%, Cabernet Sauvignon 7%, Cabernet Franc 13%, other red grapes 7%.<br /><br />TYPOLOGY<br />SOILS<br />Partly clayey, partly Bolgheri conglomerate. The warmer soils with a predominance of sand are dedicated to Syrah.<br /><br />DETAILS<br />FIRST VINTAGE: 2003<br />WINEMAKER: HELENA LINDBERG<br />CONSULTANT: MICHEL ROLLAND<br />TASTING NOTES<br />Ruby red with purple highlights, the nose releases a complexity of aromas ranging from ripe red fruits and Mediterranean scrub to delicate notes of fresh tobacco and<br />spices. On the palate it is soft and silky, but at the same time supported by a vein of acidity that gives us a crisp and persistent finish.<br />ALCOHOL 14%<br />TOTAL ACIDITY 4.95 G/L<br />PH 3.64<br />
Price €63.40
Magnum Schulthauser Pinot...
Quick view

Magnum Schulthauser Pinot...

South Tyrolean Pinot Blanc<br />Schulthauser 2022<br /><br />Pinot Blanc, South Tyrol's most important grape variety, has awoken from its slumber and has become the region's flagship wine. Schulthauser is the classic among South<br />Tyrolean Pinot Blancs; it was first vinified and bottled in 1982. It is not a loud drop, but a consummate, finely fruity-fresh Pinot Blanc, which at the same time seduces with<br />creamy softness and racy acidity to enjoy.<br /><br />Grape variety: Pinot Blanc<br />Vine age: 10 to 40 years<br />Growing region: Site: Vineyards in 'Schulthaus' above Schloss Moos in Eppan/<br />Berg (540-620m)<br />Exposure: Southeast<br />Soils: Calcareous gravel soils with loam<br />Method of cultivation: Guyot<br />Harvest: Mid to late September, harvest and grape selection by hand.<br />Vinification: The majority (85%) is fermented in steel tanks, the rest in wooden barrels followed by<br />followed by biological acid reduction. In February the two<br />wines are blended.<br />Yield: 60 hl/ha<br /><br />Analytical data:<br />Alcohol content: 14.5%<br />Acidity: 5,65 gr/lt<br />Drinking temperature: 8-10°.<br /><br />Recommendation: Exclusive aperitif and summer wine, but also a versatile food companion: it tastes good with seafood and fish, as well as with delicate dishes of wild fowl.<br />It is particularly recommended with South Tyrolean Schlutzkrapfen.<br /><br />Ageing/potential: 4 to 5 years<br /><br />Awards:<br />2019: 93 points Luca Maroni, 92 points James Suckling, 91 points Robert<br />Parker, 91 points Falstaff, 90 points I Vini di Veronelli, 90 points Intravino.<br />2018: 94 points Wine Enthusiast, 91 points James Suckling, 91 points<br />Decanter<br />2015: 89 points Wine Spectator<br />2012: 90 points Wine Spectator; 90 points Wine Enthusiast<br />
Price €41.70
Selection 01 2022...
Quick view

Selection 01 2022...

Character:<br />Wine name: 'Bernardi Selection 01' Merlot-Cabernet Grape varieties; Grape variety: Merlot, Cabernet. Grape varieties Rungg near Tramin 200-300 metres above sea level.<br />Winemaker: Willi Stürz (best winemaker of the year 2003). Harvest: End of September, beginning of October. In bottle for 5-8 years<br /><br />Serving temperature: 12 - 15 C°.<br />
Price €19.80
Back to top