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Südtirol Eisacktaler...

Südtirol Eisacktaler...

Description: light yellow colour with a slight green reflex. Elegant, harmonious structure with scents of peach, pear and citrus. Nicely balanced acidity and mineral finish.<br /><br />Grape variety Riesling<br />Origin Neustift | Brixen valley basin<br />Sea level 600-670 m<br />Soil gravelly moraine soils with mica schist, paragneiss and quartzite<br />Method of cultivation Guyot<br />Age of the vines 10-18 years<br />Yield 60 hl/ha<br />Harvest by hand | End of September<br />Fermentation | Maturation slow controlled fermentation at controlled temperature in stainless steel vats. Storage and maturation up to 6 months on the fine yeast in 20 hl<br />wooden barrels<br />Shelf life up to 12 years (if stored properly)<br />Serving temperature 10-12° C<br />Recommended dishes Starters Seafood Prawns Fish dishes Asian dishes Veal<br />
Price €26.80
Pomino Benefizio Riserva...

Pomino Benefizio Riserva...

Pomino Bianco Riserva DOC<br /><br />'On the road to Pomino I am thrilled every time I discover this unique corner of Tuscany: hills and cypresses suddenly give way to steep slopes, cooler temperatures in<br />summer and snow in winter, magnificent forests of firs and centuries-old sequoias surrounding the vineyards of Chardonnay, planted here since 1855. At an altitude of 700<br />metres, the Cru Benefizio, the first white wine in Italy fermented and aged in barriques, was born in 1973.'<br /><br />Climatic trend<br />The 2021 season will be remembered as a dynamic vintage. After a rainy and mild winter, which had led to a slight advance in budding, temperatures dropped sharply at the<br />beginning of April, slightly slowing the growth of the buds. From May onwards, temperatures began to rise again, leading to a summer that will be remembered for both the<br />beautiful day-night temperature range and the long period of intense heat. The grapes presented themselves at harvest in a perfect state of health, thanks to the mild<br />temperatures and low humidity.<br /><br />Vinification and ripening<br />The Benefizio vineyard is located at an altitude of 700 m above sea level, with a southern exposure and predominantly sandy soil. The Chardonnay grapes were harvested in<br />boxes by hand with extreme care and attention. Once they arrived in the cellar, the pressing they underwent was extremely soft and gentle, allowing a good extraction of<br />clear must, which was further clarified after cold decantation. The musts thus obtained were placed in barriques, 50% new and 50% first-passage, where they underwent<br />alcoholic fermentation and only partially malolactic fermentation. Subsequently, the wine matured in wood, on the lees, with bâtonnage carried out as required. After further<br />bottle ageing, Benefizio Riserva reached its maximum taste-olfactory expression in terms of elegance and harmony.<br /><br />Tasting notes<br />Elegance, expressiveness and body. Benefizio 2021 presents a wonderful straw yellow colour with golden highlights. The bouquet is varied, presenting hints of white fruit<br />such as pear, exotic fruit notes such as mango, banana and pineapple and more citrus notes of candied citron. The citrus sensation is also picked up by hints of orange<br />blossom. On the palate it is savoury and mineral, with an elegant and harmonious finish; the aromatic intensity perceived on the palate is amplified by the alcohol content<br />and the aftertaste of dried fruit. Persistent and long finish.<br />
Price €33.90
Chianti Riserva NIPOZZANO...

Chianti Riserva NIPOZZANO...

Nipozzano Riserva 2019<br />Chianti Rufina Riserva DOCG<br /><br />An emblematic wine from Castello Nipozzano, a historic Frescobaldi estate a few kilometres north-east of Florence, Nipozzano Riserva is the symbol of the Tuscan<br />winemaking tradition and the indissoluble bond with the terroir.<br /><br />Climatic trends<br />At Castello Nipozzano, winter 2019 was characterised by long periods of sunshine with low temperatures. Spring, on the other hand, was cool, and the rains that fell<br />ensured good water reserves to face the hot summer days. The summer period was characterised by temperature fluctuations that helped to provide coolness during the<br />night, with the usual breezes from the slopes of the Apennines contributing in particular. The grapes were therefore accompanied to ripening by a combination of the warmth<br />of the sun and refreshing breezes; the bunches arrived at the harvest in perfect condition and the production expressed itself in wines typical of the area, marked by a good<br />acidic vein and silky tannins.<br /><br />Technical notes<br />Variety: Sangiovese and complementary varieties<br />Alcoholic grade: 13.5%.<br /><br />Vinification and maturation<br />The grapes, as soon as they were harvested, were immediately delivered to the cellar. Here, once destemmed, the spontaneous fermentation process took place in<br />thermoregulated stainless steel tanks. At the end of this, the wine remained in the vats to complete maceration. Following racking, malolactic fermentation took place, also<br />conducted in stainless steel. At the end of the year, the wine was racked into barriques, where it matured for the following months. The further period in bottle allowed<br />Nipozzano 2019 to express itself to the full, making it a wine of exceptional expressive balance.<br /><br />Tasting notes<br />Nipozzano 2019 presents a lively ruby red colour. The nose is characterised by fruity scents such as wild berries, black cherry and elegant floral notes; wonderful freshness<br />expressed through balsamic hints. This is followed by roasted and spicy notes of pepper, nutmeg and coffee. The palate is rich, characterised by the elegant density of the<br />fruit and the final mineral freshness that make it balanced and persistent. The tannic texture is dense but not scratchy. The taste-olfactory correspondence is splendid.<br />
Price €10.00
Gewürztraminer 2022...

