Wine

Wine

There are 201 products.

Showing 61-72 of 201 item(s)

Active filters

  • Categories: Double Magnum
  • Categories: Moscato
  • Categories: Red Wine South Tyrol
  • Categories: Sweet Wine
Lagrein Ris. Elena Walch...

Lagrein Ris. Elena Walch...

VINTAGE 2021<br />We are excited about a qualitatively excellent vintage, especially for our white wines! A dry and cool spring led to a late flowering of the vines and was followed by a warm<br />and dry June. After an irregular midsummer, a surprising change in the weather followed in mid- ugust, which brought dream weather until the end of September and the very<br />best conditions for achieving an optimal maturity of the grapes. The harvest began in mid- September, about 10 days later than last year. With blue skies and lots of<br />sunshine, midsummer daytime temperatures and autumnally cool nights, the grapes were able to achieve ideal sugar levels while maintaining very good acidity. Accordingly,<br />the 2021 wines show great quality!<br /><br />VINIFICATION<br />Must fermentation for approximately 10 days, followed by malolactic fermentation in stainless steel tanks. Maturation for 20 months in French oak barriques. The wine is<br />then being bottle aged for several months before being released. Since 2015, a state-of-the-art fermentation cellar has allowed the grapes to be processed with the utmost<br />care, with whole-grape processing using via gravity fed technology. A highly sensitive destemmer and the gentle transport of the grapes by means of a specialized container,<br />cuvon, which runs on rails, prove to be very gentle on the grapes and preserve their high quality. The state-of-the-art building is certainly unique in Alto Adige, and is<br />probably one of the most modern fermentation cellars in Italy to produce great red wines of excellence<br /><br />Variety: 100% Lagrein<br />Alcohol: 14,0% Vol<br />
Price €50.20
Cabernet 'Istrice' Elena...

Cabernet 'Istrice' Elena...

VINTAGE 2022<br />An excellent vintage 2022 is awaiting you! As a result of the warm, stable summer, grapes of the very best health and with balanced values have reached our cellar. The<br />2022 wine year began with a warm spring, which led to an early start of flowering. The succeeding summer was consistently dry and warm-to-hot by the midsummer. The<br />drought did not cause any problems, not at least thanks to our irrigation systems and smart technology. The warm summer months have resulted in extraordinarily healthy<br />grapes of very good quality and maturity. The acidity values were somewhat lower due to the vintage, but well balanced and were supported by targeted foliage work during<br />the summer months, and a slightly earlier harvest. The first grapes were harvested at the end of August - as always entirely by hand. Overall, the wines show complexity,<br />great structure and very good fruit.<br /><br />VINIFICATION<br />Traditional must fermentation for approximately 10 days in stainless steel tanks, followed by malolactic fermentation in large oak vats. The final wine matures for 12 months<br />in French oak barriques and is being bottle-aged for several months before being released.<br /><br />Alcohol: 14,50 % Vol<br />
Price €30.60
Pinot noir DOC 750ml Elena...

Pinot noir DOC 750ml Elena...

VARIETY<br />100% Pinot Noir<br /><br />VINIFICATION<br />Traditional temperature controlled fermentation for about 10 days in stainless steel tanks. Afterwards, malolactic fermentation and maturation take place partially in large oak<br />barrels of 22hl and stainless steel tanks.<br /><br />TASTING NOTES<br />Our Pinot Nero Elena Walch shines in clear, fresh ruby red. A fruity play of aromas of red berries, cherries and raspberries as well as spicy notes with some white pepper<br />characterizes the bouquet. In the mouth, the wine convinces with juicy structure and inviting freshness, with soft, velvety tannins, discreet spices in the background and a<br />youthful, elegant finish.<br /><br />TERROIR<br />A deliberate combination of vineyards in warmer locations around the 400m blended with material from altitudes of up to 600m. Limestone and porphyry soils in south-<br />eastern and south-western orientation. Severe selection employed.<br /><br />VINTAGE 2023<br />We are delighted with an interesting 2023 vintage! Even though we have experienced a challenging growing season with alternating warm and cool periods with some rain,<br />we have had a fantastic harvest season with the best possible weather conditions for ripening. After a midsummery June and July, followed by high rainfall at the beginning of<br />August, the grapes were able to benefit and ripen for a long time from the optimal conditions with plenty of sunshine. Harvest began late in early September with ideal<br />weather conditions<br />which were only replaced by more unstable weather towards the end. Warm daytime temperatures and cool nights allowed the grapes to reach optimum ripeness with<br />balanced acidity levels and clear fruit, and good<br />structure.<br /><br />FOOD PAIRING<br />The ideal companion to hearty starters, dishes based on beef or vanison and spicy cheeses.<br /><br />Appellation: Alto Adige DOC<br />Alcohol: 13,00 % Vol.<br />
Price €21.00
Lagrein Merlot Mauritius...

Lagrein Merlot Mauritius...

Mauritius<br />Lagrein/Merlot<br /><br />South Tyrol - Alto Adige DOC<br /><br />Alcohol : 14 % vol*<br />Residual sugar : 4,5 g/l*<br />* Depending on the vintage, the analytical values may vary slightly.<br />
Price €43.60
Südt. Weiss Aruna...

Südt. Weiss Aruna...

ARUNA<br />Mitterberg White IGT<br />450-550 m a.s.l. east, steep slope<br />Large day/night temperature differences<br />Clay, sand and gravel soils, rich in dolomite<br />Alcohol: 12.50 % vol.<br />Total acidity: 7.0 g/l<br />Residual sugar: 150 g/l<br />Yield per hectare: 20 hl<br />Optimum age for drinking: 2-10 years<br />Bottle size: 0,375 l<br />Method of cultivation: sustainable<br />Grape variety: 70% Gewürztraminer, 30% Goldmuskateller<br />Vinification: Goldmuskateller harvested at ideal ripeness, air-dried in crates, Gewürztraminer harvested in December, followed by 20h cold maceration of both varieties,<br />gentle pressing. Fermentation and ageing for 12 months in used barriques.<br />About the wine: the sweet wine cuvée ARUNA is a unique and distinctive meditation wine. Gewürztraminer is considered one of the most difficult grape varieties in the<br />vineyard - Goldmuskateller only develops its delicate aroma in exceptionally good locations. These demanding wines are united at the highest level in the 'Passito' ARUNA.<br />The overwhelming play of aromas shows mountain apricots, Williams pear, lavender honey and ripe exotic fruits. The Gewürztraminer brings extract sweetness and<br />structure. The Goldmuskateller adds dynamic freshness to the wine. The juicy fruit finish is accompanied by a stimulating, vibrant acid-sugar interplay, making for a<br />wonderfully balanced drinking experience. ARUNA: the seducer.<br /><br />1 kg of grapes produces 0.2 litres of ARUNA.<br />
Price €38.00
Pinot Noir - Alto Adige...

Pinot Noir - Alto Adige...

Pinot Noir - South Tyrolean Pinot Noir, DOC<br /><br />Bright ruby red, fruity, fine berry aromas, subtle spiciness, silky tannins, elegant fullness.<br /><br />The Pinot Noir has a ruby red colour, a sparkle given to it by the optimal hours of sunshine. It grows on the historic Preyhof on deep soil and enjoys a comparatively cool<br />microclimate in this best Pinot Noir location in Kaltern. The typical fruity flavours of cherry, redcurrant and blueberry are concentrated. Finely spiced flavours frame the<br />bouquet. On the palate, the wine is round and juicy, with elegant, fine-grained tannins. The finish is lingering.<br /><br />Harvest and grape selection by hand. Cold maceration (5 days) followed by fermentation and gentle pressing. Fermentation and malolactic fermentation in stainless steel<br />tanks. Subsequent ageing for 12 months in barrique and tonneau. Assemblage after one year, bottling and ageing for 6 months.<br /><br />100 % Pinot Noir<br /><br />Kaltern, Preyhof, Prey: 550 metres above sea level, deep, humusy, loamy limestone gravel soil<br /><br />Especially recommended with beef tartare, grilled tuna, cooked or roasted meat, game birds and hard cheese.<br /><br />Alcohol 14 % vol.<br />Total acidity 6,1 g/l<br />Residual sugar 0.4 g/l<br />
Price €17.60
Cabernet Sauvignon 2021...

Cabernet Sauvignon 2021...