Gewürztraminer 2022...

Baroque splendour, underpinned by a Bach sonata. If you want<br />can defuse the pomp with Thai cuisine!<br /><br />ORIGIN: the name Gewürztraminer goes back to Tramin, the neighbouring village of Kaltern.<br />where this variety was first mentioned in a document in the 14th century.<br />was mentioned in a document. Whether the variety really originated in Tramin is questionable. The fact<br />is that it has a very long tradition in South Tyrol and produces excellent wines.<br />excellent wines.<br />YEAR: a relatively mild winter was followed by a rainy March and a dry and warm April.<br />and a dry and warm April. Flowering took place a little earlier than<br />than normal, and the summer passed without any prolonged hot spells. Despite-<br />the vegetation advance until harvest became shorter and shorter, and the first<br />the first grapes were harvested at the beginning of September. The last load<br />reached the winery on 9 October.<br /><br />VINIFICATION: late harvesting of ripe and healthy grapes, destemming, cold maceration of 12 hours, pressing<br />cold maceration of 12 hours, pressing, natural must clarification<br />temperature of 18-20 °C, ageing on fine lees in stainless steel for 3 months.<br />stainless steel.<br /><br />VINEYARD: South and east-facing slopes at 300 to 450 m above sea level; loamy<br />limestone gravel, heat-storing and water-permeable.<br /><br />TASTING NOTE<br />- bright golden yellow<br />- intense aroma of rose petals, lychee, pineapple<br />- full and creamy on the nose, unfolds its full fruit sweetness on the palate and ends<br />palate and ends with a long finish of aromatic fruit notes.<br /><br />RECOMMENDATION: It goes well with crustaceans and spicy pâtés, Asian cuisine, but also makes an excellent<br />Asian cuisine, but also makes an excellent aperitif wine.<br /><br />VARIETY: Gewürztraminer<br />AGE OF VINE: 5 - 30 years<br />DRINKING TEMPERATURE: 11 - 13 °C<br />MATURITY FOR DRINKING: 2021 - 2024<br />YIELD: 60 hl / ha<br />METHOD OF CULTIVATION:<br />wire frame + pergola<br />ALCOHOL: 14,5<br />RESIDUAL SUGAR: 5 g/l<br />ACID: 4,9 g/l<br />Contains sulphites<br />
Price €14.80
Sauvignon Kinesis 2020...

Sauvignon Kinesis 2020...

<br />KINESIS<br />Sauvignon<br /><br />EVERYTHING FLIES<br />The world is in constant motion (Greek: kinesis). Water, air and light give rise to grapes, grapes transform into wine, and wine becomes pure pleasure. A perfect moment of<br />calm in the midst of chaos and change - is this what is called happiness?<br /><br />VINIFICATION<br />Twelve hours of cold maceration, fermentation in steel tanks, five months of ageing on the fine lees in stainless steel.<br /><br />SITUATION / SOIL<br />Höfl unterm Stein in Söll near Tramin, is a south-eastern slope situated at 500 m above sea level. The strong, loamy limestone gravel soil produces very structured wines<br />with significant acidity.<br /><br />VARIETY: Sauvignon Blanc<br />ALCOHOL:14,0 %<br />ACID: 6 ,1 g/l<br />REMAINING SUGAR: 2,0 g/l<br />
Price €19.20
Gewürztraminer 2022 DOC...

Gewürztraminer 2022 DOC...