Campaner Cabernet Sauvignon Riserva DOC 2021<br /><br />Broad as a horizon. Colourful as a winter sunset. And the colour is joy.<br /><br /><br /><br />Vintage: in many respects 2021 was a demanding and challenging wine growing year. The winter months were mainly sunny but very cold. In spring the temperature was<br />slow to rise, and that delayed the vegetative development of the vines. This was only partly compensated by the warm and sunny start to the summer, while the weather in<br />July and August was very varied. The grape harvest accordingly began relatively late, on September 9. The wet September was an organizational problem for our wine<br />growers, but ultimately a very good harvest was completed on October 26.<br /><br />Tasting notes<br /><br />- dark, ruby red<br />- ripe blackberries, wild cherries and chocolate on the nose<br />- a powerful beginning on the palate, with increasing tannins, prominent fruit and a long, lingering finish<br /><br />Recommendation: this wine pairs perfectly with red meats, game and piquant cheeses.<br /><br />Vinification: fermentation on the skins at 28 °C, two week extended maceration, malolactic and 16 month aging in barrique (1/4 new oak), a light filtration before bottling.<br /><br />Vineyard: steep, southerly exposed slopes at 250 - 350 meters above sea level. Loamy, chalky, stoney gravel, heat-retaining and well-drained<br /><br /><br />Varietal(s): Cabernet Sauvignon<br />Age of vines: 15 - 30 years<br />Temperature: 16 - 18 °C<br />Age-ability: 2024 - 2029<br />Yield: 60 hl/ha<br />Vine training: Wire-trained<br />Alcohol: 13,5 %<br />Residual sugar: 1,5 g/l<br />Tot. Acidity: 5,4 g/l<br />Contains sulphites<br />
Price €18.80
Pino Noir reserve 2021...

Pino Noir reserve 2021...

St. Daniel<br />Pinot Noir Riserva<br /><br />Description: medium deep, garnet red colour, distinct, varietal aroma of cherries, red berries and spices, soft balanced medium body with fine finish.<br />Ageing potential: 6 - 8 years.<br />Recommended food: light hors d'oeuvres, veal or poultry<br />as well as strong fish dishes.<br />Serving temperature: 16° C.<br />Grape variety: Pinot noir. 15-20 year old trellis plant.<br />Sites: Vineyards in Girlan, Eppan and Montan (approx. 350 m above sea level) Soils of volcanic origin with moraine overlay. Cool microclimate with large temperature<br />differences between day and night.<br />Vinification: short cold maceration of the must. Then fermentation at about 25° C for 14 days. Biological acidification and ageing of the wine in large wooden barrels (35 hl)<br />for 2/3 and in barriques for 1/3, each for 12 months. Subsequent 1-year bottle ageing.<br /><br />Analytical values<br />Alcohol: 13,5% Vol<br />Total acidity: 5,10 g/l<br />Residual sugar: 2,5 g/l<br />
Price €24.40
Merlot Brenntal KURTATSCH...

Merlot Brenntal KURTATSCH...

<br /><br />The Brenntal vineyard is located in the north of the village of Kurtatsch and is one of the warmest sites (up to 40° C) in South Tyrol. The vines of the steep slope with intense<br />sunlight stand on red, sandy loam soil.<br /><br />In the evening, the fleshy grapes are cooled by refreshing fall winds. This unique terroir produces a Merlot that captivates with its power and dark berry fruit (cranberries,<br />blackberries), but at the same time retains its alpine character (green tea, white pepper). The fruit on the palate is joined by a dense, velvety tannin. The delicate acidity<br />gives the wine its precise balance with an impressively long finish.<br /><br />Merlot BRENNTAL: the unique one.<br />Vinification: Temperature-controlled fermentation in red wine tanks, ageing in French barriques for 15 months. Barrique for 15 months, followed by ageing in large oak<br />barrels, minimum 1 year bottle ageing.<br />Alcohol: 14,0 % Vol.<br />Total acidity: 5,1 g/l<br />Residual sugar: 1,4 g/l<br />Yield per hectare: 40 hl<br />Optimum age for drinking: 4-15 years<br />Method of cultivation: sustainable<br />
Price €57.60
Südtirol Lagrein Riserva...

Südtirol Lagrein Riserva...

Lagrein, genetically related to Syrah, is the oldest autochthonous grape variety in South Tyrol. In the hot, deep vineyards in the south of South Tyrol, the heat-loving Lagrein<br />finds its suitable habitat.<br />The FRAUENHÜGEL has a seductive fruitiness of wild berries, elderberries, black cherries and cocoa beans. The wine is enriched with balsamic tannins during ageing in<br />barrique barrels. The noble roasted aromas and the vital acidity are harmoniously combined with the powerful fruit body. The clayey soil is responsible for its typical terroir<br />characteristics, which lend the fruity finish a piquant spiciness (liquorice) and its individual earthy note.<br />FRAUENHÜGEL: the powerful one.<br /><br />Grape variety: Lagrein<br />Vinification: Temperature-controlled fermentation in red wine tanks and ageing in French barriques for 12 months. Barrique barrels for 12 months, followed by ageing in large<br />oak barrels.<br /><br />Alcohol: 13,5 % Vol.<br />Total acidity: 5.4 g/l<br />Residual sugar: 1,8 g/l<br />Yield per hectare: 50 hl<br />Optimal drinking maturity: 3-10 years<br />
Price €30.50