JOSEPH GEWÜRZTRAMINER<br /><br />This Gewürztraminer presents itself as a wine of great individuality. Of an intensely bright straw-yellow colour, it impresses with its compactness and its unmistakable<br />aroma with hints of dried flowers and rose petals, which steadily expand and condense in the glass.<br />On the tongue, it appears rich and substantial with a dense body, yet fresh and lively.<br />GT Josef<br />Hofstätter Classification<br /><br />Grape variety<br /><br />Gewürztraminer<br />Soil<br /><br />Loose, well-aerated and easily heated marl soils.<br />Vinification<br /><br />The grapes are lightly crushed after delivery, the must is left in contact with the skins for a few hours and then gently pressed. Natural sedimentation and fermentation at<br />controlled temperature produce a wine unique in taste and aroma spectrum.<br />Food recommendation<br /><br />As an aperitif, strong starters, Asian-oriented cuisine, shellfish and Gorgonzola cheese.<br />
Price €18.40
Gewürztraminer 2009 Vigna...

Gewürztraminer 2009 Vigna...

Vigna<br />KOLBENHOF<br />Gewürztraminer<br /><br />The Kolbenhof Gewürztraminer shows an intense golden yellow colour with delicate greenish reflections in the glass. Aromas of ripe yellow fruits, especially peaches and<br />apricots, mingle with exotic scents of lychee, mango and passion fruit. On the palate, these fruity impressions continue, while the wine still has a fine acidity that never<br />makes it seem too lush despite its concentration. A Gewürztraminer that can convince with aromatic length.This Gewürztraminer is a selection from the best vineyards of<br />our estate Kolbenhof in Söll / Tramin. Thanks to the special microclimate, the ideal orientation and the age of its vines, the Kolbenhof estate is one of the great cru sites for<br />South Tyrolean Gewürztraminer. Only the classification 'Vigna' guarantees the origin of a site wine in South Tyrol.<br />HOFSTITY CLASSIFICATION: Site wine<br />GRAPE VARIETY: Gewürztraminer<br />SOIL: Loam and limestone gravel<br />VINIFICATIONAND RIPENESS: after delivery, the grapes are lightly crushed and the must is left in contact with the skins for a few hours to bring out the fruitiness of the<br />wine. After a gentle pressing and natural sedimentation of the lees, the must ferments at a controlled temperature. After fermentation, the Kolbenhof Gewürztraminer<br />matures for another 8 months on the fine lees. The fine yeast is stirred weekly (battonage).<br />SERVING TEMPERATURE: 8° -10° C<br />RECOMMENDATION FOR COOKING: delicious on its own, it can also be combined with crustaceans, more sophisticated fish preparations and Asian dishes.<br />
Price €147.60
Nova Domus 2019 TERLAN 0,75 l

Nova Domus 2019 TERLAN 0,75 l

Nova Domus<br />Riserva<br />2016<br /><br />'The castle ruins, first mentioned in 1206, tower majestically above the entrance to the village of Terlan. Our noble cuvèe of Pinot Blanc, Chardonnay and Sauvignon Blanc is<br />just as powerful and complex. This Terlaner Cuvée Riserva brings out all the advantages of the growing region in a strong character and shows itself as a powerful, multi-<br />faceted, mineral wine that can only fully develop its potential after many years of bottle ageing.'<br />Rudi Kofler<br /><br />Wine<br />Region of Origin: South Tyrol - Italy<br />DOC Area: South Tyrol Terlaner<br />Variety: 60%Wißburgunder,30%Chardonnay,10%Sauvignon Blanc<br />Orientation: South - Southwest<br />Altitude: Pinot Blanc 500 - 600 m<br />Chardonnay 300 - 350 m<br />Sauvignon Blanc 300 - 350 m<br />Vinification<br />Harvest and grape selection by hand; gentle whole bunch pressing and clarification of the must by natural sedimentation of the lees; slow fermentation at controlled<br />temperature in large oak barrels (30 hl); partial malolactic fermentation (only the varieties Pinot Blanc and Chardonnay); ageing for 12 months on the fine lees in large<br />wooden barrels and presentation as 'Riserva' after a total of 2 years of maturity.<br /><br />Prices: Falstaff 2019: 95; James Suckling 2019: 94; Guida essenziale ai Vini d'italia 2020: 94; Bibenda 2020: 5 grapes; Wine Spectator: 91;<br /><br />Technical data<br />Alcohol content: 14.0 % vol<br />Residual sugar: 1,1 g/l<br />Total acidity: 6,1 g/l<br /><br />Serving temperature: 12 - 14 °C<br />Recommended food<br /><br />Harmonises very well with caviar but also goes well with grilled salmon or roasted tuna; also with a Fiorentina, Saltimbocca alla romana or a braised veal steak; also with a<br />Parmigiana with aubergines and truffle fonduta.<br /><br />Character<br />Colour: intense, sparkling yellow-green<br />Nose: The aromatic structure of this cuvée presents itself with a multitude of facets. A hint of herbs and spices, such as anise, mint and sage, but also aromatic fruit<br />nuances, especially the scent of apricots, tangerines, honeydew melon, passion fruit and passion fruit, characterise the Terlaner. The overall impression is underlined by<br />mineral components.<br />Taste: Complex and delicate, the Nova Domus sparkles on the palate, where the powerful structure together with its mineral-salty tension creates an interesting symbiosis<br />and thus lingers for a very long time.<br />
Price €44.70
Gewürztraminer 2021 Lunare...

Gewürztraminer 2021 Lunare...

'Our Lunare embodies an opulent wine with a lot of elegance. Its extremely multi-layered aroma and its powerful structure merge into a harmonious overall impression that is<br />a great pleasure to drink.'<br />Rudi Kofler<br /><br /><br />Wine:<br />Region of Origin: South Tyrol - Italy<br />DOC area: South Tyrol<br />Variety: 100% Gewürztraminer<br /><br />Yield: 40 hl/ha<br />Orientation: South - Southwest<br />Slope: 5 -25<br />Altitude: 300 - 400 m<br /><br />Vinification:<br />Harvest and grape selection by hand; gentle whole bunch pressing and clarification of the must by natural sedimentation from the lees; slow fermentation at controlled<br />temperature and and maturation for 9 months on the fine lees partly in large wooden barrels (50%) partly stainless steel tank (50%); assemblage three months before<br />bottling.<br />Technical data:<br />Alcohol content: 15.0% vol.<br />Residual sugar: 6,3 g/l<br />Total acidity: 5,5 g/l<br />Serving temperature: 12 - 14 °C<br />Food pairing: Interesting with sweet and sour combinations typical of Asian cuisine, with grilled scorpion fish or swordfish but also with pink roasted slices of pigeon breast;<br />pumpkin gnocchi with walnuts and albatrüffeln on balsamic dressing but also rice pudding refined with cinnamon; also with lightly arborinated cheese, such as a mild<br />Gorgonzola.<br />Character: Colour: bright, intense golden yellow.<br />Nose: A finely woven and dense nose characterises this Gewürztraminer selection, revealing a tropical-exotic scent of rose petals, lime, lychee and orange. Taste: The fruity<br />aroma appears emphatically juicy and clear on the palate, and is underpinned by a fine melt and salty notes.<br />
Price €44.00
Weissburgunder Südt. DOC...

Weissburgunder Südt. DOC...

A wine with distinctive aromas,<br />juicy and mineral.<br /><br /><br />Grape variety: Weissburgunder<br />Site: Siebeneich, a south-western slope at 300 m above sea level.<br />Maturation: steel<br />Colour: intense, bright straw yellow<br />Aroma: complex with notes of ripe apricot and yellow apple (Golden Delicious) as well as somewhat exotic with green mango and light honey notes in the background<br />Taste: dry, strong structure, mineral, salty notes and pleasant acidity, juicy and stimulating with a long finish<br />Shelf life: 5 years<br />Serving temperature: 11-13 °C<br />Recommended with: Risotto with porcini mushrooms,<br />Roast hare, Melanzane alla parmigiana<br />
Price €15.60
Chianti classico DOCG 2021...

Chianti classico DOCG 2021...

CHIANTI CLASSICO DOCG<br />ZINGARELLI FAMILY<br /><br />Grape varieties: Sangiovese 95% and Merlot 5%.<br />Production technique: obtained from the careful selection of grapes followed by a 12-14 days maceration of the must on the skins.<br />maceration of the must on the skins for 12-14 days. After<br />the wine matures in Slavonian and French oak barrels.<br />Slavonian and French oak barrels for 6 to 10 months and is then refined<br />then refined for at least 30 days in the bottle.<br /><br />Organoleptic characteristics<br />Colour: lively ruby red.<br />Bouquet: fruity with a hint of light spice from the wood used for ageing.<br />from the wood used for ageing.<br />Taste: savoury and well-structured, with good aromatic persistence.<br />aromatic persistence.<br /><br />Producer recommendations<br />Excellent with first courses and white and red meat dishes.<br />white and red meats.<br />Serve at a temperature of 16-18 °C.<br />Alcohol content: 13,5% vol.<br />
Price €9.80